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Abstract

The present study gives information about medicinal plants synonyms, biological source, family, chemical constituents and the parts of the plant used to treat various diseases. Traditionally used medicinal plants have been a source of relief in controlling various types of diseases throughout the globe. Hence the present study had been conducted on the documentation of ethnic knowledge of medicinal plants available in the Vikas Institute of pharmaceutical sciences near airport Rajahmahendravaram rural areas East Godavari District. Andhra Pradesh, India.

Keywords

Medicinal plants, sources, Family, Chemical constituents, Therapeutic applications, Traditional knowledge, East Godavari District

Introduction

Medicinal plants are significant as a vast source of therapeutic compounds, providing foundations for 25-50% of modern drugs, offering treatments for various diseases like cancer, and providing accessible, affordable healthcare, especially in developing nations. They are crucial for sustainable development, preserving genetic resources, and driving economic growth through the discovery of new drugs to combat challenges like antibiotic resistance. Their use is deeply rooted in traditional medicine and folk practices, and their scientific validation and cultivation are increasingly supported by modern biotechnology. It uses a combination of herbal medicines, diet, exercise, meditation, breathing exercises, and physical therapies to achieve balance and restore health now a day’s utilization of naturally occurring plant materials are used as a medicines in the treatment of various diseases and also they have significant therapeutic activity in low concentration and having high therapeutic activity.in traditional system of medicine in India.

2.METHODOLOGY Medicinal plants were identified and collected during 2025 from January to July through field survey in different remote villages of east Godavari district, Andhra Pradesh, India. During the period of study. Plants were collected with noting their local names, biological source, Family, chemical constituent’s parts used and their therapeutic applications etc. The samples of recorded herbs, shrubs, and trees were identified with the help of previous literature and regional floras. The present study conducted an extensive field survey in the Rajahmahendravaram rural areas at rajanagaram constitution like morampudi katheru Rajavolu, Narendrapuram, Dosakayapally, korukonda, Madhurapudi, Burugupudi, Nidigatla, Gadala, Kolamuru, Rayudupakala and, and Konthamuru villages and Vikas Institute of Pharmaceutical sciences, near Air Port, Rajahmundry,

3. STUDY AREA

 The study was conducted in the selected 4 Grama panchayathi present in the areas of East Godavari district. The 4 gramapanchayathi namely Katheru, Kolamuru, Morampudi, and Rajavolu,

1. Tulasi

Synonyms:Ocimum sanctum, Holy Basil and Sacred Basil.

Vernacular Names: Tulsi (Hindi, Bengali),Thulasi (Tamil) Tulasi (Telugu)

Biological source:The biological source of Tulasi is the leaves, stems, and seeds of the Ocimum sanctum plant.

Family:Tulasi belongs to the Lamiaceae

Geographical Source:Tulasi is native to the Indian subcontinent and Southeast Asia. It's widely cultivated in India, Thailand, and other tropical regions.

Morphological Characters:

1. Leaves: Green, aromatic, ovate-shaped with serrated edges.

2. Stems: Erect, hairy, and branching.

3. Flowers: Small, purple or white, in spikes.

Description: Tulasi is an aromatic, perennial herb with distinctive leaves and stems. It's highly revered in Ayurveda and traditional medicine for its medicinal and spiritual significance.

Chemical Constituents:  Eugenol, Ursolic acid, Rosmarinic acid, Apigenin and Luteoli.

Uses: Medicinal: Used to treat respiratory issues, stress, and infections. Ayurvedic: Used in Ayurvedic medicine for its adaptogenic and antioxidant properties. Spiritual: Considered sacred in Hinduism and often worshiped.Culinary: Used in cooking and as a tea ingredient.

2.Hibiscus

 Synonyms:Hibiscus rosa-sinensis, Shoe flower, Chinese rose and Gudhal.

Vernacular Names:Gudhal (Hindi)Jaswand (Marathi)Semparuthi (Tamil)Orhul(Punjabi)                                                                                                 

Biological Source:

The biological source of Hibiscus is the flowers, leaves, and roots of the Hibiscus rosa-sinensis plant.

Family: Malvaceae

Geographical Source:

Hibiscus is native to East Asia and widely cultivated in tropical and subtropical regions, including: India, China, Southeast Asia, Africa.

Morphological Characters:

1. Flowers: Large, showy, and trumpet-shaped with five petals.

2. Leaves: Alternate, simple, and often lobed or deeply toothed.

3. Stems: Woody or herbaceous, depending on the species.

Description:

Hibiscus plants are known for their striking, large flowers and diverse growth habits, ranging from shrubs to small trees. They're popular ornamentals and have various traditional uses.

Chemical Constituents:

   Anthocyanins, Flavonoids, Phenolic acids, Ascorbic acids and Hibiscus acid.

Uses:

1. Medicinal: Used to treat hypertension, fever, and inflammation.

2. Culinary: Hibiscus tea is a popular beverage.

3. Cosmetic: Used in hair care and skin care products.

4. Traditional: Used in traditional medicine and rituals.

3.Lemongrass

Synonyms: East India lemongrass, Malabar or Cochin Lemongrass

Vernacular Names: Gavati Chaha (Marathi)

Biological Source: The biological source of lemongrass oil is from the leaves of Cymbopogon flexuosus Stapf, specifically the East Indian Lemongrass variety.

Family; Poaceae

Morphological Characters:

1. Leaves: Long, narrow, and blade-like with a citrusy aroma.

2. Stems: Tall, slender, and bulbous at the base.

3. Inflorescence: Feathery or plume-like.

Description:

Lemongrass is a tropical, perennial grass with distinctive, citrus-scented leaves and stems. It's widely used in culinary, medicinal, and aromatic applications.

Geographical Source:

Lemongrass is native to:

- India, Sri Lanka, Southeast Asia and Tropical & Subtropical regions.

Chemical Constituents:

- Monoterpenes: Terpinolene, Limonene, Myrcene

- Terpenoids: Grenial, Neral, Citral

- Phenolic Compound: Terpinol, Geraniol, Borneol

Uses:

- Culinary purposes: Lemongrass is used in cooking and as a flavouring agent.

- Aromatherapy: Lemongrass essential oil is used for its medicinal properties.

- Traditional medicine: Used for various purposes, including mosquito repellent and skin care.

- Perfumery: Citral is used in the preparation of violet perfumes.

- Cosmetic products: Lemongrass oil is used in manufacturing soaps, cosmetics, and perfumes.

4.Guava

Synonyms:Psidium guajava, Guava, Abas, Govavier, Kautonga, Kuahpa.

Vernacular Names:

- Amrud (Hindi)

- Amratafalam, Perala (Sanskrit)

- Amrut (Punjabi)

- Segapu, Koyyo, Koyapalam (Tamil)

- Goya-pandu, Jam-pandu, Jama (Telugu)

Biological Source:

The biological source of guava's medicinal properties includes its leaves, stem bark, fruits, and seeds.

Family: Myrtaceae

Morphological Characters:

1. Fruit: Small to medium-sized, round or oval-shaped, with a fleshy pulp and seeds.

2. Leaves: Opposite, simple, and elliptical with prominent veins.

3. Bark: Smooth, with a characteristic peeling pattern.

Description:

Guava is a tropical tree or shrub with distinctive fruit, leaves, and bark. The fruit is rich in nutrients and antioxidants, and is consumed fresh or used in various products.

Geographical Source:

Guava is native to tropical America, specifically southern Mexico to South America. It's now cultivated in tropical and subtropical regions worldwide, including India.

Chemical Constituents:

Phytochemicals, including: Flavonoids, Essential oils, Polyphenols and Vitamin A & C.

Uses:

- Digestive Issues: Guava tea or leaves can help treat diarrhoea, dysentery, and stomach problems.

- Wound Healing: Guava leaf paste has antibacterial and antiseptic properties, making it effective for wound healing.

- Antioxidant Properties: Guava's high antioxidant content helps protect against cell damage and oxidative stress.

- Anti-Inflammatory: Guava has anti-inflammatory properties, which can help reduce swelling and pain.

- Antimicrobial: Guava's antimicrobial properties make it effective against various bacteria and fungi.

5.Mexican Mint

Synonyms: Indian Borage, Cuban Oregano, Spanish Thyme, Country Borage and French Thyme.

Vernacular Names:

- Ajwain/Patharchur (Hindi)

- Doddapatre/Sambarballi (Kannada)

- Karpooravalli (Tamil)

- Ova Paan (Marathi)

- Panikoorka (Malayalam)

Biological Source:

The biological source of Mexican mint is the leaves of the Coleus amboinicus plant, a semi-succulent perennial herb.

Family:Lamiaceae

Morphological Characters:

1. Leaves: Fleshy, oval-shaped, and aromatic.

2. Stems: Succulent and branching.

3. Flowers: Small, tubular, and often white or purple.

Description:

Mexican Mint is a succulent herb with aromatic leaves and stems. It's known for its culinary and medicinal uses, and is often used in traditional medicine for various purposes.

Geographical Source: The exact origin of Mexican mint is unknown, but it's believed to be native to Africa or India. It's widely cultivated in tropical regions, including Africa, India, Southeast Asia.

Chemical Constituents:

- Essential Oils:

Carvacrol, Thymol, Undecanal and α-humulene.

 - Other Compounds:

Rosmarinic acid, Thymoquinone and Salvianolic acid.

Uses:

- Respiratory Issues: Treats coughs, colds, fever, and congestion

- Skin Issues: Soothes skin inflammation, eczema, and psoriasis

- Digestive Issues: Relieves indigestion, bloating, and gas

- Anxiety and Stress: Acts as a natural sedative and anxiety reliever

- Culinary: Used as a flavouring agent in soups, stews, and meat dishes

- Other Uses: Natural mosquito repellent, antimicrobial agent, and diuretic.

6.Moss Ross

Synonyms:

  Garden Purslane, Sun Rose, Rock Rose, Mexican Rose, Rose Moss, Sun Plant and Garden Portulaca.

Vernacular Names:

- Hindi: Not specified

- Other: Japanese Rose

Biological Source:

The biological source of Moss Rose is the entire plant of Portulaca grandiflora, specifically its leaves and stems.

Family: Portulacaceae

Morphological Characters:

1. Flowers: Small to medium-sized, showy, and come in various colors.

2. Leaves: Fleshy, needle-like, and succulent.

3. Stems: Thin, branching, and often sprawling.

Description:

Moss Rose is a low-growing, succulent annual with vibrant, delicate flowers and fleshy leaves. It's often used as an ornamental plant in gardens and containers

Geographical Source:

Moss Rose is native to:

- North America, Central America, Europe, Tropical Africa, India, Asia and Pacific Islands.

Chemical Constituents:

While specific chemical constituents aren't detailed for Moss Rose, it does contain

- Vitamin E, beneficial for hair loss and other hair problems

Uses:

Moss Rose has several medicinal uses:

- Digestive Issues: Not specified, but related plants have been used for digestive problems

- Skin Issues: Used to treat burns, scalds, eczema, and swelling

- Respiratory Issues: Helps reduce swelling and pain in the pharynx

- Hair Care: Beneficial for hair loss due to its Vitamin E content

- Traditional Medicine: Used in Chinese herbal therapy to treat tumor growths and in traditional beliefs to protect infants from evil spirits

- Cancer Treatment: Some believe it cures cancer and tumors, though more research is needed to confirm this.

7.Mango

Synonyms:

Mangifera indica, Apple mango, Hapus mango and Jack mangosteen.

Vernacular Names:

- Hindi: Aam

- Sanskrit: Amra

- Tamil: Maanga

- Telugu: Mangai

Biological Source:

The biological source of mango is the leaves, bark, fruits and seeds of Mangifera Indica.

Family: Anacardiaceae

Morphological Characters:

1. Fruit: Large, oval-shaped, with a thick skin and juicy pulp.

2. Leaves: Evergreen, alternate, and lanceolate.

3. Flowers: Small, yellowish-green, and fragrant.

Description:

Mango is a tropical evergreen tree with distinctive fruit, leaves, and flowers. The fruit is rich in nutrients and widely consumed fresh or used in various products.

Geographical Source:

Mango is native to:

 - South Asia (India, Bangladesh, Sri Lanka) and Southeast Asia.

 - Cultivated in tropical and subtropical regions worldwide.

Chemical Constituents:

Mango contains various bioactive compounds, including:

- Phenolic Compounds: Mangiferin, quercetin, gallic acid

- Carotenoids: Beta-carotene, lutein

- Vitamins: Vitamin A, C, E, K

- Minerals: Potassium, magnesium, copper

Uses:

- Antioxidant Properties: Protects against cell damage and oxidative stress

- Anti-Inflammatory: Reduces inflammation and pain

- Antimicrobial: Effective against various bacteria and fungi

- Digestive Health: Supports healthy digestion and prevents constipation

- Immune System: Boosts immunity and prevents illnesses

- Skin and Hair: Used to treat skin issues, promote wound healing, and improve hair health

- Traditional Medicine: Used to treat various ailments, including diabetes, hypertension, and respiratory issues.

8.Vinca

Synonyms:Vinca rosea, Catharanthus roseus and Madagascar periwinkle.

Vernacular Names:

- Sadabahar (Hindi)

- Nayantara (Bengali)

- Barmasi

Biological Source:

The biological source of Vinca is the dried entire plant of Catharanthus roseus Linn.

Family:Apocynaceae.

Morphological Characters:

1. Leaves: Opposite, glossy, and elliptical.

2. Flowers: Five-petaled, pink or white, with a distinctive shape.

3. Stems: Erect or sprawling.

Description:

Vinca is an evergreen perennial with attractive flowers and glossy leaves. It's used as an ornamental plant and has medicinal properties, including alkaloids used in cancer treatment.

Geographical Source:

Vinca is indigenous to Madagascar and cultivated in tropical regions like. India, Australia, South Africa, North & South America and Eastern Europe.

Chemical Constituents:

Vinca contains various indole and dihydroindole alkaloids, including ² ? ?:

- Primary Alkaloids:

- Vinblastine: Used to treat Hodgkin's disease and certain types of cancer

- Vincristine: Used to treat leukemia and lymphoma

- Other Alkaloids:

Ajmalicine, Serpentine, Lochnerine and Tetrahydroalstonine.

Uses:

- Cancer Treatment: Vinblastine and vincristine are used to treat various types of cancer, including leukemia, lymphoma, breast cancer, and lung cancer

- Antineoplastic: Vinca alkaloids inhibit cell division, making them effective against rapidly proliferating cancer cells

- Hypertension: Vinca has been used to treat high blood pressure

- Traditional Medicine: Vinca has been used to treat various ailments, including skin diseases,

9. Hypericum

Synonyms:

St. John's Wort and Hypericum perforatum.

Biological Source:

Hypericum perforatum is a flowering plant species.

Family:Hypericaceae

Vernacular Names:

1. St. John's Wort (English)

2. Mahanimba (Sanskrit)

Chemical Constituents:

Hyperforin, Hypericin, Flavonoids (e.g., quercetin) and Phenolic acids.

Geographical Source:

Native to Europe, Western Asia, and North Africa, now cultivated worldwide.

Morphological Characters:

1. Perennial herb

2. Yellow flowers

3. Punctate leaves (with oil glands)

Description:

Hypericum perforatum is a perennial herb with yellow flowers and punctate leaves.

Uses:

1. Antidepressant: Used to treat mild to moderate depression.

2. Anxiolytic: Used to reduce anxiety.

3. Antiviral: Some studies suggest antiviral properties.

4. Wound healing: Traditionally used for wound healing.

10. Euphorbia milii

Synonyms: Crown of Thorns and Chirst Plant

Biological Source:Euphorbia milii is a succulent plant species.

Family: Euphorbiaceae

Vernacular Names:

1. Crown of Thorns (English)

2. Christ Plant (English)

Chemical Constituents:

  Terpenoids, Alkaloids, Flavonoids and Saponins.

Geographical Source:

Native to Madagascar, now cultivated worldwide.

