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Abstract

In terms of medicine, the economy, and culture, tobacco (Nicotiana tabacum L.) continues to be one of the most controversial yet significant crops in the world. This review explores the complete trajectory of tobacco, from its botanical and chemical profile to its public health implications and evolving industrial applications. With over 7 million deaths per year and a significant impact on world poverty and healthcare costs, tobacco smoking is a major contributor to avoidable illnesses and deaths despite its ubiquitous usage. The fact that almost 80% of tobacco smokers live in countries with low or middle incomes exacerbates socioeconomic disparity. The World Health Organization (WHO) and the Framework Convention on Tobacco Control (FCTC) have implemented comprehensive measures, including taxation, cessation support, advertising bans, and MPOWER strategies to curb tobacco consumption. Nevertheless, new products like heated tobacco and e-cigarettes are introducing fresh public health concerns, especially among youth. Tobacco is the focus of much research due to its abundance of bioactive chemicals, including nicotine, solanesol, flavonoids, and alkaloids. While traditionally associated with smoking, tobacco and its derivatives are now being harnessed in biotechnological, agricultural, energy, and pharmaceutical domains. Advancements in genetic engineering and TRV-mediated VIGS systems have positioned tobacco as a viable plant bioreactor for protein and vaccine production. Additionally, its processing waste—once deemed hazardous—is being valorized through sustainable reuse strategies to produce biofuels, enzymes, compost, and biopesticides. The document also traces the historical and cultural journey of tobacco, from its sacred ritualistic roots among Indigenous peoples to its global spread and industrialization. In India and other regions, smokeless tobacco continues to be deeply embedded in cultural practices despite associated health risks. By integrating historical, scientific, public health, and economic perspectives, this review emphasizes the dual nature of tobacco—as both a global health crisis and a resourceful bio-industrial material—warranting careful regulation and innovative utilization.

Keywords

Nicotine, Bioactive, Public health, Industrialization, Biotechnological, Regulation

Introduction

The tobacco a global epidemic is one of the biggest public health crises the world has ever witnessed, resulting in chronic tobacco-related diseases, disability, and almost 7 million deaths annually. There is no safe amount of tobacco exposure, and all types of tobacco usage are detrimental. Around the world, smoking cigarettes is the most popular way to consume tobacco. Cigars, cigarillos, roll-your-own tobacco, pipe tobacco, bidis and kreteks, smokeless tobacco, waterpipes, and other tobacco products are also available. Approximately 80% of the 1.3 billion tobacco users worldwide live-in countries with low or middle incomes, which are disproportionately affected by the illness and death burden of tobacco use.  Because tobacco smoking drains household funds that could be utilized for necessities like food and housing, it exacerbates poverty. Because tobacco is so addicting, it is hard to stop this spending pattern.  Among the major economic impacts of tobacco use are the high expense of treating the illnesses caused by tobacco use and the lost human resources from tobacco-attributable illness and death.

Fig.2: Dry Tobacco

1.1 ???? Key Strategies to Combat Tobacco Use

  • ???? Monitoring is Vital:
    Surveys in ~50% of countries help track tobacco use and inform policies.
  • ?? Second-Hand Smoke is Deadly:
    Kills 1.6 million annually. No safe level of exposure. 79 nations protect people via smoke-free laws.
  • ???? Support Helps Smokers Quit:
    Counselling and medication quadruple quit rates, but only 31 countries offer full or partial insurance coverage.
  • ????? Graphic Warnings Work:
    110 countries use large, rotating visual alerts. 36 nations ran major anti-tobacco campaigns recently.
  • ???? Advertising Bans Reduce Use:
    68 countries prohibit tobacco ads, cutting exposure and temptation.
  • ???? Taxation Deters Use:
    A 10% price hike lowers use by 4–5%. Only 41 countries tax tobacco at ≥75% of retail price.
  • ?????‍?? Combat Illegal Trade:
    1 in 10 tobacco products are illegal. WHO FCTC Protocol helps curb smuggling and boosts health and tax outcomes.
    1. Updated tobacco and nicotine products

???? Heated Tobacco Products (HTPs)

  • Emit nicotine and harmful chemicals when heated.
  • Often flavoured and contain non-tobacco ingredients.
  • Not proven to be safer than traditional tobacco products.
  • Aerosols may contain higher levels of certain toxicants (e.g. glycidol, pyridine).
  • Include carcinogens not found in regular cigarette smoke.

???? E-Cigarettes / ENDS & ENNDS

  • Most common electronic nicotine/non-nicotine delivery systems.
  • “Vaping” misleads; emissions are not harmless vapor.
  • Contain nicotine and toxic substances harmful to users and bystanders.
  • Some “nicotine-free” products still contain nicotine.
  • Long-term health impacts remain uncertain, but evidence suggests risks to heart, lungs, and fatal development.

???? Nicotine Pouches

  • Tobacco-free, placed between gum and lip (similar to snus).
  • May still contain addictive nicotine and pose health risks.
  • Known as “white pouches” in some regions (e.g., USA).

1.3 WHO's reaction

The objectives of the tobacco business and public health policy are fundamentally and irreconcilably at odds. The tobacco industry's product is addictive, causes illness and death, and leads to a number of societal evils, including greater poverty, as scientific evidence has shown.  It is concerning and preventable that tobacco has such a negative impact on individuals and the economy. The tobacco business is trying to conceal the dangers of its products, but we are retaliating.  The WHO FCTC marks an important milestone in the evolution of public health.  Everyone's right to optimal health is reaffirmed in this evidence-based agreement, which also establishes strict compliance criteria and offers legal foundations for international health cooperation. With 182 Parties that constitute over 90% of the global population, the WHO FCTC came into effect in 2005. In order to broaden the use of the WHO FCTC's demand reduction provisions, WHO introduced MPOWER, a practical and reasonably priced initiative, in 2007.