Morphological Characters:

1. Thorny stems

2. Small, colorful flowers (bracts)

3. Succulent leaves

Description:

Euphorbia milii is a drought-tolerant, succulent plant with thorny stems and colorful flowers.

Uses

1. Ornamental: Popular for gardens and indoor spaces.

2. Medicinal: Traditionally used for various purposes, including wound healing and pain relief.

3. Toxicity: Sap can be irritating; handle with care.

11.Plumeria pudica

 

Synonyms:

Bridelia pudica and Plumeria caracasana

Vernacular Names:Hindi: Champa

2. English: Bridal Bouquet, White Frangipani Spanish: Plumeria BlancaOther local names: Varied names in different regions, reflecting its ornamental and medicinal use.

Biological Source:Plumeria pudica is a species of flowering plant in the family Apocynaceae.

Family:Apocynaceae

Morphological Characteristics:

Stem: smooth, greenish- brown, with milky latex

Leaves: simple, alternate, fiddle -shaped[spoon-leaf],15-25cm long, entire margin, acute apex.

Inflorescence: terminal clusters.

Flowers: large, white,5-petaled, overlapping, yellow center, non-fragrant, actinomorphic, bisexual.

Fruit: rarely produced in cultivation, a pair of follicles.     

Geographical Source:

1. Native to: Central America, parts of South America (e.g., Venezuela, Colombia).

2. Cultivated in: Tropical regions worldwide for ornamental purposes.

Chemical Constituents:

1. Alkaloids: Some Plumeria species contain alkaloids.

2. Glycosides: Cardiac glycosides may be present in some Plumeria species.

3. Latex: Plumeria species contain latex, which may have bioactive compounds.

4. Flavonoids and other compounds: Various phytochemicals may be present.

Description:

1. Plant type: Plumeria pudica is a flowering tree or shrub.

2. Flowers: White, fragrant flowers, often used in ornamental arrangements.

3. Latex: Plant parts contain latex.

4. Growth: Grows in tropical climates.

Uses:

1. Ornamental: Plumeria pudica is cultivated for its attractive, fragrant flowers.

2. Traditional medicine: Parts of Plumeria species have been used in traditional medicine for various purposes, though specific uses of P. pudica may vary.

3. Potential bioactivities: Some Plumeria species have been studied for antimicrobial, anti-inflammatory properties, though research specifics can vary by species.

4. Caution: Like other Plumeria species, parts of the plant can be toxic or cause irritation (latex), requiring careful handling.

12.Syzygium cumini (Jamun)

Synonyms:

Eugenia jambolana

Biological Source:

Syzygium cumini is a tropical evergreen tree.

Family:Myrtaceae

Vernacular Names:

1. Jamun (Hindi)

2. Black Plum (English)

Chemical Constituents:

   Anthocyanins, Flavonoids, Tannins and Essential oils.

Geographical Source:

Native to the Indian subcontinent and Southeast Asia.

Morphological Characters:

1. Leaves: Glossy, elliptical, and aromatic.

2. Flowers: Small, fragrant, and greenish-white.

3. Fruit: Purple-black, oval-shaped, and edible.

Description:

Syzygium cumini is a medicinal tree with various traditional uses, including managing diabetes and digestive issues.

Uses:

1. Medicinal: Used to manage diabetes, digestive issues, and inflammation.

2. Food: Fruit is consumed fresh or used in jams and preserves.

3. Timber: Wood is used for furniture and construction.

13.Croton (Croton tiglium)

Synonyms:

1. Croton oil plant

Biological Source:

Croton tiglium is a plant species.

Family:

Euphorbiaceae

Vernacular Names:

1. Croton (English)

2. Naepal (Hindi)

Chemical Constituents:

1. Croton oil (contains phorbol esters), Alkaloids and Glycosides.

Geographical Source:

Native to Southeast Asia and India.

Morphological Characters:

1. Leaves: Alternate, simple, and ovate.

2. Flowers: Small, greenish-yellow.

3. Seeds: Small, brown.

Description:

Croton tiglium is a medicinal plant with seeds that yield croton oil, known for its purgative and medicinal properties.

Croton tiglium, a plant species in the Euphorbiaceae family, is known for its seeds that yield croton oil. This oil contains phorbol esters, which have been studied for their potential biological activities.

Uses:

1. Medicinal: Croton oil has been used as a purgative and in traditional medicine.

2. Research: Phorbol esters from croton oil have been studied for their potential biological activities.

14. Duranta erecta (Golden Dewdrop)

Synonyms:

1. Duranta repens

Biological Source:

Duranta erecta is a flowering plant species.

Family:

Verbenaceae

Vernacular Names:

1. Golden Dewdrop (English)

2. Duranta (Hindi)

Chemical Constituents:

1. Flavonoids, Saponins and Alkaloids.

Geographical Source:

Native to tropical regions of Central and South America, now found in many parts of the world.

Morphological Characters:

1. Leaves: Opposite, simple, and ovate.

2. Flowers: Small, blue or purple, in clusters.

3. Fruits: Small, yellow or orange berries.

Description:

Duranta erecta is an ornamental shrub with attractive flowers and berries. Duranta erecta is a flowering shrub native to tropical regions of Central and South America. It's valued for its ornamental qualities and has various traditional uses.

Uses:

1. Fever reduction: The plant is used to treat fever, feverish conditions, and malaria.

2. Respiratory issues: Duranta erecta is used to treat respiratory problems such as bronchitis, asthma, and coughs.

3. Skin conditions: The plant's extracts are used to treat skin conditions like eczema, acne, and dermatitis.

15.Furcraea foetida (Mauritius Hemp)

Synonyms:

 Furcraea gigantea

Biological Source:

Furcraea foetida is a plant species.

Family: Asparagaceae

Vernacular Names:

1. Mauritius Hemp (English)

Chemical Constituents:

1. Saponins

Geographical Source:

Native to tropical regions of Central and South America.

Morphological Characters:

1. Leaves: Large, succulent, and variegated.

2. Flowers: Tall, greenish-white inflorescence.

Description:

Furcraea foetida is an ornamental plant known for its striking, variegated leaves and tall flower stalks.

Furcraea foetida is a striking, succulent plant known for its large, variegated leaves and tall flower stalks. It's often used as an ornamental plant in gardens and landscapes.

Uses:

- Bronchitis: The leaf extracts have been used to alleviate bronchitis symptoms.¹

- Wounds: The plant's leaves are used to treat wounds, promoting healing and reducing inflammation.

- Stomachaches: Furcraea foetida has been used to treat stomachaches and other digestive issues.

- Uterine Issues: The plant's leaves are also used to treat uterine problems, although more research is needed to confirm its effectiveness.

- Constipation: Some sources mention its use in treating constipation, although this is not extensively documented.

- Skin Infections: The plant's leaves have been used to treat skin infections, likely due to their anti-inflammatory and antimicrobial properties.

16.Dioscorea bulbifera (Air Potato)

Synonyms:

1. Dioscorea sativa

Biological Source:

Dioscorea bulbifera is a plant species.

Family:Dioscoreaceae

Vernacular Names:

1. Air Potato (English)

2. Kham alu (Hindi)

Chemical Constituents:

1. Diosgenin (steroidal sapogenin)

Geographical Source:

Native to tropical regions of Asia and Africa.

Morphological Characters:

1. Bulbils: Small, aerial tubers that form on stems.

2. Leaves: Heart-shaped, alternate.

3. Stems: Climbing, twining.

Description:

Dioscorea bulbifera is a climbing vine with edible bulbils and roots.

Dioscorea bulbifera is a climbing vine known for its aerial bulbils and edible roots. It's native to tropical regions and has various traditional uses.

Uses:

1. Medicinal: Diosgenin is used in the production of steroidal hormones and contraceptives.

2. Food: Bulbils and roots are edible and used in traditional cuisine.

17.Amla

Synonyms:

- Indian Gooseberry, Amalaki, Dhatriphala, Anvala, Amlaki, Amritfala

Vernacular Names:

- Hindi: Amla, Amala

- Sanskrit: Amalaki, Dhatri, Shriphala, Amrutaphala

- Tamil: Nellikai

- Telugu: Useeri kaya, Usheeri kaya

- Malayalam: Nelli

- Kannada: Nelli

Biological Source:

The biological source of Amla is the dried or fresh fruit pericarp of the plant Emblica officinalis (Phyllanthus emblica).

Family:Phyllanthaceae

Morphological Characteristics:

- Tree: Medium-sized, up to 8 meters tall, with a slightly curved trunk and scattered branches

- Bark: Gray with hard reddish wood

- Leaves: Finely pubescent, 10-20 cm long, pinnately arranged, and lemon-scented

- Flowers: Yellowish-green

- Fruit: Pale yellow, round, and has six vertical stripes, weighing approximately 60-70 grams

Geographical Source:

Amla is native to tropical and southern Asia, including:

- India, Sri Lanka, Myanmar, China and Southeast Asia.

Chemical Constituents:

- Vitamin C: High amounts of ascorbic acid

- Tannins: Emblicanin A and B, punigluconin, pedunculagin

- Polyphenols: Flavonoids, kaempferol, ellagic acid, gallic acid

- Amino Acids: Glutamic acid, proline, aspartic acid, alanine, cystine, lysine

- Other: Pectin, carbohydrates.

Uses:

1. Antioxidant and Immune System Boost: Rich in Vitamin C, Amla enhances immune function and protects against oxidative stress.

2. Digestive Health and Anti-Inflammatory: Supports healthy digestion and exhibits anti-inflammatory properties, relieving symptoms of constipation, diarrhea, and arthritis.

18.Euphorbia heterophylla (Mexican Fireplant)

Synonyms:

 Euphorbia geniculata

Biological Source:

Euphorbia heterophylla is a plant species.

Family:Euphorbiaceae

Vernacular Names:

1. Mexican Fireplant (English)

2. Dwarf poinsettia

Chemical Constituents:

1. Diterpenes

2. Flavonoids

Geographical Source:

Native to tropical regions of Central and South America.

Morphological Characters:

1. Leaves: Variable shape, often with red or yellow markings.

2. Flowers: Small, surrounded by colorful bracts.

Description:

Euphorbia heterophylla is an ornamental plant known for its vibrant, colorful bracts and variable leaf shapes. Euphorbia heterophylla is an ornamental plant known for its vibrant, colorful bracts and variable leaf shapes. It's often used in gardens and landscapes for its aesthetic value.

Uses:

19.Cycas revoluta (Sago Palm)

Synonyms:

 Cycas inermis

Biological Source:

Cycas revoluta is a plant species.

Family:

Cycadaceae

Vernacular Names:

1. Sago Palm (English)

2. King Sago

Chemical Constituents:

 Cycasin (toxic glycoside) and BMAA (beta-methylamino-L-alanine)

Geographical Source:

Native to southern Japan.

Morphological Characters:

1. Leaves: Pinnate, leathery, and dark green.

2. Trunk: Stout, cylindrical.

Description:

Cycas revoluta is an ornamental plant known for its distinctive, palm-like appearance.

Uses:

1. Neuroprotective: The seeds contain cycasin, which has shown neuroprotective effects and potential in treating neurodegenerative diseases.

2. Anti-Cancer: Cycasin has also demonstrated anti-cancer properties, inhibiting the growth of cancer cells.

3. Antiviral: Extracts from the plant have shown antiviral activity against certain viruses.

4. Wound Healing: The plant's extracts have been used to aid in wound healing and tissue repair.

5. Traditional Medicine: In some traditional medicine systems, Cycas revoluta is used to treat various ailments, including respiratory issues and rheumatism.

20.Aglaonema

Synonyms:

- Aglaonema commutatum: No notable synonyms documented

- Aglaonema densinervium: Aglaonema philippinense var. densinervium

- Aglaonema simplex: Multiple synonyms, including Aglaonema alpinum, Aglaonema angustifolium, and others

Biological Source:

Aglaonema is a genus of flowering plants.

Family:Araceae

Vernacular Names:

- Common Names: Chinese Evergreen, Philippine Evergreen, Ribbon Evergreen

- Other Names: Damping-banal (Tagalog), Pamitagen (Mangyan), Pauangkilon (Cebu Bisaya)

Chemical Constituents:

- Calcium oxalate crystals, which can cause irritation and toxicity if ingested

Geographical Source:

Native to tropical and subtropical regions of Asia and New Guinea, including:

 Southeast Asia, Philippines, North-east Sulawesi, Southern Myanmar, Thailand, Sumatra, Peninsular Malaysia, Singapore, Borneo and Java

Morphological Characters:

- Leaves: Ovate to lanceolate, green to dark green, often variegated

- Stems: Erect or decumbent, sometimes creeping

- Inflorescence: Spadix with unisexual flowers

Description:

Aglaonema is a genus of flowering plants known for their attractive, variegated leaves and ability to thrive in low-light conditions. They're popular ornamental plants, often used in indoor landscaping.

Uses:

- Ornamental: Used in gardens, landscapes, and indoor spaces for their aesthetic value

- Air Purification: Effective at removing formaldehyde and benzene from the air

- Medicinal: Some species have been used to treat fever, edema, and to speed up delivery in childbirth

- Toxicity Note: Aglaonema plants are toxic due to calcium oxalate crystals, which can cause irritation and other adverse effects if ingested.

21.Oleander

Synonyms:

- Nerium oleander and Nerium indicum

Vernacular Names:

- Kaner (Hindi)

- Arali (Tamil)

- Kaneru (Telugu)

Biological Source:

The biological source of oleander's medicinal properties includes its leaves, flowers, and seeds.

Family: Apocynaceae

Geographical Source: Oleander is native to the Mediterranean region, but it's widely cultivated in tropical and subtropical regions worldwide, including India.

Chemical Constituents:

Oleander contains various bioactive compounds, including:

- Cardiac Glycosides: Oleandrin, neriine

- Other Compounds: Flavonoids, phenolic acids

Uses:

Oleander has been used in traditional medicine for various purposes, including ¹ ²:

- Cardiac Issues: Oleander's cardiac glycosides have been used to treat heart conditions, although its toxicity requires careful handling.

- Cancer Treatment: Some studies suggest oleander extracts may have anticancer properties.

- Other Uses: Oleander has been used to treat various ailments, including skin issues, digestive problems, and respiratory issues.

Description:

Oleander is a flowering plant known for its attractive, fragrant blooms and toxic properties.

Morphological Characteristics:

- Leaves: Narrow, lance-shaped, and dark green

- Flowers: Showy, fragrant, and come in various colors, including pink, white, and red

- Fruits: Long, narrow pods containing seeds

22.Terminalia

Synonyms:

 Arjuna, Kumbuk, Bahera, Vibhitaki, Haritaki, Harad.

Vernacular Names

- Terminalia arjuna:

- Arjun (Hindi)

- Kumbuk (Sinhala)

- Terminalia bellirica:

- Bahera (Hindi)

- Vibhitaki (Sanskrit)

- Terminalia chebula:

- Harad (Hindi)

- Haritaki (Sanskrit)

Biological Source:

- Terminalia arjuna: Dried stem bark

- Terminalia bellirica: Fruits

- Terminalia chebula: Fruits

Family: Combretaceae

Geographical Source:

- Indian subcontinent, Southeast Asia, Australia and South Africa.

Chemical Constituents

- Terminalia arjuna:

- Triterpenoids (arjunic acid, arjunolic acid) and Flavonoids (quercetin, kaempferol)

- Terminalia bellirica:

- Tannins, Gallic acid and Ellagic acid

- Terminalia chebula:

- Tannins (chebulinic acid, chebulagic acid) and Anthraquinones.

Uses:

- Cardiovascular health: Terminalia arjuna is used to treat heart ailments.

- Digestive health: Terminalia chebula is used to treat digestive disorders.

- Antimicrobial: Terminalia species have shown antimicrobial activity.

Description:

Terminalia is a genus of trees with medicinal properties, particularly their bark and fruits.