The six MPOWER strategies: (Monitor, Protect, Offer, Warm, Enforce, Raise)

  • ???? Track tobacco use and assess the impact of control policies
  • ????? Shield individuals from exposure to tobacco
  • ???? Provide resources and support to help users quit
  • ?? Educate the public about the harmful effects of tobacco
  • ???? Implement restrictions on advertising, promotion, and sponsorship of tobacco products
  • ???? Increase tobacco taxes to discourage consumption

Since 2007, MPOWER activities have been observed by WHO. Please consult the WHO research on the worldwide tobacco epidemic for further information on the global, regional, and country tobacco control progress. [1-4]

Table No. 1: Global Tobacco Epidemic 2025: Who Reports [5]

Section

Key Points

Overview

10th WHO reports; marks 20 years since FCTC implementation

Global Coverage

-  75% of the world's population—6.1 billion people—are now protected by at least one MPOWER tobacco control measure.

MPOWER Progress

- 155 countries implemented ≥1 measure - 107 countries implemented ≥2 - 51 countries have ≥3 measures

Best-Performing Measures

- 110 countries use graphic health warnings (62% global coverage) - 25 countries adopted plain packaging

Mass Media Campaigns

- Only 37 countries (3 billion people) implemented best-practice campaigns - Common gaps: pre-testing and outcome evaluations

Taxation (Raise Prices)

- Most effective tool but only 15% of world population protected at best-practice level

Smoking Cessation Support

- Only 31 countries at best-practice level - Covers ~33% of population

Smoke-Free Environments

- 79 countries provide full protection in public places (2.6 billion people covered)

Advertising Bans (TAPS)

- 68 countries fully implemented bans

-  Low- and middle-income countries show stronger adoption of MPOWER measures than high-income nations, reflecting greater urgency and commitment to tackling tobacco-related health burdens.

ENDS/HTPs Regulation

- 133 countries regulate ENDS - 42 countries ban ENDS sales - 62 countries have no ENDS laws - Weak protection for youth

Key Challenges

- 40 countries have no best-practice measure - Industry interference, lack of funding and political will

Emerging Threats

- Aggressive marketing of ENDS and flavored products to youth - Inconsistent global regulation

Recommendations

- Strengthen Article 11 (packaging/labelling) & 12 (public awareness) - Increase taxation, mass media, and cessation services investment

Future Focus

- COP11 & MOP4 to emphasize youth protection, industry accountability, and environmental impact

  1. Botanical And Chemical Overview of Tobacco

Tobacco (Nicotiana tabacum L.), a member of the Solanaceae family's genus Nicotiana, is a major economic crop and a model plant for scientific studies. Beyond the tobacco business, the creative use of tobacco plants has spurred a lot of study in recent years in a variety of fields, including food, feed, everyday chemicals, organic fertilizers, biological insecticides, polymer biomaterials, and—most importantly—medicine. Due to its therapeutic benefits, tobacco was first used by humans toward end of the fifteenth century.  For Native Americans, tobacco—revered as a sacred plant and often called "God's remedy"—has traditionally been used to address a wide range of health issues. These include infectious diseases like syphilis and whooping cough, inflammatory conditions such as arthritis, bronchitis, and pleuritis, and skin disorders including dermatitis, burns, abscesses, and mosquito bites. It was also applied for respiratory problems like rhinitis and colds, digestive disturbances such as gastroenteritis and irregular bowel movements, neurological symptoms like epilepsy and migraines, and even for discoloration of the skin and ear infections like otitis.[6] It is currently believed that certain primary metabolites are also bioactive, however most bioactive chemicals are secondary metabolites that are often found in plants.They have been used to treat a variety of illnesses as well as to reduce the risk of contracting them. They play a protective role in plants against both biotic and abiotic stress. Since the amounts of bioactive compounds vary, it is crucial to increase their production to obtain the maximum amount and discover new, less expensive sources.[7]

Fig.3: Tobacco Plant       Fig.4: Tobacco Flowers

Reusing and upgrading products from the plant processing industry has gained popularity in the last ten years. A significant amount of solid and liquid waste is produced by those industries, particularly the food industry. Conversely, items that are considered garbage might contain important bioactive substances that can be recovered and used in place of pricey raw materials in new products and processes.
Tobacco is one of the most widely grown crops worldwide, or Nicotiana tabacum L. Despite this, its economic, agricultural, and social importance is considerable. Many people have used it for smoking, sniffing, and chewing. There are around 600 species of tobacco known to exist, yet only two are used by people. Since the tobacco plant only takes three months to grow from seed to seeding, it is frequently used as a model plant in biotechnology to produce cell culture and genetic engineering. Furthermore, tobacco was used to create the first transgenic plants. Approximately 4000 substances, including particles and gases, are present in tobacco, and smoking releases 1000 of these substances.[8] Originating in South America and currently grown worldwide, including in the Republic of Croatia, tobacco is the world's largest producer.[9] As tobacco leaves mature, dry, ferment, process, and store, their chemical makeup changes. Climate, variety, and growing methods are some of the elements that affect this.[10] While the number of reducing sugars grows throughout the drying process, the amount of starch drops. Additionally, the proportion of carbs and polyphenols reduced during the fermentation process. [11] Many classes of molecules have been found in tobacco by numerous studies, including fatty alcohols, phytosterols, terpenoids, polyphenols, alkaloids (including nicotine), limonene, indole, pyridine, and fragrance compounds. [12] Because tobacco contains a wide range of organic compounds that might co-extract with the target substance, it can be challenging to find selective ways to extract the required chemicals from tobacco and tobacco-related materials. Therefore, there is an incentive to develop new extraction techniques for bioactive materials that are quick, easy, repeatable, affordable, and environmentally safe. A poorer extraction yield, additional solvents, heating, and a longer extraction time are all associated with traditional extraction techniques. [13]

Fig.5. An outline of the different types of tobacco-produced specialized metabolites (SM). The plant contains a variety of bioactive substances, notably phenolic compounds—such as chlorogenic acid, scopoletin, rutin, flavonols, and cembranoids—as well as alkaloids including nicotine, nornicotine, anabasine, and anatabine.[14]

The primary alkaloid in tobacco leaves, nicotine (C10H14N2), makes up around 95% of the overall alkaloid content. Its concentration ranges from 1 to 30 mg/g and is utilized in the manufacturing of cigarettes, cigars, and flake tobaccos. Tobacco products are being used by over 1.2 billion people globally, leading to nicotine addiction. Although nicotine is a highly addictive molecule, the effects of smoking cigarettes or any other smoking-related product can be disastrous since other substances are also absorbed. Although some research indicates that nicotine may contribute to cancer, it may also be one of the least carcinogenic substances included in cigarettes.[15]

Table No. 2: The table below presents the nicotine concentrations found across various tobacco sources.

S.NO.

Source

Nicotine content from different sources

1

Insecticides

Up to 40%

2

Tobacco Leaf

1-6 % per leaf

3

Snuff-wet

5-30 mg/gm

4

Snuff-dry

12-15 mg/gm

5

Chewing Tobacco

2-8 mg/gm

6

Cigar

15-40mg

7

Cigarette

13-19mg

???? Cigarette smoking has been associated with an increased risk of developing cancers across multiple organs and systems—including the nose, oral cavity, pharynx, larynx, esophagus, lungs, liver, stomach, kidneys, bladder, cervix, pancreas, colon, rectum, bone marrow, and blood.

Fig 6. Tobacco Products on the Market

  1. Historical And Cultural Background

???? Tobacco: A Cultural and Global Journey

  • Arawak people: Cultivated tobacco, native to the Caribbean.
  • 1560: A French ambassador introduced tobacco seeds and leaves to France, calling it a “wonder drug.”
  • 1586: Naturalist Jaquez Dalechamps named the plant Herba nicotiana.
  • Early perception: Seen as an ornamental plant before becoming popular as snuff.
  • 17th century: Tobacco reached Africa.
  • 1851: Belgian chemist documented its use as a murder poison.
  • Early 1900s: Tobacco leaf extract commonly used for pest control.
  • Since 10th century: Maya people used tobacco in religious rituals.
  • Native Americans: Shared tobacco leaves with Columbus—this initiated its spread across Europe.
  • Jean Nicot of Nîmes: Delivered tobacco to France, lending his name to "nicotine."
  • Spanish traders: Brought tobacco to the Philippines, which later traveled through China to India.[16]
  1. Public Health and Socioeconomic Impact

???? Global Significance and Impact of Tobacco

  • Nicotiana tabacum L., a member of the Solanaceae family, is one of the most widely cultivated industrial crops globally, primarily for its leaves used in cigarettes and other smoking products.
  • As of 2020, over 1 billion individuals globally consume tobacco products.
  • In the European Union (EU), 26% of adults are smokers, with 19.7% smoking daily. Notably, 14 out of 27 EU nations report smoking rates of at least 20%, with Bulgaria (34.7%), Greece (32.5%), and Hungary (27.5%) at the top.
  • These countries, along with Italy, Spain, Poland, Croatia, and France, contribute 99% of the EU’s tobacco production. Despite this, support for tobacco is gradually declining.
  • Since the late 1970s, smoking has been widely acknowledged as a major health risk, with links to heart disease, strokes, cancer, and other ailments. Some studies predict up to 1 billion deaths by the end of the 21st century due to tobacco use.
  • Tobacco cultivation and product manufacturing release significant greenhouse gases, estimated at 84 million tons of CO? annually, worsening climate change.
  • Though EU tobacco farming has halved and production decreased by 65% in the past 20 years, critics argue that regulatory measures remain ineffective—especially given rising youth smoking rates.

???? Alternatives and Cultural Usage

  • Herbal cigarettes and blends are gaining traction, particularly in Asia, marketed as safer alternatives with health-promoting claims. In Western countries, some blends include synthetic cannabinoids, though non-narcotic versions also exist.
  • Tobacco (Tambaku) remains the most overused substance worldwide, deeply integrated into cultural and religious practices, especially in India.
  • In India, smokeless tobacco—like pan, pan masala, gutka, and mishri—is widespread, particularly among lower-income groups and women. These products are often chewed or placed in the mouth rather than smoked.
  • Snuff use is resurging due to the misconception that it is less harmful, despite its high nicotine concentration: 14 mg per gram, with smokers absorbing 0.5–2 mg per puff.
  • Turkish tobacco (Nicotiana rustica) is a more potent variety, while Indian tobacco (Lobelia inflata) is also cultivated, though Nicotiana tabacum remains the standard commercial species.
  • According to GATS 2017, India’s tobacco use predominantly involves smokeless and dual-use products:
    • 21.4% use smokeless forms
    • 10.7% smoke cigarettes or bidis

Sociocultural Nicotiana attenuata (wild tobacco), Nicotiana glauca (tree tobacco), Nicotiana trigonophylla (desert tobacco) and Nicotiana longiflora (cultivated ornamental).[18]

  1. Applications of Tobacco and Its Derivatives [19]

Table No. 3: Functional Uses of Key Tobacco-Derived Compounds

Compound

Applications

Nicotine

- Acts as a stimulant and cognitive enhancer.