Morphological Characteristics:

- Terminalia arjuna:

- Tree: Large, deciduous

- Bark: Smooth, greyish-white

- Terminalia bellirica:

- Tree: Large, deciduous

- Fruits: Greenish-yellow, 2-3 cm long

- Terminalia chebula:

- Tree: Medium-sized, deciduous

- Fruits: Yellowish-green, 2-4 cm long

23.Snake Jasmine

Synonyms:

- Rhinacanthus nasutus, Lizard tail plant and Mukunuvena

Vernacular Names:

- Snake jasmine (English)

- Mukunuwenna (Sinhala)

Biological Source:

The biological source of Snake jasmine's medicinal properties includes its leaves, stems, and roots.

Family: Acanthaceae

Geographical Source:

Native to tropical Asia and the western Indian Ocean, including:

- India, Sri Lanka and Thailand.

Chemical Constituents:

- Naphthoquinones (Rhinaxanthin A, B, C, D), Alkaloids, Flavonoids, Triterpenoids, Sterols and Glycosides.

Uses:

- Anti-inflammatory, Antimicrobial, Antioxidant and Anticancer.

- Hepatoprotective and Immunomodulatory.

- Used to treat skin conditions like acne, eczema, and psoriasis.

- Supports liver health and boosts immunity.

Description:

Snake jasmine is a perennial herb or shrub, typically growing 1-2 meters in height, with oblong leaves and small white flowers.

Morphological Characteristics:

- Leaves: Oblong, 4-10 cm in length, narrowed and pointed at both ends

- Inflorescence: Spreading, leafy, hairy panicle with flowers usually in clusters

- Flowers: Small, white, 2-lipped, with upper lip erect and oblong, and lower lip broadly obovate

- Fruit: Club-shaped capsule containing 4 seeds

24.Kaffir Lime

Synonyms:

Makrut lime, Thai lime and Mauritius papeda

Vernacular Names:

- Thai: Makrut

- Indonesian: Jeruk purut

Biological Source:

The biological source of Kaffir lime's medicinal properties includes its leaves, peel, and essential oil.

Family:Rutaceae

Geographical Source:

Native to tropical Asia, Kaffir lime is commonly found in:

- Thailand, Indonesia, Malaysia and India.

Chemical Constituents:

Kaffir lime contains various bioactive compounds, including:

- Essential Oils: Limonene, beta-pinene, sabinene

- Flavonoids: Quercetin, kaempferol

Uses:

- Culinary: Used in Southeast Asian cuisine for its unique flavor

- Medicinal: Traditionally used for digestive issues, skin problems, and as an insect repellent

- Aromatherapy: Essential oil used for stress relief and mood enhancement

Description:

Kaffir lime is a small, thorny tree with distinctive double-lobed leaves and small, greenish-yellow fruit.

Morphological Characteristics:

- Leaves: Double-lobed, dark green, and glossy

- Fruit: Small, greenish-yellow, and bumpy

- Peel: Thick and bumpy, often used in cooking.

25.Cuphea hyssopifolia

Synonyms:

- Cuphea hyssopifolia var. brachyphylla Griseb

- Cuphea rivularis Seem

- Cuphea sunubana Lourteig

- Parsonsia hyssopifolia (Kunth) Standl

Vernacular Names:

- False Heather

- Mexican Heather

- Hawaiian Heather

- Elfin Herb

- Stardust Bush

- Tarweed

Biological Source:

The biological source of Cuphea hyssopifolia's medicinal properties includes its leaves, stems, and aerial parts.

Family: Lythraceae

Geographical Source:

Native to Mexico, Guatemala, and Honduras, Cuphea hyssopifolia can be found in dry scrublands, open woodlands, and along roadsides. It has naturalized in Hawaii and is considered a serious weed there.

Chemical Constituents:

- Macrocyclic hydrolyzable tannins, including cuphiins D1 and D2

- Flavonoids, such as quercetin

- Phenolic compounds with strong antioxidant activity

- Essential oils with antibacterial and anti-inflammatory properties

- Diterpenes and triterpenoids, including friedelan-3β-ol and ursolic acid

Uses:

- Medicinal: antioxidant, antitumor, anti-inflammatory, hepatoprotective, and immunomodulatory properties

- Traditional: treatment of fevers, coughs, high cholesterol, and triglycerides.

Description:

Cuphea hyssopifolia is a small evergreen shrub growing up to 1.5 meters tall, with semi-woody stems and narrow, dark green leaves. It produces small, tubular, purple to light purple flowers.

Morphological Characteristics:

- Leaves: Green, opposite, stalkless, and numerous on the branches, narrow-lanceolate, up to 1.5 cm long

- Flowers: Small, tubular, purple to light purple with green calyx

- Fruit: A capsule containing small, globose seeds

- Stems: Semi-woody, slender, and crooked.

26.Caladium Bicolor

     

   Synonyms:

 Caladium bicolor (Aiton) Vent.

- Caladium hortulanum Bridsey

- Caladium marmoratum Mathieu ex K. Koch

Biological Source:

Tuberous roots

Family: Araceae

Morphological Characteristics:

 Plant: Perennial herb, 0.6-1.5 m tall

- Leaves: Heart-shaped, 10-30 cm long, variegated with green and white

- Flowers: Small, white, borne on a spathe

- Tubers: Round or oval, 2.5-5 cm in diameter.

Description:

Caladium bicolor is a tropical plant with striking, variegated leaves. The plant grows from tubers, which can be stored during winter months. The leaves are heart-shaped and have vibrant, bi-colored patterns of green and white.

Geographical Source:

Native to South America, specifically the tropical regions of Brazil, Colombia, and Venezuela.

Chemical Constituents:

1. Alkaloids: Caladiumine, Demethylcaladiumine

2. Glycosides: Saponins, Flavonoids

3. Proteins: Trypsin inhibitor

4. Minerals: Calcium, Phosphorus, Potassium, Magnesium, Iron

Uses:

1. Wound healing: The plant's leaves and roots are used to treat wounds, cuts, and bruises.

2. Anti-inflammatory: Caladium bicolor has anti-inflammatory properties, which help reduce swelling and pain.

3. Antibacterial: The plant's extracts have been shown to exhibit antibacterial properties, effective against certain bacteria.

4. Antifungal: Caladium bicolor's extracts also demonstrate antifungal properties, helping to treat fungal infections.

5. Skin conditions: The plant is used to treat various skin conditions, including eczema, acne, and dermatitis.

6. Fever reduction: In some traditional medicine systems, Caladium bicolor is used to reduce fever and alleviate symptoms of feverish conditions.

7. Pain relief: The plant's extracts have been used to treat pain, including headaches and joint pain.

27.Neem

Synonyms:

 Nimtree, Indian Lilac and Margosa

Vernacular Names:

- Hindi: Neem, Nimba

- Sanskrit: Nimba, Aristha, Sarvatibhadra, Subhadra, Sutikta

- Tamil: Vembu

- Malayalam: Veppu, Aryaveppu, Aruveppu

- Telugu: Vepa

Biological Source:

Plant: Azadirachta indica

Family:Meliaceae

Geographical Source

Neem is native to:

- India, Pakistan, Sri Lanka, Bangladesh, Southeast Asia and Tropical regions of Australia and Africa.

Chemical Constituents

Neem contains various bioactive compounds, including:

- Nimbin: Anti-inflammatory, antipyretic, and antifungal properties

- Nimbidin: Antibacterial, anti-ulcer, and antifungal properties

- Azadirachtin: Insecticidal and antimalarial properties

- Quercetin: Antioxidant and anti-inflammatory properties

Uses:

- Skin Conditions: Treats acne, eczema, psoriasis, and ringworm

- Digestive Issues: Treats stomach ulcers, diarrhea, and indigestion

- Insect Repellent: Repels mosquitoes and other insects

- Immune System: Boosts the immune system and prevents infections

- Hair Care: Promotes hair growth and treats dandruff

- Oral Health: Treats tooth decay, gum inflammation, and bad breath

Description:

Part used: Leaves, Seeds, Bark, and Roots.

- Leaves: Used to treat various health conditions

- Seed Oil: Used for its anti-inflammatory, antibacterial, and antifungal properties

- Bark: Used to treat digestive issues, fever, and skin conditions.

Morphological Characteristics

- Leaves: Dark green, imparipinnate, and exstipulate with 7-17 leaflets

- Flowers: Small, white, and fragrant, arranged in loose, branching clusters

- Fruit: Smooth, olive-like drupe, green when unripe and yellow to brown when mature

- Bark: Thick, hard, and woody, with a dark brown color.

28.Aloe vera

Synonym:

Aloe barbadensis Mill, Aloe indica Royle, Curacao Aloe and Cape Aloe.

Biological Source: Aloe consists of the dried latex (juice) obtained by cutting the leaves of Aloe barbadensis Mill., Aloe ferox and other species of Aloe.

Family:Liliaceae

Vernacular Names:

Hindi: Ghritkumari

Sanskrit: Kumari

Telugu: Kalabanda

Tamil: Sotru Katrazhai

Bengali: Ghritkumari

English: Aloe, Indian Aloe

Chemical Constituents:

Anthraquinone glycosides: Aloin A & B (barbaloin, isobarbaloin) and Resins

Polysaccharides: Glucomannan, Acemannan

Chromones: Aloesin

Enzymes: oxidases, catalases

Vitamins & minerals: Vitamin C, E, β-carotene, calcium, magnesium

Geographical Source:

Cultivated widely in India, Africa, West Indies, China, Mediterranean region, South America.

In India: commonly found in Rajasthan, Gujarat, Tamil Nadu, Andhra Pradesh, Maharashtra.

Morphological Characters:

Succulent, perennial, stemless or short-stemmed herb.

Leaves: thick, fleshy, lanceolate, green with serrated (spiny) margins.

Flowers: yellow to orange, tubular, in clusters on tall spikes.

Latex: yellowish bitter juice exuded from leaf parenchyma.

Gel: transparent mucilaginous pulp inside leaves.

Description

Dried Aloe occurs as dark brown to black masses, sometimes in irregular pieces.

Fracture: brittle when dry, sticky when moist.

Taste: intensely bitter.

Odor: characteristic.

Uses (Medicinal):

Purgative/laxative (due to anthraquinones).

Wound healing, burns, skin diseases (gel form).

Anti-inflammatory, immunomodulatory, antimicrobial properties.

Used in cosmetics (skin creams, shampoos).

Juice taken as digestive tonic, anti-ulcer, antioxidant.

Traditional use in menstrual and liver disorders.

29.Castor Oil

Synonyms:

Ricinus oil and Palma Christi oil

Biological Source:

Castor oil is extracted from the seeds of Ricinus communis.

Family: Euphorbiaceae

Vernacular Names:

1. Castor oil plant (English)

2. Eranda (Sanskrit)

3. Arandi (Hindi)

Chemical Constituents

1. Ricinoleic acid (primary fatty acid)

2. Other fatty acids (linoleic, oleic, stearic, palmitic)

Geographical Source

Native to Africa and the Mediterranean region, now cultivated in many tropical and subtropical regions.

Morphological Characters

1. Seeds: Large, mottled, and bean-like.

2. Leaves: Palmate with 5-12 lobes.

Description

Castor oil is a vegetable oil with medicinal and industrial applications.

Uses

1. Medicinal: Laxative, anti-inflammatory, and antimicrobial properties.

2. Industrial: Lubricants, soaps, cosmetics, and pharmaceuticals.

3. Traditional medicine: Used in Ayurveda and other traditional medicine systems.

30.Coconut

Synonyms:

- Cocos nucifera

Vernacular Names:

- Hindi: (Nariyal)

- Sanskrit: (Narikela)

- Tamil: (Thengay)

- English: Coconut Tree

Biological Source:

Plant: Cocos nucifera

Family: Arecaceae

Geographical Source

Native to tropical regions, coconut trees are commonly found in:

- Southeast Asia, India, Pacific Islands, Coastal areas

Chemical Constituents:

- Medium-chain triglycerides (MCTs): Lauric acid, capric acid, and caprylic acid with antimicrobial properties

- Antioxidants: Flavonoids and phenolic compounds

- Fiber: High fiber content in coconut kernel

Uses:

- Antimicrobial: Treats infections and promotes wound healing.

- Anti-inflammatory: Soothes skin conditions and reduces inflammation.

- Hydration: Coconut water replenishes electrolytes and fluids.

- Digestive Health: Supports healthy gut bacteria and bowel function.

Description:

- Part used: Fruit (Endosperm), Oil, Leaves, and Roots

- Fruit: Used for its water, oil, and kernel

- Oil: Used for its antimicrobial and anti-inflammatory properties

Morphological Characteristics:

- Fruit: Large, brown, and fibrous with a hard shell

- Leaves: Long, feathery, and pinnate

- Trunk: Tall, slender, and columnar.

31.Jasmine

Synonyms:

- Jasminum sambac

Vernacular Names:

- Jasmine, Mogra, or Chameli in Hindi

Biological Source:

Plant: Jasminum sambac or Jasminum officinale

Family:Oleaceae

Geographical Source:

Native to tropical and subtropical regions of Asia, jasmine is commonly found in:

  India, China and Southeast Asia.

Chemical Constituents:

- Essential oils: With aromatic and therapeutic properties

- Flavonoids: Antioxidant and anti-inflammatory compounds

- Phenolic compounds: With potential health benefits

Uses:

- Relaxation and stress relief: Jasmine oil is used in aromatherapy

- Skin and hair care: Jasmine oil is used for its moisturizing and soothing properties

- Digestive issues: Jasmine flowers are used in traditional medicine to treat digestive problems

- Anticancer properties: Some studies suggest jasmine tea may have anticancer effects

Description:

Part used: Flowers

- Flowers: Used for their essential oil and medicinal properties

- Leaves: Used in traditional medicine for various purposes.

Morphological Characteristics:

- Leaves: Simple, opposite, and glossy

- Flowers: Small, star-shaped, and highly fragrant

- Stems: Slender, trailing, and green

32.Eucalyptus

Synonyms:

  Eucalyptus globulus, Blue gum tree, Dinkum oil and Lemon gum tree

Vernacular Names:

- Eucalyptus (English)

- Nilgiri (Hindi)

Biological Source

Eucalyptus oil is obtained through hydrodistillation of fresh leaves of Eucalyptus globulus.

Family Myrtaceae

Geographical Source

Native to Australia, Eucalyptus is cultivated in many parts of the world, including India, particularly in the Nilgiri hills of Tamil Nadu.

Chemical Constituents

- Cineole (Eucalyptol): 70-85% of the essential oil, known for its expectorant and decongestant properties

- Terpenes: Pinene, camphene, and phellandrene

- Polyphenolic acids: Caffeic acid and gallic acid

- Flavonoids: Eucalyptin and rutin

Uses

- Respiratory issues: Relieves cough, cold, and asthma symptoms

- Antimicrobial: Effective against various bacteria and viruses

- Expectorant: Helps loosen and clear mucus from the lungs

- Flavoring agent: Used in various pharmaceutical and food products

Description:

Eucalyptus oil is a colorless or pale-yellow liquid with a characteristic aromatic odor and pungent, camphoraceous taste.

Morphological Characteristics:

- Leaves: Long, narrow, and pointed with oil glands

- Stems: Smooth, grayish-brown bark that sheds in thin strips

- Flowers: Small, white or cream-colored, and arranged in clusters

33.Crape Jasmine

 Synonyms:

Botanical name: Tabernaemontana divaricata (L.) R.Br. ex Roem. & Schult.

Other synonyms: Ervatamia coronaria (Jacq.) Stapf., Nerium coronarium Jacq.

Common English name: Crape Jasmine, Pinwheel Flower.

Vernacular Names:

Sanskrit: Nandivriksha, Tagara

Hindi: Chandni, Tagar, Crepe Jasmine

Tamil: Nandiyavattai

English: Pinwheel Flower

Telugu: Nandivardhanam

Biological Source:

Crape Jasmine consists of the whole plant or specific parts (mainly leaves, roots, flowers, and latex) of Tabernaemontana divaricate.