- Used in smoking cessation therapies (e.g., gums, patches). - Potential neuroprotective effects in Alzheimer’s and Parkinson’s diseases. - Investigated for its role in weight management and mood regulation.

Solanesol

- A precursor to the production of vitamin K analogs and coenzyme Q10 (CoQ10). Utilized in the pharmaceutical sector to produce medications based on ubiquinone. An intermediary in the production of anti-inflammatory and anti-hypertensive drugs.

Cembranoid Diterpenes

- Exhibits anti-cancer, neuroprotective, anti-inflammatory, and anti-microbial activities. - Potential inhibitors of acetylcholinesterase (AChE), useful in neurodegenerative disease treatment. - Investigated for their ability to modulate nicotinic acetylcholine receptors (nAChRs).

Tobacco Extracts

- Explored for biopesticidal and anti-microbial effects in agriculture. - Utilized in the development of plant-based vaccines and biopharmaceuticals via transgenic tobacco plants. - Used in traditional medicine for topical applications and as analgesics.

5.1 Tobacco in Biotechnology

Thanks to recent developments in genetic engineering, Nicotiana tabacum, or tobacco, is now a potent platform for the synthesis of recombinant protein therapeutics. One researcher reported that tobacco’s inherent biological characteristics—such as its ability to produce substantial biomass, its high adaptability to genetic transformation, and its ease of regeneration—make it a suitable green bioreactor for pharmaceutical applications. The plant offers a cost-effective, scalable, and safe system for expressing biologically active compounds that are vital for disease prevention and treatment. Unlike edible crop species, tobacco minimizes risks of food-chain contamination and allows for biocontainment. These qualities support rapid protein extraction and purification processes. Furthermore, transient expression systems in tobacco have been shown to yield high levels of target proteins in a relatively short time frame. This efficiency is crucial for meeting urgent public health demands while minimizing production costs. The research emphasizes the importance of promoting public awareness and encouraging further support for ongoing scientific efforts. The potential for producing affordable, plant-derived medications is significant. As such, tobacco’s growing utility in therapeutic protein synthesis could revolutionize the pharmaceutical landscape and enhance global access to essential biologics.[20]

5.1.1 Enhancing Functional Genomics with TRV-VIGS

Tobacco Rattle Virus (TRV) has been used as a viral vector in Virus-Induced Gene Silencing (VIGS) for the past 20 years, has seen significant advancements, making it one of the most promising reverse genetics tools for functional genomics in plants. TRV-based systems are widely favored in dicots and some monocots due to their broad host range and mild symptoms, enabling researchers to investigate gene functions without transgenic approaches. The emergence of high-quality genome and transcriptome data has greatly facilitated the design of precise VIGS targets—ranging from individual genes to entire gene families and miRNA mimics. Extensive modifications to the original TRV vectors have improved silencing efficiency across diverse species, while innovations in inoculation methods—such as agroinfiltration and rub-inoculation—have expanded the technology’s reach. Critical factors influencing silencing success include the choice of Agrobacterium strain, inoculum concentration, positive controls, and environmental conditions; thus, protocols continue to be optimized and adapted across plant species. The versatility of VIGS allows integration with other genetic tools, such as RNAi, overexpression systems, and mutants, enabling deeper characterization of genetic pathways. Furthermore, VIGS is finding growing utility in non-transgenic crop breeding by facilitating rapid gene function analyses related to development, metabolism, and stress resilience. A well-established VIGS system—characterized by efficient vector design, streamlined inoculation, robust controls, and simple procedural requirements—can unlock unprecedented potential for high-throughput and cost-effective research in plant biology. As updates to TRV-mediated VIGS continue, its contribution to crop improvement and functional genomics is expected to accelerate, reinforcing its place at the forefront of plant molecular research.[21]

5.1.2 Bioactive Potential and Sustainable Reuse of Tobacco Processing Waste

Tobacco is cultivated extensively across the globe, and its processing generates substantial waste that is often underutilized or improperly managed, leading to serious environmental and health concerns such as nicotine poisoning and pollution. In recent years, researchers have discovered numerous bioactive compounds in tobacco, including polyphenols and polysaccharides, which exhibit beneficial properties like anti-inflammatory, antitumor, antibacterial, and antioxidant effects. However, nornicotine remains a harmful component and must be carefully controlled to avoid adverse effects. Importantly, the health benefits of these tobacco-derived substances are closely linked to intestinal microbiota, suggesting that gut flora interactions play a key role in their functional efficacy. In addition, the choice of extraction method is critical, as it determines the yield and activity of these bioactives. Consequently, advancing extraction technologies and exploring fermentation processes are promising directions to enhance the value of tobacco waste. With thoughtful processing and innovation, tobacco by-products hold significant potential as raw materials for health-related applications.[22]

5.2 Tobacco Waste Utilization

5.2.1 Utilizing Tobacco Waste in the Energy and Chemical Sectors

  •  Lignocellulose Utilization

Tobacco straw is rich in cellulose, hemicellulose, and lignin, making it a valuable lignocellulosic biomass.

  • Cellulose can be converted into levulinic acid and its derivatives.
  • Hemicellulose yields furfural, a key chemical platform.
  • Lignin is used to produce phenolic resins, foams, adsorbents, and nanocarriers.
  • Extraction methods include ionic liquid extraction, enzymatic hydrolysis, acid/base treatment, and hydrothermal/microwave-assisted techniques.
  • Biofuel and Energy Production

Tobacco waste can be converted into:

  • Bio-coal and bio-pellets with high combustion efficiency and lower emissions than coal.
  • Bio-oil via pyrolysis, offering a cleaner liquid fuel alternative.
  • Biogas, with significant methane yield (248 Nm³/Mg).
  • Activated carbon with large surface area and thermal stability.
    Advanced strategies include hydrothermal carbonization, graphene-catalyzed hydrogen carbon production, and genetically engineered bioenergy crops for bioethanol.
  • Enzyme Production

Tobacco waste serves as a low-cost carbon source for enzyme synthesis:

  • Cellulase production using Streptomyces, Rhizobium, and Sinorhizobium meliloti via solid state fermentation (SSF).
  • Galacturonase (PG) production using Aspergillus oryzae from tobacco wastewater, enhancing sugar release from pectin-rich biomass.
    These biotechnological applications support cost-effective, eco-friendly enzyme production for biomass conversion.

Tobacco waste, once considered a pollutant, is now emerging as a valuable resource in sustainable chemistry, energy generation and biotechnology.[23]

5.2.2 Utilizing tobacco waste in farming

Tobacco waste finds significant application in agriculture, primarily as fertilizer and biopesticide. It contains essential nutrients such as phosphorus and potassium, and when composted properly, harmful components like nicotine and heavy metals can be significantly reduced. Composting tobacco waste with vegetable waste, wood chips, animal manures, or industrial effluent has shown to improve soil nutrient content, promote the growth of beneficial microorganisms like Pseudomonas, Azotobacter, and Coprinus, and enhance crop yields, such as maize. These composts meet safety standards and effectively reduce organic pollution, contributing to sustainable farming practices. Apart from fertilizer, tobacco waste may be used to make biopesticides, which are a more environmentally friendly substitute for conventional pesticides. Alkaloids and essential oils, two naturally occurring insecticidal compounds included in tobacco waste, can stop pest growth with the least amount of environmental damage. Bacillus thuringiensis, a bacterium naturally found on tobacco leaves, can be cultivated using tobacco waste and used to control pests such as the potato beetle and tobacco beetle larvae. This method provides a dual insecticidal effect by combining bacterial spore toxicity with nicotine’s natural insecticidal properties. Overall, the agricultural reuse of tobacco waste offers an eco-friendly, cost-effective solution for organic waste management and sustainable crop protection.[24]

5.2.3 Tobacco waste applications in the medical profession

  • Advanced extraction Techniques including high-voltage discharge, microwave, ultrasonic, and Bioactive compounds may be efficiently recovered from tobacco trash thanks to supercritical conditions.
  • Phenols like chlorogenic acid and flavonoids possess strong antioxidant, anti-inflammatory, anticancer, and neuroprotective properties.
  • Chlorogenic acid from tobacco regulates blood pressure, glucose, and lipids, and shows potential for treating liver and brain disorders.
  • Flavonoids help prevent cancer by regulating genes related to inflammation and cell growth.
  • Solanesol, an aliphatic terpene alcohol, is used in synthesizing Coenzyme Q10 and Vitamin K2, which support cardiovascular, neurological, and anticancer therapies.
  • Polysaccharides from tobacco exhibit antitumor, immunomodulatory, hypoglycemic, antioxidant, and antiviral activities.
  • Alkaloids, primarily nicotine, are toxic but are utilized in smoking cessation aids and explored for neurological conditions like Parkinson’s and Alzheimer’s.
  • Proteins in tobacco are rich in essential amino acids, suitable for nutritional and therapeutic applications, especially in transgenic and vaccine production.
  • Protein extraction involves salting, heating, membrane filtration, and ion-exchange techniques, with detoxification steps to remove nicotine residues.
  • Overall, tobacco waste offers high-value compounds with pharmaceutical and industrial potential, promoting sustainable waste utilization. [25-30]
  1. CONCLUSION

Tobacco represents a complex intersection of tradition, health risk, and industrial opportunity. Although its extensive usage is still contributing to one of the worst public health emergencies, scientific and technological developments have also opened up new avenues for its positive and sustainable use. The paradox lies in its ability to harm and heal—through both toxic exposure and therapeutic applications. Its botanical richness offers a reservoir of bioactive compounds with potential applications in biotechnology, medicine, agriculture, and energy. These emerging uses underscore the importance of rethinking how tobacco is processed, regulated, and reused. The environmental and health costs of tobacco use and manufacturing are still quite high, nevertheless. Every year, millions of lives are lost, and the socioeconomic toll is particularly severe in areas that are already at risk. Regulatory frameworks such as the WHO FCTC and MPOWER have proven essential, yet enforcement gaps and the emergence of novel nicotine products like e-cigarettes and HTPs present fresh challenges. Therefore, a dual approach is necessary—strengthening public health policy and research investment while promoting responsible and innovative industrial applications of tobacco and its waste. With informed governance, technological innovation, and sustained public awareness, tobacco’s legacy can be transformed from a symbol of harm to a model of sustainable bioresource utilization.

  1. Future Prospects

The future of tobacco lies in reconciling its dual identity—as both a global health hazard and a promising industrial bioresource. While tobacco control will remain a public health imperative, innovative avenues are rapidly expanding its utility beyond traditional consumption. Emerging biotechnological, pharmaceutical, agricultural, and environmental applications indicate that tobacco can be repositioned as a sustainable and valuable plant system, provided its use is redirected responsibly.

  • Tobacco as a Green Bioreactor

An excellent choice for plant-based expression systems is tobacco due to its well-characterized genome, high biomass production, and simplicity of genetic transformation.
In the coming years, advancements in plant molecular farming could position tobacco as a global hub for producing vaccines, monoclonal antibodies, and therapeutic proteins—especially in response to pandemics or emerging diseases. Continued investment in synthetic biology, transient expression systems, and VIGS technologies will further boost its role in precision medicine and biopharmaceutical manufacturing.