Chemical Constituents:

Alkaloids: Coronaridine, Voacangine, Conophylline, Tabersonine, Ibogaine group alkaloids

Iridoids: Tabernaemontanoside

Tannins & glycosides, Flavonoids & phenolic compounds

Latex contains indole alkaloids with pharmacological activity.

Description:

- Roots: The roots of Tabernaemontana divaricata are used in traditional medicine.

- Leaves: The leaves are also used for medicinal purposes.

- Flowers: The flowers are used in some traditional remedies.

Morphological Characteristics:

Habit: Evergreen shrub, up to 1–3 m tall.

Leaves: Simple, opposite, elliptic-lanceolate, glossy green, 6–15 cm long, entire margin.

Flowers: White, waxy, pinwheel-shaped, 5-petaled, borne in clusters, fragrant, blooms year-round.

Fruit: Paired follicles with orange pulp containing seeds.

Latex: White, sticky, abundant when parts are broken.

Therapeutic Uses:

Traditionally used in Ayurveda, Siddha, and folk medicine:

Analgesic & anti-inflammatory: Used for pain relief, swelling, and arthritis.

Wound healing: Latex applied externally on ulcers, boils, and skin infections.

Antipyretic: Reduces fever.

Anti-epileptic & sedative: Roots used in traditional formulations.

Antimicrobial: Effective against some bacterial and fungal infections.

Other uses: Treatment of dysentery, diarrhea, hypertension, and snake bites (folk practice). Family:

Apocynaceae (Dogbane family)

Geographical Source:

Native to India and Southeast Asia.

Widely distributed in tropical and subtropical regions: India, Sri Lanka, Myanmar, Malaysia, Thailand, China, Philippines, and also naturalized in Africa.

Commonly cultivated as an ornamental shrub in gardens, temples, and parks across India.

34.Red Sandalwood

Synonyms:

Botanical name: Pterocarpus santalinus L.f.

Synonyms: Pterocarpus ruber, Adenanthera santalina

Common English name: Red Sandalwood, Red Sanders, Ruby Wood

Vernacular Names:

Sanskrit: Raktachandana, Lohitachandana, Rakta Raktaka

Hindi: Raktachandan, Lal Chandan

Tamil: Sivappu Sandhanam

Telugu: Raktachandanam, Errachandanam

Kannada: Kempugandha, Raktachandana

Biological Source:

Red Sandalwood consists of the heartwood of Pterocarpus santalinus L.f. (Family: Fabaceae / Papilionaceae).

Family:

Fabaceae (Leguminosae).

Geographical Source:

Native to India (endemic to southern Eastern Ghats of Andhra Pradesh).

Also found in small quantities in Tamil Nadu and Karnataka.

Cultivated and naturalized in Sri Lanka, China, Myanmar, and tropical Africa.

Known as one of the highly valued timber and medicinal trees.

Chemical Constituents:

Santalin A & B (red coloring matter) – impart red color to wood.

Pterocarpin, Santalin, Pterocarpol (isoflavones).

Sesquiterpenes & triterpenes.

Phenolic compounds, tannins, and flavonoids.

Santalin pigments used as dye and in medicines.

Description:

- Heartwood: The heartwood of the Red Sandalwood tree (Pterocarpus santalinus) is used for its medicinal and aromatic properties.

Heartwood is deep red or reddish-brown, hard, and heavy.

Widely used for carving, dyeing, and medicinal purposes.

Morphological Characteristics:

Leaves: Alternate, pinnate with 3–5 pairs of leaflets, oval, smooth, green.

Flowers: Small, yellow, arranged in axillary panicles.

Fruits: Flat, orbicular pods with a single seed, 3.5–7 cm in diameter.

Wood: Heartwood is hard, heavy, and dark red; sapwood is yellowish-white.

Therapeutic Uses:

Traditionally used in Ayurveda, Siddha, and Unani medicine:

Blood purifier – treats skin diseases, boils, and ulcers.

Antipyretic – used in fever.

Anti-inflammatory & astringent – used in diarrhea, dysentery, and bleeding disorders.

Antiseptic & wound healing – applied on cuts, boils, and skin infections.

Cardioprotective & liver protective – in some formulations.

Cosmetic use – face packs, skin brightening, and acne treatment.

Dye – used in coloring medicines, food items, and fabrics.

35.Bamboo

Synonyms:

Synonyms: Bambusa spinosa, Bambusa bambos.

Common English name: Bamboo, Thorny Bamboo, Indian Thorny Bamboo.

Vernacular Names:

Sanskrit: Vansha, Ve?u, Vanshalochana (siliceous concretion from nodes)

Hindi: Bans, Banslochan, Baans

Tamil: Moongil

Telugu: Veduru

Kannada: Bidiru

Biological Source:

Siliceous concretion (Vanshalochana / Tabasheer) obtained from nodes of Bambusa arundinacea Willd.Sometimes leaves and tender shoots are also used.

Family:

Poaceae (Grass family).

Geographical Source:

Widely distributed throughout India, Bangladesh, Myanmar, Sri Lanka, and China.

Cultivated in tropical and subtropical regions worldwide.

Grows in forests, river banks, and hilly slopes.

Chemical Constituents:

Tabasheer (Banslochan): Mainly hydrated silica (SiO?), with traces of lime and potash.

Leaves & shoots: Contain flavonoids, glycosides, silica, oxalic acid, benzoic acid, cyanogenic glycosides.

Bamboo shoots: Rich in proteins, amino acids, carbohydrates, and minerals.

Description:

Large, perennial, woody grass with jointed stems (culms).

Hollow internodes with solid nodes.

Culms often up to 20–30 m tall, thick, and strong.

Flowering is rare and occurs once in decades.

Morphological Characteristics:

Stem (culm): Erect, woody, jointed, green turning yellowish, thick-walled, hollow internodes.

Leaves: Narrow-lanceolate, long, thin, parallel venation.

Roots: Fibrous, forming clumps.

Flowers: Rare, in panicles, grass-like small florets.

Fruit: Caryopsis (typical of grasses).

Vanshalochana: Siliceous secretion inside the culm nodes, white/translucent, brittle, and tasteless.

Therapeutic Uses:

Vanshalochana (Tabasheer):

Expectorant (used in cough, asthma, bronchitis).

Cooling, tonic, and febrifuge.

Used in treatment of diabetes, fever, and bleeding disorders.

Ingredient in Ayurvedic and Unani formulations.

Leaves & shoots:

Anti-inflammatory, antibacterial, and used in wound healing.

Young shoots edible, nutritive, and promote digestion.

Used in diarrhea, skin diseases, and bone healing (folk medicine).

Silica content: Strengthens bones and connective tissue.

36.Curry Leaves

Synonyms:

    Kadi patta and Meetha neem

Vernacular Names:

- Curry leaves (English)

- Kadi patta (Hindi)

- Karivepallai (Tamil)

- Karivepaaku (Telugu)

- Kari bevu (Kannada)

Biological Source:

Murraya koenigii

Family:Rutaceae.

Chemical constituents:

1. Volatile Oils: α-pinene, β-pinene, sabinene

2. Flavonoids: Quercetin, Kaempferol

3. Alkaloids: Mahanine, Mahanimbine

Geographical Source:

Native to India and Southeast Asia; cultivated in many tropical and subtropical regions.

Description:

Curry leaves are the leaves of the Murraya koenigii plant, a small, deciduous tree. The leaves are dark green, glossy, and have a distinctive aroma.

Morphological characteristics:

Leaf Characteristics

1. Shape: Lanceolate

2. Size: 2-4 cm long

3. Arrangement: Alternate

Leaf Surface

1. Upper surface: Dark green, glossy

2. Lower surface: Light green, dull

Medicinal Uses:

1. Digestive aid: Curry leaves are used to treat digestive issues such as diarrhea, dysentery, and indigestion.

2. Antioxidant properties: The leaves have antioxidant properties, which help protect against oxidative stress and cell damage.

3. Anti-inflammatory properties: Curry leaves have anti-inflammatory properties, which may help reduce inflammation and alleviate symptoms of conditions such as arthritis.

4. Antibacterial and antifungal properties: The leaves have been shown to exhibit antibacterial and antifungal properties, making them effective against a range of microorganisms.

5. Skin and hair care: Curry leaves are used in traditional medicine to treat skin conditions such as acne, and to promote healthy hair growth.

6. Antidiabetic properties: Some studies suggest that curry leaves may have antidiabetic properties.

37.Jackfruit

Synonyms:

   Panasa, kathal

Vernacular Names:

- Jackfruit (English)

- Kathal (Hindi)

- Palaa (Tamil)

- Panasa (Telugu)

- Halasu (Kannada)

Biological Source:

Artocarpus heterophyllus

Family

Moraceae.

Chemical constituents:

1. Flavonoids: Quercetin, Kaempferol

2. Saponins: Artocarpin, Heterophyllin

3. Phenolic acids: Caffeic acid, Ferulic acid.

Geographical Source:

Native to parts of Asia and Africa; widely cultivated in tropical and subtropical regions.

Description:

Jackfruit is a large, evergreen tree with a straight trunk and a broad, rounded crown. The fruit is the largest tree-borne fruit in the world, with a green, prickly exterior and a starchy, sweet interior.

Morphological characteristics:

Fruit Characteristics

1. Shape: Oval or elliptical

2. Size: Large, up to 90 cm long

3. Exocarp: Green, prickly

Leaf Characteristics

1. Shape: Oval or elliptical

2. Size: 7-15 cm long

3. Arrangement: Alternate

Medicinal Uses:

1. Digestive aid: Jackfruit is used to treat digestive issues such as constipation, diarrhea, and indigestion.

2. Antioxidant properties: The fruit, seeds, and leaves of the jackfruit tree have antioxidant properties, which help protect against oxidative stress and cell damage.

3. Anti-inflammatory properties: Jackfruit has anti-inflammatory properties, which may help reduce inflammation and alleviate symptoms of conditions such as arthritis.

4. Wound healing: The latex of the jackfruit tree is used to treat wounds, cuts, and bruises.

5. Antibacterial and antifungal properties: The fruit, seeds, and leaves of the jackfruit tree have been shown to exhibit antibacterial and antifungal properties, effective against certain microorganisms.

6. Skin and hair care: Jackfruit is used in traditional medicine to treat skin conditions such as eczema and acne, and to promote healthy hair growth.

7. Antidiabetic properties: Some studies suggest that jackfruit may have antidiabetic properties.

38.Coatbutton

Synonyms:

Tridax procumbens

Vernacular Names:

- Coatbuttons (English)

- Ghamra (Hindi)

- Bhringaraj (Sanskrit)

- Karisalankanni (Tamil)

Biological Source:

Tridax procumbens

Family:Asteraceae

Chemical Constituents:

- Flavonoids: Quercetin, Kaempferol

- Phenolic acids: Caffeic acid, Ferulic acid

- Saponins: Tridaxoside

- Alkaloids: Tridaxine

Geographical Source:

Native to tropical America; naturalized in many parts of the world, including India, Africa, and Southeast Asia.

Description:

Coatbuttons is an annual herb with a procumbent stem, growing up to 60 cm in height. The leaves are simple, opposite, and ovate-lanceolate. The flowers are small, white, and arranged in a head.

Morphological Characteristics:

1. Leaves: Lanceolate to ovate, 3-5 cm long, irregularly toothed

2. Stems: Cylindrical, green, covered in pale stiff hairs

3. Flowers: Daisy-like, yellow-centered white or yellow flowers

4. Fruits: Hard achene, narrowly obconical, 2-2.5 mm long

Medicinal Uses:

1. Wound healing: The plant is used to treat wounds, cuts, and bruises.

2. Antiseptic and antibacterial properties: Tridax procumbens has antiseptic and antibacterial properties, effective against certain microorganisms.

3. Anti-inflammatory properties: The plant is used to treat inflammatory conditions such as arthritis and gout.

4. Skin conditions: Coatbuttons is used to treat skin conditions like eczema, acne, and dermatitis.

5. Hair care: The plant is used to promote hair growth and treat dandruff.

6. Fever reduction: Tridax procumbens is used to treat fever and feverish conditions.

39.Aegle marmelos

Synonyms:

Aegle marmelos Correa

Vernacular Names:

- Bael (English)

- Bilva (Sanskrit)

- Bel (Hindi)

- Vilvam (Tamil)

- Maredu (Telugu)

Biological Source:

Aegle marmelos

Family:Rutaceae

Chemical Constituents:

- Alkaloids: Aegeline, O-isopentenyl halfordinol

- Coumarins: Marmesin, Imperatorin

- Flavonoids: Quercetin, Kaempferol

- Glycosides: Aegelin, Marmelosin

- Tannins: Present in the fruit pulp

Description:

Aegle marmelos is a deciduous shrub or small tree, growing up to 10 meters in height. The leaves are trifoliate, with leaflets that are lanceolate and serrate. The flowers are greenish white, arranged in clusters. The fruit is a berry, green or yellowish-green, with a hard, woody rind.

Morphological Characteristics:

1. Leaves: Trifoliate, leaflets lanceolate and serrate

2. Flowers: Greenish-white, arranged in clusters

3. Fruit: Berry, green or yellowish-green, with a hard, woody rind

4. Stem: Deciduous shrub or small tree, growing up to 10 meters in height

Geographical Source:

Native to the Indian subcontinent and Southeast Asia; cultivated in many tropical and subtropical regions.

Medicinal Uses:

1. Digestive aid: The fruit pulp is used to treat digestive issues such as constipation, diarrhea, and indigestion.

2. Antidiabetic properties: Aegle marmelos has been shown to have antidiabetic properties, reducing blood sugar levels.

3. Antibacterial and antifungal properties: The plant's extracts have been shown to exhibit antibacterial and antifungal properties, effective against certain microorganisms.

4. Anti-inflammatory properties: Aegle marmelos has anti-inflammatory properties, which may help reduce inflammation and alleviate symptoms of conditions such as arthritis.

5. Respiratory issues: The plant is used to treat respiratory problems such as bronchitis, asthma, and coughs.

6. Skin conditions: Aegle marmelos is used to treat skin conditions like eczema, acne, and dermatitis.

40.Miniature Rose

Synonyms:

Rosa chinensis minima, Dwarf rose and compact rose

Vernacular Names:

- Miniature Rose (English)

- Gulab (Hindi)

- Roja (Tamil)

- Gulabi (Telugu)

Biological Source:

Rosa chinensis minima

Family:Rosaceae

Chemical Constituents:

- Volatile oils: Geraniol, Linalool, β-Damascenone

- Flavonoids: Quercetin, Kaempferol

- Phenolic acids: Gallic acid, Ellagic acid

- Tannins: Present in the plant

Description:

Miniature Rose is a compact, evergreen shrub with prickly stems, growing up to 30-60 cm in height. The leaves are pinnate, with 3-5 leaflets. The flowers are small, fragrant, and arranged singly or in clusters.

Morphological Characteristics:

1. Leaves: Pinnate, with 3-5 leaflets

2. Flowers: Small, fragrant, and arranged singly or in clusters

3. Stem: Compact, evergreen shrub with prickly stems

4. Fruit: Hip or heps, containing several seeds

Geographical Source:

Originated in China; cultivated in many parts of the world, including Europe, Asia, and North America.

Medicinal Uses:

1. Antibacterial and antifungal properties: The plant's extracts have been shown to exhibit antibacterial and antifungal properties, effective against certain microorganisms.

2. Anti-inflammatory properties: Miniature Rose has anti-inflammatory properties, which may help reduce inflammation and alleviate symptoms of conditions such as arthritis.

3. Antioxidant properties: The plant's extracts have antioxidant properties, which help protect against oxidative stress and cell damage.

4. Skin conditions: Miniature Rose is used to treat skin conditions like eczema, acne, and dermatitis.

5. Digestive issues: The plant is used to treat digestive issues such as diarrhea, dysentery, and indigestion.

6. Menstrual disorders: Miniature Rose is used to treat menstrual disorders such as dysmenorrhea and menorrhagia.

41.Bryophyllum pinnatum

Synonyms:

Kalanchoe pinnata

Vernacular Names:

- Life Plant (English)

- Parnabija (Sanskrit)

- Zakhm-e-Hayat (Hindi)

- Vasa malli (Tamil)

Biological Source:

Bryophyllum pinnatum

Family:Crassulaceae

Chemical Constituents:

- Flavonoids: Quercetin, Kaempferol

- Glycosides: Bryophyllin, Kalanchooside

- Alkaloids: Bryophylline

- Terpenoids: Ursolic acid, Oleanolic acid

- Phenolic acids: Caffeic acid, Ferulic acid

Description:

Bryophyllum pinnatum is a succulent herb with a branched stem, growing up to 1-2 meters in height. The leaves are pinnate, with 3-5 leaflets. The flowers are small, yellow, and arranged in a panicle.

Morphological Characteristics:

1. Leaves: Pinnate, with 3-5 leaflets

2. Leaflets: Lanceolate, serrate, and pubescent

3. Stem: Succulent, branched, and erect

4. Flowers: Small, yellow, and arranged in a panicle

5. Fruit: Follicles, containing several seeds

Geographical Source:

Native to Madagascar; naturalized in many tropical and subtropical regions, including India, Africa, and Southeast Asia.

Medicinal Uses:

1. Wound healing: Bryophyllum pinnatum is used to treat wounds, cuts, and bruises.

2. Anti-inflammatory properties: The plant has anti-inflammatory properties, which may help reduce inflammation and alleviate symptoms of conditions such as arthritis.

3. Antibacterial and antifungal properties: The plant's extracts have been shown to exhibit antibacterial and antifungal properties, effective against certain microorganisms.

4. Digestive issues: Bryophyllum pinnatum is used to treat digestive issues such as diarrhea, dysentery, and indigestion.

5. Respiratory problems: The plant is used to treat respiratory problems such as bronchitis, asthma, and coughs.

6. Skin conditions: Bryophyllum pinnatum is used to treat skin conditions like eczema, acne, and dermatitis.

7. Antioxidant properties: The plant's extracts have antioxidant properties, which help protect against oxidative stress and cell damage.

42.Oyster Plant

Synonyms:

Rhoeo discolor, Rhoeo spathacea

Vernacular Names:

- Oyster Plant (English)

- Boat Lily (English)

- Moses-in-the-Cradle (English)

- Kuan Im Hua (Chinese)

Biological Source:

Rhoeo discolor

Family:Commelinaceae

Chemical Constituents:

- Flavonoids: Quercetin, Kaempferol

- Phenolic acids: Caffeic acid, Ferulic acid

- Saponins: Rhoeoside

- Glycosides: Rhoeodiscoside

- Alkaloids: Present in small amounts

Description:

Oyster Plant is a perennial herb with a short stem and long, narrow leaves that are purple underneath and green on top. The flowers are small, white, and arranged in a spadix.

Morphological Characteristics:

1. Leaves: Lanceolate, 20-30 cm long, with a purple underside

2. Leaf arrangement: Alternate, basal leaves

3. Flowers: Small, white, and star-shaped

4. Inflorescence: Spadix, enclosed in a purple spathe

5. Stem: Short, stout, and rhizomatous

Geographical Source:

Native to Central and South America; naturalized in many tropical and subtropical regions, including Asia, Africa, and the Pacific Islands.

Medicinal Uses:

1. Antibacterial and antifungal properties: The plant's extracts have been shown to exhibit antibacterial and antifungal properties, effective against certain microorganisms.

2. Anti-inflammatory properties: Oyster Plant has anti-inflammatory properties, which may help reduce inflammation and alleviate symptoms of conditions such as arthritis.

3. Antioxidant properties: The plant's extracts have antioxidant properties, which help protect against oxidative stress and cell damage.

4. Skin conditions: Oyster Plant is used to treat skin conditions like eczema, acne, and dermatitis.

5. Wound healing: The plant is used to treat wounds, cuts, and bruises.

6. Respiratory problems: Oyster Plant is used to treat respiratory problems such as bronchitis, asthma, and coughs.

43.Giant Calotrope

Synonyms:

- Calotropis gigantea, Asclepias gigantea, Calotropis gigantiea, Madorius giganteus

Vernacular Names:

-Bengali: Aakanda

- Hindi: Ark, Safed Aak

Sanskrit: Alarka, Arki, Hrasvagnih, Sadapushpa

- Tamil: Erukkku, Malaiyerukku

- Telugu: Jilledi Puvvu, Jilledu, Nallajilledu

Biological Source:

Calotropis gigantea

Family:Apocynaceae

Chemical Constituents:

- Cardiac glycosides: Calotropin, Uscharin, Calotoxin, Calactin

- Fatty acids: Present in the latex

- Calcium oxalate: Present in the latex

- Calotropone: Present in the roots

Geographical Source:

Native to Cambodia, Vietnam, Bangladesh, Indonesia, Malaysia, Philippines, Thailand, Sri Lanka, India, China, Pakistan, and Nepal.

Morphological Characteristics:

1. Leaves: Oval, light green, and pointed

2. Flowers: White or lavender, with five pointed petals and a small crown-like structure in the center

3. Stem: Succulent, branched, and erect, with milky latex

4. Fruit: Follicles, containing several seeds

Description:

A large shrub growing up to 4 meters tall, with clusters of waxy flowers and milky stem.

Medicinal Uses:

1. Traditional medicine: Used in Ayurveda and Siddha medicine systems to treat various ailments.

2. Digestive issues: Used to treat dysentery and other digestive issues.

3. Respiratory problems: Used to treat asthma and other respiratory problems.

4. Skin conditions: Used to treat scabies and other skin conditions.

5. Cancer treatment: Research has shown potential for Calotropis gigantea to be used in cancer treatment.

6. Contraceptive: Research has also shown potential for Calotropis gigantea to be used as a contraceptive.

44.Ctenanthe setosa

Synonyms:

Maranta setosa, Maranta secunda, Stromanthe setosa, Thalia setosa, Myrosma setosa

Vernacular Name:

- Never-Never Plant

- Fishbone Prayer Plant

- Grey Star

- Compact Star

Biological Source:

Ctenanthe setosa is a tropical perennial plant.

Family:Marantaceae

Chemical Constituents:

However, plants in the Marantaceae family generally contain compounds like alkaloids, glycosides, and phenolic acids.

Description:

Ctenanthe setosa is a gorgeous species of striped leaf plant, known for its beautiful, dynamic leaf patterns and maroon underbelly.

Morphological Characteristics:

- Leaves: Long, narrow, pointed with a unique pattern of light and dark green stripes. The upper side of the leaf is silver-green with green strips along the veins, while the underside is purple.

- Flowers: Small, white, and fragrant, borne in short, comb-like spikes.

- Stem: Herbaceous, growing up to 1-2 m tall, with a clump-forming growth habit.

Geographical Source:

Native to Brazil and Argentina.

Medicinal Uses:

Some of the bioactive compounds present in the plant have anti-inflammatory and antioxidant properties, which may help relieve pain and reduce inflammation associated with conditions like arthritis.Additionally, extracts from the plant may have antimicrobial properties, making them useful in treating certain infections.

45.Mimosa plant

 Synonyms

Mimosa hispidula, Mimosa pudica var. hispidula, and Mimosa pudica var. unijuga.

Vernacular names

It's known as Sensitive Plant, Touch-Me-Not, Shameplant, and Humble Plant in English.

In other languages, it's referred to as Lajjalu or Chui Mui in Hindi, Lajjavati in Bengali, and Nachike Mullu or Nachike Gida in Kannada.

Biological source:

Mimosa plant is the species Mimosa pudica.

Family: Leguminosae.

Chemical constituents:

In terms of chemical constituents, the Mimosa plant contains alkaloids, flavonoid C-glycosides, sterols, terpenoids, tannins, saponin, and fatty acids. The roots contain up to 10% tannin, and the leaves have a substance similar to adrenaline.

Morphological Characteristics:

The leaves with 10-26 leaflets per pinna, and small, pale pink or purple flowers arranged in globose heads. The stem is slender, branching, and prickly, growing up to 1.5 meters long.

Geographical Source:

The geographical source of the Mimosa plant is the tropical Americas, but it's now found in many parts of the world, including Asia, Africa, and the Pacific Islands.

Description:

The description of the Mimosa plant is that of a small, herbaceous plant that grows quickly and has compound leaves that fold up when touched or disturbed.

Medicinal uses:

As for medicinal uses, the Mimosa plant has been used in traditional medicine to treat various ailments, including wounds, piles, uterine prolapse, and diarrhea. The plant is said to have astringent, bitter, and pungent properties, and is used to treat digestive issues and promote wound healing.

46.Banana tree

Synonyms:

Musa paradisiaca or Musa acuminata.

Vernacular names:

- English: Banana, Plantain, Dessert Banana

- French: Banane, Bananier

- Spanish: Plátano, Banana

- Hindi: Kela

- Tamil: Vazha

Biological Source:

The biological source of banana trees is the genus Musa, specifically the species Musa acuminata and Musa balbisiana.

Family:Musaceae.

Chemical Constituents:

- Alkaloids: Present in the leaves and fruits

- Phenolic compounds: Found in the fruits and leaves

- Steroids: Present in the fruits and leaves

- Glycosides: Found in the fruits

Morphological Characteristics:

- Pseudostem: A false stem formed by tightly packed leaf sheaths

- Leaves: Large, oval-shaped leaves with a waxy texture

- Inflorescence: A flowering stalk that produces female flowers and sterile male flowers

- Fruits: Elongated, curved fruits that grow in clusters

Description:

Banana trees are large, herbaceous plants that can grow up to 15 meters tall. They have a short, underground stem and a large, leafy crown.

Geographical Source:

Banana trees are native to Southeast Asia, specifically the Malay Peninsula and the tropical regions of India.

Medicinal Uses:

- Wound healing: The leaves and fruits are used to treat wounds and injuries

- Fever reduction: The leaves are used to reduce fever

- Digestive issues: The fruits are used to treat digestive issues such as diarrhea and constipation.

47.Plumeria Rubra

Synonyms:

Plumeria acuminata, Plumeria acutifolia, and Plumeria angustifolia.

Vernacular names:

Frangipani, Common Frangipani, Red Frangipani, Nosegay Frangipani, Chempaka, Pagoda Tree, Camboja, and many more. In different regions, it's also known as Champo, Khad-Champo, Sacuanjoche, Cempaka, Bunga Kubur, and Kemboja.

Biological source:

The biological source of Plumeria rubra is the species itself, a deciduous plant belonging to the genus Plumeria.

Family: Apocynaceae.

Chemical Constituents:

In terms of chemical constituents, Plumeria rubra contains various compounds, including fulvoplumierin, an antibiotic that inhibits the growth of Mycobacterium tuberculosis. Other compounds present in the plant are plumierid, plumeric acid, cerotinic acid, lupeol, and triterpinoid.

Morphological Characteristics:

The morphological characteristics of Plumeria rubra include its thick, leathery leaves that are obovate-oblong or lanceolate in shape, and its showy, fragrant flowers that come in a variety of colors, including pink, white, yellow, and red.

Description:

Plumeria rubra is a small, deciduous tree that grows up to 8 meters tall, with a spreading, vase-shaped crown and a straight, cylindrical bole. The bark is smooth and grey, while the wood is hard and compact with a fine texture.

Geographical Source:

Plumeria rubra is the tropical Americas, specifically Mexico, Central America, Colombia, and Venezuela. However, it has been widely cultivated in tropical and subtropical regions around the world.

Medicinal uses:

Plumeria rubra has been used to treat various ailments, including fever, bacillary dysentery, pertussis, and skin conditions. The plant is also known to possess antibacterial, antifungal, antiviral, and anti-inflammatory properties. In traditional medicine, the flowers, leaves, and bark of the plant are used to treat different health issues.

48. Giloy plant

Synonyms:

Indian Tinospora or Heart-leaved Moonseed

Vernacular names:

- English: Indian Tinospora, Heartleaved Moonseed, Heart-leaved Tinospora

- Hindi: Giloy, Gurach, Gulvel, Guruchi

- Kannada: Agniballi, Amrutaballi

- Malayalam: Amritavalli, Chitamrith

- Telugu: Dussiramu, Tippatige

Biological Source:

The biological source of Giloy is the species Tinospora cordifolia.

Family:Menispermaceae.

Chemical Constituents:

- Alkaloids: Berberine, Choline, Tembetarine, Magnoflorine, Tinosporin, Palmatine, Isocolumbin, Aporphine alkaloids, Jatrorrhizine, Tetrahydropalmatine

- Diterpenoid Lactones: Furanolactone, Clerodane derivatives

- Glycosides: 18-norclerodane glucoside, Furanoid diterpene glucoside, Tinocordiside, Tinocordifolioside, Cordioside, Cordifolioside A–E, Syringin, Syringin-apiosylglycoside, Pregnane glycoside, Palmatosides

- Steroids: Beta–sitosterol, Delta-sitosterol, 20β-hydroxyecdysone, Ecdysterone, Makisterone A, Giloinsterol.

The morphological characteristics of Giloy include its large, glabrous climbing vine with succulent, corky, and grooved stems. The leaves are membranous, roundish, and sub-deltoid with a cordate base.

Description:

Giloy is a large, deciduous climber that grows up to 10 meters high. The stems are thick, corky, and grooved, while the leaves are heart-shaped and pointed.

Geographical Source:

The geographical source of Giloy is the tropical regions of India, Myanmar, and Sri Lanka.

Medicinal Uses:

- Immunomodulation and antipyretic action: Enhances immunity and reduces fever

- Anti-inflammatory and detoxifying benefits: Reduces inflammation and facilitates detoxification

- Cognitive and digestive enhancements: Enhances memory, concentration, and cognitive function, while also aiding digestion

- Hepatoprotective and anti-diabetic effects: Supports liver function and regulates blood sugar levels.

49.Cashew (Anacardium occidentale) 

Synonyms: Kola nut, Breadnut, candlenut and Brazil nut

Vernacular names:

English: Cashew nut, blister nut, acajou nut.

Hindi: Kaju, Kaju phed.

Telugu: Jidimamidi.

Tamil: Munthiri.

Portuguese: Caju, acaju. 

Biological source:

The cashew tree's biological source is the species Anacardium occidentale, a flowering plant. 

Family: Anacardiaceae. 

Chemical constituents:

  • Cashew nuts: Rich in healthy fats, proteins, carbohydrates, and minerals such as copper, magnesium, phosphorus, and zinc.
  • Cashew nut shell liquid: Phenolic compounds like anacardic acids, cardanol, and cardol.
  • Cashew apple: Contains high levels of vitamin C and other antioxidants like polyphenols and carotenoids. 

Morphological characteristics:

The cashew is an evergreen tree with a short, irregular trunk, growing up to 14 meters (46 feet) tall. Its leaves are spirally arranged and leathery. The small, pale green flowers have five petals and grow in clusters. The cashew apple is a fleshy, pear-shaped accessory fruit that can be yellow or red when ripe. The true fruit, the cashew nut, is a kidney-shaped drupe containing a single seed and grows at the end of the cashew apple. 

Geographical source:

The cashew is native to northeastern Brazil. It was introduced to India and Africa by the Portuguese in the 16th century and is now widely cultivated in tropical regions, with major producers including Côte d'Ivoire, India, and Vietnam. 

Medicinal uses:

  • Cashew nuts contain healthy fats that may support heart health by reducing LDL cholesterol.
  • The cashew apple, rich in vitamin C, has been traditionally used for conditions like scurvy and dysentery.
  • The leaves and bark have been used in traditional medicine for anti-inflammatory, antiseptic, and anti-diarrheal purposes.

50.Synedrella plant

Synonyms:

- Synedrella nodiflora (L.) Gaertn.

- Verbesina nodiflora L.