  • Expanding the Role in Circular Bioeconomy
    With increasing pressure to reduce waste and develop low-emission alternatives, tobacco processing residues are emerging as key contributors to the circular bioeconomy. Future studies will probably concentrate on improving conversion methods to turn lignocellulosic biomass into valuable products including activated carbon, bioethanol, bioplastics, and biogas. Integration of tobacco waste valorization into regional and national sustainability plans can strengthen green energy transitions, especially in tobacco-growing countries.
  • Development of Next-Gen Agro-inputs
    The bioactive potential of tobacco-derived compounds is expected to lead to the development of eco-friendly pesticides, growth regulators, and soil conditioners. Future prospects include tobacco-based microbial fertilizers and pest control agents that align with organic and regenerative farming practices. This approach not only mitigates environmental pollution but also supports sustainable agriculture.
  • Advancements in Medical and Nutraceutical Applications
    Nicotine and other tobacco-derived phytochemicals are under extensive investigation for their potential neuroprotective, anti-inflammatory, and anticancer properties. Future drug development may see tobacco as a source of active pharmaceutical ingredients (APIs), dietary supplements, and therapeutic agents targeting neurodegenerative diseases, metabolic disorders, and immune modulation. However, safety profiling and targeted delivery systems will be critical in translating these applications into clinical practice.
  • Policy Innovation and Industrial Diversification
    The future of tobacco also hinges on policy innovation. A paradigm shift—from penalizing cultivation to promoting diversification—can incentivize farmers to grow tobacco for industrial, medicinal, or research purposes rather than for consumption-based products. International support programs can help retrain tobacco farmers, create green jobs, and reduce dependence on smoking-related industries while maintaining livelihood security.
  • Environmental Impact Mitigation
    New regulations will likely demand tobacco producers to adopt environmentally sustainable practices, such as carbon-neutral curing methods, precision farming, and water-efficient cultivation. The concept of a “sustainable tobacco value chain” will gain traction, encouraging a holistic life-cycle approach to reduce the ecological footprint of tobacco production and waste management.
  • Combatting Novel Nicotine Products

The growing prevalence of heated tobacco products (HTPs), electronic nicotine delivery systems (ENDS), and nicotine pouches is reshaping the market—necessitating a transformation in future tobacco control strategies. Strengthening regulation, especially around youth-targeted marketing, flavoring agents, and online sales, will be paramount. Scientific research will also need to keep pace with product innovation to accurately assess risks and formulate evidence-based public health responses.

  • Global Collaboration and Ethical Governance
    Finally, the future demands global collaboration to align health, economic, and sustainability goals. Frameworks like the WHO FCTC, COP, and MOP must adapt to emerging trends and enforce stricter guidelines for industry accountability. Ethical governance, transparency in research, and public engagement will play a pivotal role in ensuring that tobacco’s transformation benefits society without repeating past harms. In conclusion, the future of tobacco lies not in its abandonment but in its reimagination. With thoughtful regulation, scientific innovation, and a sustainability-driven approach, tobacco has the potential to evolve from a health threat into a powerful tool for development, healing, and circular innovation.

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  9. Banoži?, M., Banjari, I., Jakovljevi?, M., Šubari?, D., Tomas, S., Babi?, J., & Joki?, S. (2019). Optimization of ultrasound-assisted extraction of some bioactive compounds from tobacco waste. Molecules, 24(8), 1611.
  10. Banoži?, M., Šubari?, D., & Joki?, S. (2018). Tobacco waste in Bosnia and Herzegovina–problem or high-value material Glasnik zaštite bilja, 41(4), 64-72.
  11. Bhisey, R. A. (2012). Chemistry and toxicology of smokeless tobacco. Indian journal of cancer, 49(4), 364-372.
  12. Haryuni, H., Dewi, T. S. K., Suprapti, E., Rahman, S. F., & Gozan, M. (2019). The effect of Beauveria bassiana on the effectiveness of Nicotiana tabacum extract as biopesticide against Hypothenemushampei to robusta coffee. International Journal of Technology, 10(1), 159-166.
  13. Banoži?, M., Babi?, J., & Joki?, S. (2020). Recent advances in extraction of bioactive compounds from tobacco industrial waste-a review. Industrial Crops and Products, 144, 112009.
  14. Wu, X., Singh, S. K., Patra, B., Wang, J., Pattanaik, S., & Yuan, L. (2025). An overview of the regulation of specialized metabolism in tobacco. Current Plant Biology, 41, 100431.
  15. Mirani, A., Kianfar, E., Maleknia, L., & Javanbakht, M. (2024). Recent advances in nicotine electrochemical biosensors: A review. Case Studies in Chemical and Environmental Engineering, 9, 100753.
  16. Sanjeev, A., & Kapgate, S. M. (2021). Tobacco (Nicotiana tabacum)-A systemic review. Population, 51(7).
  17. Mavroeidis, A., Stavropoulos, P., Papadopoulos, G., Tsela, A., Roussis, I., & Kakabouki, I. (2024). Alternative crops for the European tobacco industry: a systematic review. Plants, 13(2), 236.
  18. Rachiotis, G., Barbouni, A., Katsioulis, A., Antoniadou, E., Kostikas, K., Merakou, K., ... & Hadjichristodoulou, C. (2017). Prevalence and determinants of current and secondhand smoking in Greece: results from the Global Adult Tobacco Survey (GATS) study. BMJ open, 7(1), e013150.
  19. Zhang, W., Pan, X., Fu, J., Cheng, W., Lin, H., Zhang, W., & Huang, Z. (2024). Phytochemicals derived from Nicotiana tabacum L. plant contribute to pharmaceutical development. Frontiers in pharmacology, 15, 1372456.
  20. Naeem, M., Han, R., Ahmad, N., Zhao, W., & Zhao, L. (2024). Tobacco as green bioreactor for therapeutic protein production: latest breakthroughs and optimization strategies. Plant Growth Regulation, 103(2), 227-241.
  21. Shi, G., Hao, M., Tian, B., Cao, G., Wei, F., & Xie, Z. (2021). A methodological advance of tobacco rattle virus-induced gene silencing for functional genomics in plants. Frontiers in Plant Science, 12, 671091.
  22. Zou, X., Amrit, B. K., Abu-Izneid, T., Aziz, A., Devnath, P., Rauf, A., ... & Suleria, H. A. (2021). Current advances of functional phytochemicals in Nicotiana plant and related potential value of tobacco processing waste: A review. Biomedicine & Pharmacotherapy, 143, 112191.
  23. Pochwatka, P., Kowalczyk-Ju?ko, A., Pitu?a, M., Mazur, A., Vaskina, I., & Dach, J. (2025). Energetic potential of tobacco waste within combustion or anaerobic digestion. Energies, 18(4), 762.
  24. Trojak-Goluch, A. (2024). The Use of Bacteria, Actinomycetes and Fungi in the Bioprotection of Solanaceous Crops against Tobacco Mosaic Virus (TMV). Agriculture; Basel, 14(8).
  25. Mandi?, N., Lalevi?, B., Rai?evi?, V., & Radoji?i?, V. (2023). Impact of composting conditions on the nicotine degradation rate using nicotinophilic bacteria from tobacco waste. International Journal of Environmental Science and Technology, 20(7), 7787-7798.
  26. Banoži?, M., Aladi?, K., Jerkovi?, I., & Joki?, S. (2021). Volatile organic compounds of tobacco leaves versus waste (scrap, dust, and midrib): extraction and optimization. Journal of the Science of Food and Agriculture, 101(5), 1822-1832.
  27. Wu, C., Li, J. I. N., Zhang, L., Wang, W., Luo, C., Tian, X., ... & Wen, Y. (2020). Preparation of cationic softwood kraft pulp fibres as retention additive to produce reconstituted tobacco sheet via paper-making. Cell Chem. Technol, 54, 505-513.
  28. Chang, A., Wu, Q., Xu, W., Xie, J., & Wu, W. (2015). Enhanced enzymatic hydrolysis of cellulose in microgels. Chemical Communications, 51(52), 10502-10505.
  29. Soni, V. K., Sharma, P. R., Choudhary, G., Pandey, S., & Sharma, R. K. (2017). Ni/Co-natural clay as green catalysts for microalgae oil to diesel-grade hydrocarbons conversion. ACS Sustainable Chemistry & Engineering, 5(6), 5351-5359.
  30. Shen, K., Xia, L., Gao, X., Li, C., Sun, P., Liu, Y., ... & Sun, T. (2024). Tobacco as bioenergy and medical plant for biofuels and bioproduction. Heliyon, 10(13).