Vernacular Names:

- English: Synedrella, Nodding Cup, Cinderella Weed

- Hindi: Gajari, Gajarivali

- Tamil: Nilapponnai, Ponnai

- Telugu: Panikirinta, Panneru

- Marathi: Kukarmunda

Biological Source:

The biological source of Synedrella is the whole plant, Synedrella nodiflora.

Family:Compositae.

Chemical Constituents:

- Flavonoids: Quercetin, Kaempferol

- Phenolic acids: Caffeic acid, Ferulic acid

- Terpenoids: Lupeol, Ursolic acid

- Alkaloids: Present in small amounts

Morphological Characteristics:

- Stem: Herbaceous, branched, and erect, growing up to 1 meter tall

- Leaves: Opposite, ovate-lanceolate, and toothed

- Flowers: Small, yellow, and arranged in heads

- Fruits: Achenes, 5-6 mm long, with a pappus of soft hairs

Description:

Synedrella is an annual or perennial herb that grows up to 1 meter tall. It has a hairy stem and leaves, with small yellow flowers arranged in heads.

Geographical Source:

Synedrella is native to tropical America, but it's now found in many parts of the world, including Asia, Africa, and the Pacific Islands.

Medicinal Uses:

- Fever: Used to reduce fever and alleviate symptoms of malaria

- Rheumatism: Used to treat rheumatism and other inflammatory conditions

- Skin conditions: Used to treat skin conditions such as eczema and dermatitis

- Wounds: Used to treat wounds and promote healing

51.Parijat Flower

Synonyms:

 Nyctanthes arbor-tristis Parijat Harsingar Night Jasmine Coral Jasmine Queen of Night Vernacular Names:

 Hindi: Har-Singhar, Saherwa, Seoli, Nibari

Kannada: Parijata, Harashingar

Odia: Shingadahar, Harashingar, Gangaseuli, Jharasephali

Tamil: Pavilamalligai, Manja-pu, Pavazhamalligai

Sanskrit: Parijat, Shefali, Shefalika, Raga-pushpi

Biological Source:

Leaves: Used to treat sciatica, rheumatism, fever, and skin infections Flowers: Used for perfumes, scents, and medicinal purposes

 Seeds: Used to treat alopecia and other health conditions

Bark: Used to treat digestive issues and skin problems

Family:

Parijat belongs to the *Oleaceae* family.

Geographical source:

Native to South Asia, Parijat is commonly found in: India:Subtropical Himalayas and southern parts Nepal, Pakistan, Thailand

Chemical Constituents:

Leaves: β-sitosterol, tannic acid, methyl salicylate, mannitol, ascorbic acid, carotene, linoleic acid, glycosides

Flowers: Essential oil, nyctanthin, D-mannitol, tannin, glucose, carotenoid, glycosides

Seeds: Arbortristoside A and B, glycerides of linoleic, oleic, stearic, palmitic, and myristic acids

Uses:

Medicinal: Treats sciatica, rheumatism, fever, skin infections, alopecia, and respiratory issues Perfumes and Scents: Flowers are used to prepare perfumes and scents.

Dye: Flowers are used as a yellow dye for clothing

Description:

Parijat is a small tree or shrub growing up to 10-11 meters tall with a grey flaky bark. Its leaves are hairy and long, while its white flowers grow in clusters at the top of its branches with an orangish-red center.

Morphological Characteristics:

Leaves: Decussately opposite, ovate, sub-cordate at base, acute at apex, margin entire or with a few teeth

Flowers: Bisexual, regular, sometimes polygamous, usually in trichotomous, terminal or axillary cymes or panicles

Fruit: A flat brown heart-shaped to round capsule, 2 cm in diameter, with two locules

Stem: Woody, perennial

52.Alligator

Synonyms:

Alternanthera philoxeroides, Alligator Alternanthera

Vernacular Names:

Alligator Weed

Biological Source:

The biological source of Alligator Weed's medicinal properties includes its entire plant, particularly its stems and leaves.

Family: Amaranthaceae

Geographical Source:

Native to South America, specifically: Argentina Brazil Paraguay Uruguay Introduced to over 30 countries, including: United States Japan China Australia New Zealand

Chemical Constituents:

Proteins (collagen, keratin), Fats (lipids), Minerals (calcium, phosphorus),Water

Uses:

Biological Control: Insects like the alligator weed flea beetle and stem borer have been used to control its growth.

Herbicidal Control: Chemicals like glyphosate, triclopyr, and fluridone have been effective in managing its spread.

Description:

Alligator Weed is an herbaceous plant that thrives in both dry and aquatic environments. It has: Hollow Stems: Capable of growing up to 10 meters long

Simple and Opposite Leaves: Sprouting from nodes Whitish, Papery Flower: Along short stalks

Morphological Characteristics:

Leaves: Ovate to lanceolate shape, 2-5 cm long, and 1-2 cm wide Stems: Greenish-purple, hollow, and sprawling

Flowers: Small, whitish, and papery, growing in clusters

Roots: Capable of producing horizontal stems (stolons) that aid in its spread.

53.Coriander

Synonyms:

Coriander fruits: Dhania, Dhane, Fructus coriandri, Cilantro, Chinese parsley

Vernacular Names:

Hindi: Dhania

Sanskrit: Dhanyaka Bengali: Dhane

Tamil: Kottamalli

English: Coriander

Biological Source:

Coriander consists of the dried ripe fruits of *Coriandrum sativum*.

Family: Umbellifera.

Chemical Constituents:

Volatile oil: Contains 65-70% of (+)-linalool (coriandrol), pinene, limonene, α and γ-terpinene, p-cymene, camphor, geraniol, and borneol

Fixed oil: Includes acids like petroselic acid, oleic acid, and linolenic acid

Other constituents: Vitamin A, tannins, malic acid, and hydroxycoumarins like umbelliferone and scopoletine

Uses:

Carminative: Relieves gas and bloating

Stimulant: Stimulates digestion and appetite

Aromatic: Used for its fragrance and flavor

Diuretic: Helps increase urine production

Aphrodisiac: Believed to enhance libido

Stomachic: Aids digestion and relieves stomach issues

Anthelmintic: Helps expel worms from the body

Description:

Coriander fruits are yellowish-brown, subspherical in shape, and 3-4 mm in diameter. They have an aromatic odor and spicy, aromatic taste.

Morphological Characteristics:

Fruit shape: Subglobular, 4-8 mm long and 2-4 mm in diameter, with 10 primary ridges and 8 secondary ridges

Colour: Yellowish-brown to brown

Odor: Aromatic

Taste: Spicy and characteristic

Geographical Source:

Coriander is cultivated in various parts of the world, including Central and Eastern Europe, Africa, and India. In India, it is grown in states like Maharashtra, Uttar Pradesh, Rajasthan.

54.Ixora Coccinea

Synonyms:

Bandhujivaka: Sanskrit name for Ixora coccinea Bandhuka: nother Sanskrit synonym Jungle Geranium: Common English name Flame of the Woods: English name

Vernacular Names:

Hindi:Rugmini, Rangan

Tamil: Sinduram, Vedchi Malayalam:Chethi, Tetti, Techi

Kannada:Kepula

Bengali: Rangan

Telugu: Koranan, Mankana

Biological source:

   Ixora Coccinea L.

Family: Rubiaceae

Geographical Source:

Native to the Southern part of India, Bangladesh, and Sri Lanka, Ixora coccinea is also cultivated as an ornamental plant in other regions.

Chemical Constituents:

Lupeol: A triterpenoid with potential health benefits

Ursolic acid: Known for its anti-inflammatory properties

Oleanolic acid: A triterpenoid with potential health benefits

Sitosterol: A phytosterol with potential health benefits

Rutin: A flavonoid with antioxidant properties

Lecocyanadin: A flavonoid with potential health benefits

Anthocyanins: Powerful antioxidants

Proanthocyanidins: Antioxidants with potential health benefits

Kaempferol: A flavonoid with potential health benefits

Quercetin: A flavonoid with antioxidant and anti-inflammatory properties

Uses:

Medicinal: Treats diarrhea, dysentery, skin diseases, fever, and ulcers

Antiseptic: Used to treat wounds and skin infections

Blood purifier: Used to purify blood and treat skin conditions

Sedative: Used to calm the mind and body

Description:

Leaves: Used to treat various health conditions

Flowers: Used to treat diarrhea, fever, and skin diseases

Roots: Used for their antioxidant and antimicrobial properties

Bark: Used in traditional medicine.

Morphological Characteristics:

Leaves: Glossy, leathery, oblong, and opposite pairs or whorled on stems

Flowers: Red, tubular, and dense rounded cymes

Stem: Multi-branched and woody

Fruit: Globose, red or yellow

55.Mirabilis Jalapa

Synonyms:

Four O'Clock Flower: Common English name due to its flowers blooming in the late afternoon Marvel of Peru: Another common English name

Vernacular Names:

Hindi:Gulabbas, Sandhya-mali

English: Four O'Clock Flower, Marvel of Peru

Biological Source:

Leaves: Used in traditional medicine Roots: Used to treat various health conditions

Family: Nyctaginaceae

Geographical Source:

Native to tropical America, Mirabilis jalapa is now cultivated in many parts of the world, including India, for its ornamental and medicinal properties.

Chemical Constituents:

Alkaloids: Mirabilis jalapa contains various alkaloids, though specific ones aren't well-documented

Glycoproteins: Some studies suggest the presence of glycoproteins with potential medicinal properties

Antioxidants: The plant is known to have antioxidant properties

Uses:

Medicinal: Traditionally used to treat various health conditions, including fever, diarrhea, and skin infections

Ornamental: Cultivated for its vibrant and fragrant flowers

Antibacterial: The plant is believed to have antibacterial properties

Description:

Height: Typically grows up to 1 meter tall

Leaves: Ovate-shaped, pointed at the tip, and have a smooth texture

Flowers: Trumpet-shaped, fragrant, and bloom in shades of pink, yellow, white, and red.

Morphological Characteristics:

Stem: Erect or sprawling, often with swollen nodes

Leaves: Opposite, ovate, and pointed at the tip

Flowers: Showy, fragrant

56.Malabar Spinach

Synonyms:

Basella alba: White-stemmed Malabar spinach

Basella rubra: Red-stemmed Malabar spinach

Indian spinach: Common name in English

Ceylon spinach: Another common name.

Vernacular Names:

Hindi: Poya, Poi, Lalbachlu

Marathi:Maayala, Velbendi

Gujarati: Pothi

Kannada: Basale soppu

Tulu: Basale

Telugu: Bachhali

Tamil: Basalakira, Vasalakkirai, Kodip pasalai

Biological Source:

The biological source of Malabar spinach's medicinal properties includes its:

Leaves: Used in traditional medicine and as a nutritious vegetable

Stems: Used similarly to leaves

Roots: Used in some traditional remedies

Family: Malabar spinach belongs to the *Basellaceae* family.

Geographical Source:

Native to the Indian subcontinent, Southeast Asia, and New Guinea, Malabar spinach is now cultivated in many tropical and subtropical regions worldwide.

Chemical Constituents:

Vitamins: Rich in vitamins A and C, and several B vitamins

Minerals: Good source of calcium, iron, magnesium, and potassium

Antioxidants: Contains beta-carotene, lutein, and other carotenoids

Flavonoids: Includes flavonoids with potential health benefits

Betalains: Powerful antioxidants responsible for its reddish hue in some varieties

Uses:

Nutritional: Rich in essential nutrients, making it a great addition to a healthy diet

Medicinal: Traditionally used to treat various health conditions, including fever, diarrhea, and skin infections

Culinary: Used in various dishes, including stir-fries, soups, and salads

Description:

Malabar spinach is a twining, herbaceous vine that can grow up to 10 meters in length. Its leaves are fleshy, heart-shaped, and 5-12 cm long. The plant produces small, white or whitish-pink flowers.

Morphological Characteristics:

Leaves: Succulent, heart-shaped, and 5-12 cm long

Stems: Green or purplish, hollow, and climbing Flowers: Small, white or whitish-pink, and densely packed in spikes

Fruits: Fleshy, ovoid

57.Samanea Saman

Synonyms:

Rain Tree:Common English name due to its unique leaf movement in response to rain.

Pithecellobium saman: Former scientific name

Mimosa saman: Another former scientific name

Vernacular Names:

Hindi:Villain siris, Vilayati shirish

English: Rain Tree, Saman Tree

Biological Source:

Leaves: Used in traditional medicine

Bark: Used for its astringent and medicinal properties

Seeds: Used in some traditional remedies

Family: Leguminosae

Geographical Source:

Native to Central and South America, Samanea saman is now cultivated in many tropical regions worldwide, including: India Southeast Asia, Africa, Pacific Islands.

Chemical Constituents:

 Saponins, Flavonoids, Tannins, Alkaloids, Terpenoids, Phenolic compounds

Uses:

Medicinal: Traditionally used to treat various health conditions, including diarrhea, fever, and skin infections

Timber: The tree's wood is valued for its durability and resistance to decay

Shade: Samanea saman is often cultivated as a shade tree due to its large canopy

Description:

Samanea saman is a large, deciduous tree that can grow up to 25 meters tall. Its leaves are bipinnate, and its flowers are small, pinkish-white, and fragrant.

Morphological Characteristics:

Leaves: Bipinnate, with 6-16 pairs of pinnae and numerous leaflets

Flowers: Small, pinkish-white, and fragrant, arranged in heads

Fruits: Pods, straight or slightly curved, and contain 10-25 seeds

Bark: Grayish-brown, smooth or slightly rough.

58.Ziziphus (regu)

Synonyms:

Indian Jujube: Common English name

Ber: Hindi name

Badari: Sanskrit synonym

Karkandhu: Sanskrit synonym for the thorny tree

Vernacular Names:

Telugu: Regu chettu

Tamil: Ilandai

English: Indian Jujube, Chinese Apple, Jujube, Indian Plum

Kannada: Bore hannu, Bore mara

Hindi: Ber

Biological Source:

Fruits: Used to treat various health conditions, including bleeding disorders and excessive thirst

Leaves: Used to relieve burning sensation and fever

Bark: Used in traditional medicine

Family: Rhamnaceae

Geographical source:

 Native to the Indian subcontinent, Regu chettu is now cultivated in many tropical and subtropical regions worldwide.

Chemical Constituents:

Vitamin C: Rich in vitamin C, which helps boost immunity

Jujubosides: Found in seeds, with potential medicinal properties

Zeatin: A plant growth hormone with potential health benefits

Saponins: Found in the plant, with potential medicinal properties

Uses:

Medicinal: Traditionally used to treat various health conditions, including diarrhea, fever, and skin infections

Nutritional: Rich in essential nutrients, making it a great addition to a healthy diet

Ayurvedic: Used in Ayurvedic medicine to treat bleeding disorders, excessive thirst, and fever.

Description:

Regu chettu is a spiny, deciduous shrub or small tree that grows up to 10 meters tall. Its fruits are reddish-brown when ripe and contain a single stony seed.

Morphological Characteristics:

Leaves: Alternate, ovate to ovoid lanceolate, with serrate margins

Inflorescence: Axillary cyme

Fruit: Drupe, reddish-brown when ripe, containing a single stony seed

Stem: Spiny

59.Tephrosia Purpurea

Synonyms:

Wild Indigo: Common English name

Purpurea: Refers to the purple flowers

Vernacular Names:

Hindi: Sarphonk, Sharphunkha

Sanskrit: Sharapunkha

English: Wild Indigo, Purple Tephrosia

Tamil: Kolinchi, Kollinji

Telugu: Vempali

Biological Source:

Aerial parts: Used in traditional medicine

Roots: Used to treat various health conditions

Family: Leguminosae

Geographical Source:

Native to tropical regions of Asia and Africa, Tephrosia purpurea is now found in many parts of the world, including: India, Southeast Asia, Africa, Australia

Chemical Constituents:

Isoflavonoids: Including purpurenone, semiglabrin, and semiglabrinal

Rotenoids: Including deguelin, rotenone, and tephrosin

Flavonoids: Including kaempferol and quercetin

Uses:

Digestive issues: Used to treat indigestion, diarrhea, and dyspepsia.