Reference

  1. Doll, R., Peto, R., Boreham, J., & Sutherland, I. (2004). Mortality in relation to smoking: 50 years' observations on male British doctors. Bmj, 328(7455), 1519.
  2. Banks, E., Joshy, G., Weber, M. F., Liu, B., Grenfell, R., Egger, S., ... & Beral, V. (2015). Tobacco smoking and all-cause mortality in a large Australian cohort study: findings from a mature epidemic with current low smoking prevalence. BMC medicine, 13(1), 38.
  3. Siddiqi, K., Husain, S., Vidyasagaran, A., Readshaw, A., Mishu, M. P., & Sheikh, A. (2020). Global burden of disease due to smokeless tobacco consumption in adults: an updated analysis of data from 127 countries. BMC medicine, 18(1), 222.
  4. Wu, N., Wang, J., Hu, Y., Du, T., Shu, P., Shen, C., & Chen, X. (2025). Global burden of cardiovascular disease due to low physical activity, 1990–2021. Scientific Reports, 15(1), 25636.
  5. World Health Organization. (2024). WHO global report on trends in prevalence of tobacco use 2000–2030. World Health Organization.
  6. Sanchez-Ramos, J. R. (2020). The rise and fall of tobacco as a botanical medicine. J. Herb. Med. 22, 100374.doi:10.1016/j.hermed. 2020.100374
  7. Bubalo, M. C., Vidovi?, S., Redovnikovi?, I. R., & Joki?, S. (2018). New perspective in extraction of plant biologically active compounds by green solvents. Food and Bioproducts Processing, 109, 52-73.
  8. Tayoub, G., Sulaiman, H., & Alorfi, M. (2015). Determination of nicotine levels in the leaves of some Nicotiana tabacum varieties cultivated in Syria. Herba Polonica, 61(4).
  9. Banoži?, M., Banjari, I., Jakovljevi?, M., Šubari?, D., Tomas, S., Babi?, J., & Joki?, S. (2019). Optimization of ultrasound-assisted extraction of some bioactive compounds from tobacco waste. Molecules, 24(8), 1611.
  10. Banoži?, M., Šubari?, D., & Joki?, S. (2018). Tobacco waste in Bosnia and Herzegovina–problem or high-value material Glasnik zaštite bilja, 41(4), 64-72.
  11. Bhisey, R. A. (2012). Chemistry and toxicology of smokeless tobacco. Indian journal of cancer, 49(4), 364-372.
  12. Haryuni, H., Dewi, T. S. K., Suprapti, E., Rahman, S. F., & Gozan, M. (2019). The effect of Beauveria bassiana on the effectiveness of Nicotiana tabacum extract as biopesticide against Hypothenemushampei to robusta coffee. International Journal of Technology, 10(1), 159-166.
  13. Banoži?, M., Babi?, J., & Joki?, S. (2020). Recent advances in extraction of bioactive compounds from tobacco industrial waste-a review. Industrial Crops and Products, 144, 112009.
  14. Wu, X., Singh, S. K., Patra, B., Wang, J., Pattanaik, S., & Yuan, L. (2025). An overview of the regulation of specialized metabolism in tobacco. Current Plant Biology, 41, 100431.
  15. Mirani, A., Kianfar, E., Maleknia, L., & Javanbakht, M. (2024). Recent advances in nicotine electrochemical biosensors: A review. Case Studies in Chemical and Environmental Engineering, 9, 100753.
  16. Sanjeev, A., & Kapgate, S. M. (2021). Tobacco (Nicotiana tabacum)-A systemic review. Population, 51(7).
  17. Mavroeidis, A., Stavropoulos, P., Papadopoulos, G., Tsela, A., Roussis, I., & Kakabouki, I. (2024). Alternative crops for the European tobacco industry: a systematic review. Plants, 13(2), 236.
  18. Rachiotis, G., Barbouni, A., Katsioulis, A., Antoniadou, E., Kostikas, K., Merakou, K., ... & Hadjichristodoulou, C. (2017). Prevalence and determinants of current and secondhand smoking in Greece: results from the Global Adult Tobacco Survey (GATS) study. BMJ open, 7(1), e013150.