Skin conditions: Used to treat skin diseases, including eczema and dermatitis.

Respiratory issues: Used to treat bronchitis and asthma.

Insecticidal: Used as an insecticide due to its rotenoid content

Description:

Tephrosia purpurea is an annual or perennial herb or undershrub that grows up to 1 meter tall. Its leaves are pinnately compound, and its flowers are purple or pink.

Morphological Characteristics:

Leaves: Pinnately compound, with 7-17 leaflets

Flowers: Purple or pink, in axillary racemes

Fruits: Pods, linear or slightly curved, containing 3-10 seeds

Stems: Erect or spreading

60.Heliotropium Indicum

Synonyms:

Indian heliotrope: Common English name

Heliotropium: Genus name

Vernacular Names:

Hindi: Hatisuraj, Hatisunda

English: Indian heliotrope, Indian turnsole

Tamil: Thelkatchi, Telkodukki, Kattuchiranamullai

Telugu:Theli vempali, Kodavanaku, Vrishchika

Kannada: Srikutti, Thelkoti

Biological Source:

Leaves: Used in traditional medicine to treat various health conditions

Roots: Used to treat fever, insect bites, and skin conditions

Family:Boraginaceae

Geographical Source:

Native to Asia and Africa, Heliotropium indicum is now found in many tropical and subtropical regions worldwide, including: India, Southeast Asia, Africa, Central and South America

Chemical Constituents:

Pyrrolizidine alkaloids: Including indicine, indicinine, and heliotrine

Flavonoids: Including quercetin and kaempferol

Triterpenoids: Including ursolic acid and oleanolic acid

Uses:

Wounds and skin conditions: Used to treat wounds, skin infections, and insect bites

Fever: Used to treat fever and rheumatism

Digestive issues: Used to treat digestive problems and diarrhea

Antimicrobial: Used to treat microbial infections due to its antimicrobial properties.

Description:

Heliotropium indicum is an annual or perennial herb that grows up to 1 meter tall. Its leaves are ovate or lanceolate, and its flowers are small, white or purple.

Morphological Characteristics:

Leaves: Ovate or lanceolate, with a rough texture

Flowers: Small, white or purple, in scorpioid cymes

Fruits: Nutlets, 4 in number, each containing 1 seed

Stems: Erect or spreading

61.Sphagneticola Trilobata

Synonyms:

Wedelia trilobata: Former scientific name

Creeping Oxeye: Common English name

Vernacular Names:

Hindi: Bhringraj, Maka, Pila Bhringaraj

English: Creeping Oxeye, Singapore Daisy

Other names: Varies by region

Biological Source:

Leaves: Used in traditional medicine

Flowers: Used to treat various health conditions

Family:

Sphagneticola trilobata belongs to the *Asteraceae* family.

Geographical Source:

Native to Central and South America, Sphagneticola trilobata is now found in many tropical and subtropical regions worldwide, including: India, Southeast Asia, Africa, Pacific Islands.

Chemical Constituents:

Terpenes: Including wedelolactone and demethylwedelolactone

Flavonoids: Including luteolin and apigenin

Phenolic compounds: With potential antioxidant properties

Uses:

Liver disorders: Used to treat liver diseases and jaundice

Wounds and skin conditions: Used to treat wounds, skin infections, and insect bites.

Digestive issues: Used to treat digestive problems.

Description:

Sphagneticola trilobata is a perennial herb or shrub that grows up to 30 cm tall. Its leaves are trilobate or ovate, and its flowers are bright yellow.

Morphological Characteristics:

Leaves: Trilobate or ovate, with serrate margins.

Flowers: Bright yellow, in heads.

Stems: Creeping or sprawling, with a hairy texture.

Roots: Adventitious roots at nodes

62.Giant Calotrope

Synonyms:

Giant Milkweed: Common English name

Calotropis gigantea: Scientific name

Vernacular Names:

Hindi: Aak, Madar

English: Giant Milkweed, Crown Flower

Sanskrit: Arka, Mandara

Biological Source:

Roots: Used to treat various health conditions, including skin diseases and fever

Leaves: Used to treat wounds, skin infections, and insect bites

Flowers: Used in traditional medicine

Family:

Giant Calotrope belongs to the *Apocynaceae* family.

Geographical Source:

Native to Asia and Africa, Giant Calotrope is found in many tropical and subtropical regions worldwide, including: India, Southeast Asia, Africa

Chemical Constituents:

Cardenolides: Including calotropin and calotoxin, with potential medicinal properties.

Flavonoids: Including quercetin and kaempferol

Saponins: With potential medicinal properties

Uses:

Skin diseases: Used to treat skin infections, wounds, and insect bites

Fever: Used to treat fever and rheumatism

Digestive issues: Used to treat digestive problems

Insecticidal: Used as an insecticide due to its cardenolide content

Description:

Giant Calotrope is a perennial shrub or small tree that grows up to 3 meters tall. Its leaves are ovate or oblong, and its flowers are purple or white.

Morphological Characteristics:

Leaves: Ovate or oblong, with a milky sap

Flowers: Purple or white, in umbellate cymes

Fruits: Follicles, green and inflated, containing numerous seeds

Stems: Hairy

63.Punarnava

Synonyms:

Hogweed: Common English name

Ghetuli: Another common name

Vasuchimuli: Sanskrit synonym

Vernacular Names:

Hindi: Gadapurna, Motapurni, Raktaparna

English: Hogweed

Sanskrit: Punarnava, Varshabhu

Biological Source:

Punarnava consists of the fresh or dried whole plant of *Boerhaavia diffusa Linn*.

Family: Nyctaginaceae

Geographical Source:

Punarnava is found in tropical regions, including: India: Commonly found in swampy areas. Sri Lanka.

Chemical Constituents:

Phenolic glycoside punarnavoside, Cordifolioside B

Saponin glycosides: Brahmoside, Brahminoside, Thankunoside, Asiaticoside, Oxyasiaticoside

Triterpene acids: Brahmic acid, Isobrahmic acid, Asiatic acid, Centic acid, Centoic acid.

 Boeravinones A, B, C, D, and E: Rotenoids

Lignan derivatives: Liridodendrin

Uses:

Inflammatory renal disease: Due to its anti-inflammatory and diuretic properties

Digestive issues: Used as a rejuvenator and to treat various digestive problems

Liver disorders: Hepatoprotective activity

Rejuvinator: Used to promote overall health and well-being

Blood purifier: Traditionally used to purify blood

Description:

Punarnava is a perennial herb with:

Stem: Greenish-purple in color

Root: Long, cylindrical, yellowish to brown in color

Flowers: White (Sweta Punarnava) or red/pink (Rakta Punarnava) in color

Morphological Characteristics:

Leaves: Ovate or heart-shaped

Stem: Greenish-purple, hairy

Roots: Long, cylindrical, yellowish to brown in color

Flowers: Small, white or pinkish-red.

64.Coccinia Grandis

Synonyms:

Bryonia grandis L.

Coccinia cordifolia (L.)

Cogn. Cephalandra indica Naud.

Coccinia indica Wight & Arn.

Vernacular Names:

Hindi: Kundru, Ram kachryia, Kundari, Bimb, Kachri

Sanskrit: Bimbaphala, Tundika

Tamil: Kovai

Telugu:Bimbika, Donda

Kannada:Tonde

Marathi:Bimba, Tendali, Tondli

Biological Source:

Coccinia Grandis.

Family: Cucurbitaceae

Geographical Source:

Native to tropical Africa and Asia, Coccinia grandis is found in many regions, including: India, Southeast Asia, Africa Australia

Chemical Constituents:

Phenols, Tannins, Saponins, Terpenoids, Flavonoids

Arabinose, xylose, mannose, galactose, glucose, and rhamnose

Uses:

Medicinal: Traditionally used to treat various health conditions, including diabetes, leprosy, jaundice, asthma, bronchitis, skin eruptions, and fever.

Food: Young leaves and fruits are edible and used in cooking.

Description:

Coccinia grandis is a perennial climbing vine with:

Leaves: 5-angled or lobed, cordate, shining, and up to 10 cm long.

Flowers: White, 4-5 cm across, and male and female flowers on different plants.

Fruits: Ovoid or oblong, bright scarlet when ripe, and 3-5 cm long.

Morphological Characteristics:

Growth Form: Perennial, dioecious vine that can grow up to 20 meters long.

Roots: Tuberous roots.

Stems: Green and herbaceous when young, turning woody with age.

65.Papaya

Synonyms:

Carica papaya: Scientific name

Papaw: Common name in some regions

Vernacular Names: Hindi:Papita

English:Papaya

Sanskrit: Erandkarkati

Tamil: Papali, Papita

Telugu: Boppayi, Papaya

Biological Source:

Carica papaya (Papaya plant)

Fruits: Rich in vitamins A and C, potassium, and papain

Leaves: Used to treat various health conditions, including dengue fever and malaria

Seeds: Used to treat intestinal worm infections

Latex: Contains papain, a proteolytic enzyme

Family: Caricaceae

Geographical Source:

Native to Central America and southern Mexico, papaya is now cultivated in many tropical and subtropical regions worldwide, including: India, Southeast Asia, Africa, Central and South America

Chemical Constituents:

Papain: A proteolytic enzyme with digestive and anti-inflammatory properties

Vitamins: Rich in vitamins A and C

Minerals: Rich in potassium and other minerals

Flavonoids: Including kaempferol and quercetin

Uses:

Medicinal: Traditionally used to treat various health conditions, including:

  Digestive issues: Used to aid digestion and relieve symptoms of indigestion and bloating.

  Skin conditions: Used to treat skin infections and wounds

  Infections: Used to treat various infections, including bacterial and fungal infections

Nutritional: Rich in essential nutrients, making it a great addition to a healthy diet.

Description:

Papaya is a small, evergreen tree that grows up to 10 meters tall. Its leaves are large and palmate, and its fruits are orange or yellow when ripe.

Morphological Characteristics:

Leaves: Large, palmate, and deeply lobed

Fruits: Large, orange or yellow when ripe, and contain numerous seeds.

Stems: Soft and woody, with a milky say.

66.Dodonaea viscosa

A close up of a plant

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Synonyms: 

1. Dodonaea sp.

2. Hopbush

Biological Source:

Dodonaea viscosa is a plant species.

Family: Sapindaceae

Vernacular Names:

1. Hopseed Bush (English)

2. Varnish Leaf (English)

3. Switch Sorrel (English)

Chemical Constituents:

1. Flavonoids 2. Terpenoids 3. Saponins 4. Alkaloids 5. Tannins

Geographical Source:

Native to Australia, Africa, and the Americas, now found in many tropical and subtropical regions.

Morphological Characters:

1. Leaves: Viscous, sticky, and narrow.

2. Flowers: Small, greenish-yellow.

3. Fruits: Capsules with 2-3 wings.

Description:

Dodonaea viscosa is a shrub or small tree with medicinal and ornamental value.

Uses:

1. Medicinal: Traditionally used to treat various ailments, including fever, rheumatism, and skin conditions.

3. Ecological: Provides habitat and food for wildlife.

67.Phyllanthus amarus

Synonym:

Phyllanthus fraternus, Phyllanthus niruri (sometimes used interchangeably, but distinct spices.

Biological Source:

Phyllanthus amarus is a plant species.

Family: Phyllanthaceae

Vernacular Names:

1. Bhui Amla (Hindi)

2. Indian gooseberry (not to be confused with Emblica officinalis)

Chemical Constituents:

1. Lignans (philanthropy,humiliation)

2. Flavonoids

3. Tannins

4. Alkaloids

Geographical Source:

Native to tropical regions, including India, Africa, and the Americas.

Morphological Characters:

1. Leaves: Small, elliptical, and alternate.

2. Flowers: Small, greenish.

3. Fruits: Small capsules.

Description:

Phyllanthus amarus is a medicinal plant used in traditional medicine.

Uses:

1. Medicinal: Traditionally used to treat various ailments, including liver disorders, jaundice, and digestive issues.

2. Hepatoprotective: May help protect the liver.

3. Antiviral: Some studies suggest potential antiviral properties.

68.Ficus racemosa

Synonyms:

1. Ficus glomerata

Biological Source:

Ficus racemosa is a plant species.

Family: Moraceae

Vernacular Names:

1. Cluster Fig (English)

2. Gular (Hindi)

Chemical Constituents:

1. Flavonoids 2. Sterols 3. Triterpenoids 4. Phenolic compounds

Geographical Source:

Native to tropical Asia, including India, China, and Southeast Asia.

Morphological Characters:

1. Leaves: Ovate to elliptical.

2. Fruits: Small, numerous, and clustered on the trunk and branches.

Description:

Root: Used in traditional medicine for its therapeutic properties.

Bark: Known for its antiseptic, antipyretic, and vermicide properties. It's used to treat various skin disorders, bleeding disorders, and diabetes.

Fruit: Used to treat digestive issues, such as constipation and gastrointestinal discomfort. Unripe fruit is astringent, while ripe fruit is sweet and helps relieve thirst. The fruit also has potential anti-cancer properties.

Latex: Used to treat inflammatory conditions, wounds, and as an anthelmintic. It's also used for premature ejaculation and to prevent diseases during tooth eruption in children.

Uses:

1. Medicinal: Traditionally used to treat various ailments, including diabetes, diarrhea, and skin conditions.

2. Ayurvedic medicine: Used in traditional Indian medicine.

3. Wound healing: May have potential wound-healing properties.

69.Amaranthus

Synonyms:

 1. Amaranthus hybridus. 2. Amaranthus spinosus.

Biological Source:

Amaranthus is a genus of plants.

Family: Amaranthaceae

Vernacular Names:

1. Amaranth

2. Pigweed

3. Love-lies-bleeding

Chemical Constituents:

1. Proteins 2. Fiber 3. Vitamins (A, C) 4. Minerals (calcium, iron)

Geographical Source:

Native to various regions worldwide, including the Americas, Africa, and Asia.

Morphological Characters:

1. Leaves: Alternate, simple

2. Flowers: Small, greenish or reddish

3. Stems: Often branched

Description:

Amaranthus is a genus of plants with nutritional and medicinal value.

Uses:

1. Food: Leaves and seeds are edible

2. Medicinal: Traditionally used to treat various ailments

70.Amorphophallus

Synonyms

Some species of Amorphophallus have synonyms, but the genus itself is distinct.

Biological Source

Amorphophallus is a genus of plants in the family Araceae.

Family:Araceae

Vernacular Names

1. Hindi: Suran (for Amorphophallus paeoniifolius, elephant foot yam)

2. English: Elephant foot yam

Chemical Constituents

 Some species contain glucomannans and other compounds.

Geographical Source

Native to tropical regions of Asia, Africa, and other parts.

Description

1. Plant: Amorphophallus species are tuberous plants with large leaves and unique inflorescences.

2. Tuber: Large underground tuber in some species like Amorphophallus paeoniifolius.

3. Uses: Tubers of some species are edible after proper processing.

Morphological Characters

1. Tuberous: Plants often have large underground tubers.

2. Leaves: Large, often divided

Uses

1. Food: Some species like Amorphophallus paeoniifolius (elephant foot yam) are edible after processing.

2. Medicinal: Traditional uses vary by species.

71.Cucumber (Cucumis sativus)

Synonyms

1. Cucumis sativus is the accepted name, but some sources may list varieties or cultivars.

Biological Source

Cucumis sativus is a plant species.

Family : Cucurbitaceae

Vernacular Names

1. Cucumber (English)

2. Kakdi (Hindi)

Chemical Constituents

1. Water

2. Vitamins (C, K)

3. Minerals (potassium)

4. Antioxidants

Geographical Source

Originated in Asia, now cultivated worldwide.