  19. Zhang, W., Pan, X., Fu, J., Cheng, W., Lin, H., Zhang, W., & Huang, Z. (2024). Phytochemicals derived from Nicotiana tabacum L. plant contribute to pharmaceutical development. Frontiers in pharmacology, 15, 1372456.
  20. Naeem, M., Han, R., Ahmad, N., Zhao, W., & Zhao, L. (2024). Tobacco as green bioreactor for therapeutic protein production: latest breakthroughs and optimization strategies. Plant Growth Regulation, 103(2), 227-241.
  21. Shi, G., Hao, M., Tian, B., Cao, G., Wei, F., & Xie, Z. (2021). A methodological advance of tobacco rattle virus-induced gene silencing for functional genomics in plants. Frontiers in Plant Science, 12, 671091.
  22. Zou, X., Amrit, B. K., Abu-Izneid, T., Aziz, A., Devnath, P., Rauf, A., ... & Suleria, H. A. (2021). Current advances of functional phytochemicals in Nicotiana plant and related potential value of tobacco processing waste: A review. Biomedicine & Pharmacotherapy, 143, 112191.
  23. Pochwatka, P., Kowalczyk-Ju?ko, A., Pitu?a, M., Mazur, A., Vaskina, I., & Dach, J. (2025). Energetic potential of tobacco waste within combustion or anaerobic digestion. Energies, 18(4), 762.
  24. Trojak-Goluch, A. (2024). The Use of Bacteria, Actinomycetes and Fungi in the Bioprotection of Solanaceous Crops against Tobacco Mosaic Virus (TMV). Agriculture; Basel, 14(8).
  25. Mandi?, N., Lalevi?, B., Rai?evi?, V., & Radoji?i?, V. (2023). Impact of composting conditions on the nicotine degradation rate using nicotinophilic bacteria from tobacco waste. International Journal of Environmental Science and Technology, 20(7), 7787-7798.
  26. Banoži?, M., Aladi?, K., Jerkovi?, I., & Joki?, S. (2021). Volatile organic compounds of tobacco leaves versus waste (scrap, dust, and midrib): extraction and optimization. Journal of the Science of Food and Agriculture, 101(5), 1822-1832.
  27. Wu, C., Li, J. I. N., Zhang, L., Wang, W., Luo, C., Tian, X., ... & Wen, Y. (2020). Preparation of cationic softwood kraft pulp fibres as retention additive to produce reconstituted tobacco sheet via paper-making. Cell Chem. Technol, 54, 505-513.
  28. Chang, A., Wu, Q., Xu, W., Xie, J., & Wu, W. (2015). Enhanced enzymatic hydrolysis of cellulose in microgels. Chemical Communications, 51(52), 10502-10505.
  29. Soni, V. K., Sharma, P. R., Choudhary, G., Pandey, S., & Sharma, R. K. (2017). Ni/Co-natural clay as green catalysts for microalgae oil to diesel-grade hydrocarbons conversion. ACS Sustainable Chemistry & Engineering, 5(6), 5351-5359.
  30. Shen, K., Xia, L., Gao, X., Li, C., Sun, P., Liu, Y., ... & Sun, T. (2024). Tobacco as bioenergy and medical plant for biofuels and bioproduction. Heliyon, 10(13).

Photo
Sakshi Khanka
Corresponding author

Faculty of Pharmaceutical Sciences, Motherhood University, Roorkee, Haridwar, India-247661

Photo
Harsh Agarwal
Co-author

Faculty of Pharmaceutical Sciences, Motherhood University, Roorkee, Haridwar, India-247661

Photo
Rajni Devi
Co-author

Kingston Imperial Institute of Technology and Sciences Dehradun, Dunga Rd, Manduwala, Kanswali, Kodari, Dehradun, Uttarakhand 248007.

Photo
Geetika Chandra
Co-author

Kingston Imperial Institute of Technology and Sciences Dehradun, Dunga Rd, Manduwala, Kanswali, Kodari, Dehradun, Uttarakhand 248007.

Photo
Kritika Singh
Co-author

Kingston Imperial Institute of Technology and Sciences Dehradun, Dunga Rd, Manduwala, Kanswali, Kodari, Dehradun, Uttarakhand 248007.

Sakshi Khanka*, Harsh Agarwal, Rajni Devi, Geetika Chandra, Kritika Singh, Tobacco: From Plant to Product – A Comprehensive Review, Int. J. of Pharm. Sci., 2025, Vol 3, Issue 7, 4199-4214. https://doi.org/10.5281/zenodo.16626920

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