Morphological Characters

1. Fruit: Long, cylindrical, green

2. Leaves: Palmate, lobed

3. Vines: Trailing or climbing

Description

Growth Habit: Cucumbers are vines or trailing plants that require support for climbing

Uses

1. Food: Fresh consumption, salads, pickling

2. Medicinal: Potential anti-inflammatory, antioxidant, and hydrating properties

3. Skincare: Used in some skincare products for its cooling and moisturizing effects.

72. Heliotrope

Synonyms

Heliotrope is also known as Heliotropium spp. Some common synonyms or related names include "Turnsole" or specific species like Heliotropium indicum (Indian heliotrope).

Biological Source

Heliotrope refers to plants of the genus Heliotropium.

Family

Boraginaceae.

Vernacular Names

Heliotropium indicum is known as "Hathisundha" (Hindi)

"Thelkkatta" (Tamil).

Chemical Constituents

Heliotrope plants contain pyrrolizidine alkaloids, which can be toxic. Some species have flavonoids and other phytochemicals.

Geographical Source

Heliotropium species are found in tropical and subtropical regions, including India.

Morphological Characters

Leaves: Alternate, simple leaves.

Flowers: Small, often white or purple, in scorpioid cymes.

Growth Habit: Herbs or shrubs.

Description of Heliotrope

Growth Habit: Mostly herbs or small shrubs, sometimes annual or perennial.

Leaves: Alternate, simple leaves with varying shapes and sizes depending on the species.

Flowers: Small, fragrant flowers often in scorpioid cymes (curled clusters). Colors can range from white to purple or blue.

Fruits: Typically, small nutlets.

Medicinal Uses

Traditional Medicine: In some traditional practices, parts of Heliotropium are used for fever, wounds, or skin conditions.

Caution: Due to pyrrolizidine alkaloids, many Heliotropium species are toxic and not recommended for internal use

73.Wood Vetch

Synonyms:

Wood vetch is known as Vicia sylvatica.

Biological Source:

Vicia sylvatica, a species in the genus Vicia.

Family:Fabaceae

Vernacular Names:

English: Wood vetch.

Other names may vary locally.

Chemical Constituents:

Like other Vicia species, may contain lectins, glycosides, or other phytochemicals.

Geographical Source:

 Vicia sylvatica is found in Europe, parts of Asia; not typically highlighted in Indian flora.

Morphological Characters:

Growth Habit: Perennial climbing herb.

Leaves: Pinnate leaves with tendrils.

Flowers: Typically, white or pale flowers in racemes.

Description:

Growth Habit: It has a climbing or sprawling habit, often using tendrils to support itself on other plants.

Leaves: The leaves are pinnate, meaning they are divided into leaflets arranged along a central stem, with tendrils at the tips.

Flowers: The flowers are typically small, pale, or white, and are arranged in racemes (long clusters).

Stems: The stems are slender and can grow quite long, allowing the plant to climb over other vegetation.

Medicinal Uses:

1. Anti-inflammatory properties

2. Antioxidant properties

3. Treatment of various ailments, such as fever and rheumatism.

74.Marigold

Synonyms:

 Calendula (common name for some species, though not all marigolds are Calendula)

 Tagetes (genus name for many marigold species)

Vernacular Names:

 Marigold (English)

 Genda (Hindi)

Biological Source:

 The biological source of marigold includes the flowers and leaves of plants in the Tagetes and Calendula genera.

Family: Asteraceae

Chemical Constituents:

 Carotenoids (lutein, zeaxanthin), Flavonoids, Terpenoids, Saponins, Essential oils

Morphological Characteristics:

 Annual or perennial herbs

 Simple or branched stems

 Leaves are usually simple and aromatic

 Flowers are bright yellow, orange, or red, in solitary or clustered heads

Geographical Source:

Native to the Americas and Africa, but now cultivated worldwide

Description: Marigold is known for its vibrant flowers and aromatic foliage. It is widely cultivated for ornamental purposes and has been used in traditional medicine for its anti-inflammatory, antimicrobial, and antiseptic properties.

Medicinal Uses:

- Wound healing

- Skin conditions (acne, eczema)

- Anti-inflammatory

- Antimicrobial

- Antioxidant

75.Custard Apple

Synonyms:

Sugar apple, sweetsop, sitaphal

Vernacular Names:

Hindi: Sharifa, Seetaphal

English: Custard apple, Sugar apple

Kannada: Seetaphal

Tamil: Seetapazham, Cintamaram

Telugu: Sitaphalamu, Seetapandu

Biological Source:

- Plant name: Annona squamosa Linn.

Family: Annonaceae

Chemical Constituents:

- Alkaloids (e.g., squamone, bullatacinone, anoniane)

- Flavonoids (e.g., quercetin, rutin, kamepherol)

- Phenolic compounds

- Saponins

- Terpenoids

- Acetogenins

Morphological Characteristics:

- Tree: Small to medium-sized, growing up to 10 meters tall

- Leaves: Thin, 10-15 cm long, 2-6 cm wide, rounded at the base, and pointed at the tip

- Flowers: Solitary or in short clusters, pale green to pale yellow, about 3 cm long

- Fruits: Round to heart-shaped, green, and segmented, with sweet and creamy pulp

Geographical Source:

- Native to the West Indies and Central America

- Cultivated in tropical and subtropical regions worldwide, including India, Mexico, and Egypt

Description:

- Custard apple is a small tree with edible fruit, traditionally used for its medicinal and nutritional properties.

Medicinal Uses:

- Digestive issues: Fruit pulp is used to treat diarrhea and other digestive problems

- Antidiabetic properties: Leaves and bark are used to manage blood sugar levels

- Antimicrobial and antioxidant properties: Leaves and seeds are used to treat various infections and diseases

- Cardiac health: Fruit pulp is believed to strengthen cardiac muscles

- Other uses: Treatment of head lice, skin diseases, and as an expectorant.

76.Sapodilla

Synonyms:

Sapote, Naseberry, Chicozapote, Chiku

Vernacular Names:

- India: Chikoo, Chicku

- Brazil: Sapoti, Sapotilha

- Mexico: Chicopote, Chicozapote

- West Indies: Nasebery

- Singapore: Ciku

Biological Source:

Plant Name: Manilkara zapota

Family: Sapotaceae

Chemical Constituents:

- Saponins, Flavonoids (e.g., quercetin) & Tannins

- Phenolic compounds, Lupeol acetate, Oleanolic acid & Caffeic acid

- Apigenin-7-O-α-L-rhamnoside

- Myricetin-3-O-α-L-rhamnoside

Morphological Characteristics:

- Tree: Evergreen, 100 ft tall, with alternately arranged leaves

- Leaves: Oblong-lanceolate to ovate-elliptic, medium green, glossy

- Flowers: Small, white, bell-shaped

- Fruit: Ovoid or ellipsoid, brown, grainy texture, 2-4 inches in diameter

- Seeds: 3-12, smooth, flattened, black

Geographical Source:

- Native to: Southern Mexico, Central America, and the Caribbean

- Cultivated in: Thailand, India, Cambodia, Malaysia, Indonesia, Bangladesh, Philippines

Description:

Sapodilla is an evergreen tree with edible fruit, traditionally used for its medicinal properties. The fruit has a sweet taste and is rich in nutrients, including dietary fiber, vitamins, and minerals.

Medicinal Uses:

- Digestive issues: Fruit pulp treats diarrhea and other digestive problems

- Anti-inflammatory: Leaves and bark have anti-inflammatory properties

- Antimicrobial: Plant extracts show antibacterial and antifungal activities

- Antidiabetic: Seeds, leaves, and roots have hypoglycemic properties

- Antioxidant: Plant extracts exhibit antioxidant activity

- Wound healing: Fruit pulp and plant extracts may aid in wound healing.

77.Datura

Synonyms:

 Jimsonweed, Devil's Trumpet, Thorn Apple, Stramonium

Vernacular Names:

- Hindi: Dhatura, Ummatta

- Sanskrit: Dhattura, Moorchhita

- English: Thorn Apple, Devil's Trumpet

- Tamil: Ummattai

- Telugu: Ummetta

Biological Source:

- Plant Name: Datura stramonium (most common species)

Family: Solanaceae

Chemical Constituents:

- Tropane alkaloids (e.g., scopolamine, hyoscyamine)

- Atropine, Flavonoids, Phenolic compounds & Saponins

Morphological Characteristics:

- Plant: Annual herb or shrub, 2-5 feet tall

- Leaves: Large, alternate, ovate, coarsely toothed

- Flowers: Large, trumpet-shaped, white or purple

- Fruits: Spiny capsules containing seeds

Geographical Source:

- Native to: Americas

- Found in: Worldwide, especially in tropical and temperate regions

Description:

Datura is a plant with medicinal and toxic properties, traditionally used for its anticholinergic and antispasmodic effects.

Medicinal Uses:

- Pain relief: Used for pain management

- Asthma and respiratory issues: Used to treat bronchial asthma and COPD

- Antimicrobial and anti-inflammatory: Plant extracts exhibit antimicrobial and anti-inflammatory activities

- Anxiety and insomnia: Used in traditional medicine for anxiety and insomnia.

78.Tamarind

Synonyms:

Tamarin, Tamarindo, Tentul

Vernacular Names:

- Hindi: Amli, Imli

- Tamil: Puli, Ambilam, Amilam

- Bengali: Tentul, Tinturi, Amli, Ambli, Nuli

- Telugu: Chinta, Chinta pandu

Biological Source:

- Plant Name: Tamarindus indica

Family: Fabaceae (Leguminosae)

Chemical Constituents:

- Tartaric acid, Citric acid, Oleic acid, Linoleic acid, Volatile oils (geraniol, limonene)

- Flavonoids, Phenolic compounds, Tannins, Saponins, Cardiac glycosides, Steroids

- Vitamin B3 and C

Morphological Characteristics:

- Tree: Evergreen, 20-30 meters tall, spreading crown

- Stem: Grey-brown, rough, fissured

- Leaves: Compound, ovate

- Flowers: Small, yellow

- Fruit: Brown pod with sour pulp and seeds

Geographical Source:

- Native to: Tropical Central Africa

- Cultivated in: India, Thailand, Mexico, Costa Rica, Indonesia, Bangladesh, and other tropical countries

Description:

Tamarind is an evergreen tree with edible fruit, traditionally used for its medicinal properties. The fruit pulp is used to make beverages, confections, curries, and sauces.

Medicinal Uses:

- Digestive issues: Laxative, antacid, and digestive properties

- Infections: Antimicrobial and anti-inflammatory properties

- Diabetes: Hypoglycemic and antidiabetic properties

- Pain relief: Analgesic properties

- Skin and wound healing: Antioxidant and antimicrobial properties

- Other uses: Treatment of jaundice, liver complaints, yellow fever, and parasitic infestation.

79.Fiery Costus

Synonyms:

Chamaecostus cuspidatus, Costus cuspidatus, Costus igneus and Globba cuspidata

Vernacular Names:

- English: Fiery Costus, Spiral Flag, Insulin Plant

- Hindi: Baanda

- Malayalam: Honne

- Tamil: Neyccarikamaram

- Kannada: Kemou Honne

Biological Source:

- Plant Name: Chamaecostus cuspidatus

Family:Costaceae

Chemical Constituents:

 The exact chemical constituents aren't fully listed, but the plant is known to have potential anti-diabetic properties and antioxidant activity.

Morphological Characteristics:

- Growth Habit: Perennial herb, upright, and spreading

- Height: Up to 2 feet tall

- Leaves: Large, fleshy, smooth, dark green with light purple undersides, spirally arranged around stems

- Flowers: Orange, 1.5-2 inches in diameter, on cone-like heads at branch tips

- Fruits: Green, less than 0.5 inches

Geographical Source:

- Native to: Eastern Brazil (Bahia and Espírito Santo)

- Cultivated in: India, particularly in Kashmir and the Himalayan regions, as well as tropical regions worldwide

Description:

Fiery Costus is a tropical, evergreen herb with vibrant orange flowers and large, dark green leaves. It's known for its potential medicinal properties, particularly in managing blood sugar levels.

Medicinal Uses:

- Blood Sugar Regulation: May help regulate blood sugar levels, making it beneficial for individuals with diabetes

- Anti-inflammatory: Possesses anti-inflammatory properties

- Antioxidant: Rich in antioxidants that protect cells from damage

- Other potential uses: Aids digestion, alleviates digestive issues, accelerates wound healing, and boosts the immune system

- Traditional Use: Used in Ayurvedic medicine to help regulate blood sugar levels and treat various ailments.

80.Abelmoschus esculentus (Okra)

Synonyms:

Hibiscus esculentus, Okra

Vernacular Names:

1. Hindi: Bhindi

2. English: Okra, Lady's Finger

3. Other names: Gumbo (US), Bamya (Middle East), Quiabo (Brazil)

Biological Source:

Abelmoschus esculentus is a flowering plant cultivated for its edible green pods.

Family:Malvaceae

Geographical Source:

1. Origin: Tropical Africa (likely Ethiopia).

2. Cultivation: Widely grown in tropical, subtropical regions globally (India, Africa, Americas).

Morphological Characteristics:

1. Habit: Herbaceous annual plant, erect, 1-2 meters tall.

2. Leaves: Alternate, lobed (often 5-7 lobes), hairy.

3. Flowers: Showy, yellow with red/purple center, axillary.

4. Fruits: Elongated, ridged pods (often eaten immature).

5. Seeds: Round, numerous in pods.

Chemical Constituents:

1. Mucilage: Okra pods contain mucilage (polysaccharides).

2. Flavonoids: Quercetin and other flavonoids present.

3. Vitamins and minerals: Vitamin C, folate, calcium, potassium.

4. Fiber: Good source of dietary fiber.

Description:

1. Plant use: Primarily cultivated for edible immature pods.

2. Culinary: Pods used in soups, stews (gumbo), fried, etc.

3. Texture: Mucilaginous when cooked.

Uses:

  Nutritional: Okra is a source of vitamins, minerals, fiber.

  Digestive health: Traditionally used for digestive support.

  Demulcent: Mucilage may soothe irritated tissues.

  Potential benefits: Antioxidant properties, possible anti-diabetic effects (research ongoing).

  Traditional medicine: Used in various traditional systems.

81.Cocoa Plant

Synonyms:

Cocoa, Cacao, Chocolate Tree

Vernacular Names:

- Hindi: Not specified

- English: Cocoa, Cacao

- Other: Theobroma cacao (scientific name), Cocao seed, cocoa bean

Biological Source:

- Plant Name: Theobroma cacao

Family:

Malvaceae (previously classified under Sterculiaceae)

Chemical Constituents:

- Main Components: Theobromine, cocoa butter, caffeine, volatile compounds, flavonoids

Morphological Characteristics:

- Tree: Small evergreen tree, 4-8 meters tall

- Leaves: Large, alternate, simple

- Flowers: Small, yellow, and clustered on the trunk and branches

- Fruits: Pod-like, 15-30 cm long, containing 20-40 seeds (cocoa beans)

Geographical Source:

- Native to: Tropical regions of Central and South America, specifically the Amazon basin

- Cultivated in: Tropical regions worldwide, including West Africa, Asia, and the Pacific

Description:

The cocoa plant is a small evergreen tree with edible seeds, used to produce chocolate and cocoa products. Its seeds have been valued for their nutritional and medicinal properties for centuries.

Medicinal Uses:

- Cardiovascular Health: Flavonoids in cocoa may help lower blood pressure and improve blood flow

- Antioxidant Properties: Cocoa contains antioxidants that can help protect against cell damage

- Anti-inflammatory: Some studies suggest that cocoa may have anti-inflammatory properties

- Traditional Uses: Folk remedy for burns, cough, fever, malaria, and wounds.

82.Allium cepa (Onion)

Synonyms:

  Cepa vulgaris, Common Onion

Vernacular Names:

1. Hindi: Pyaaz

2. English: Onion

3. Other names: Basal (Bengali), Kanda (Marathi), Ullipaya (Telugu)

Biological Source:

Allium cepa is a biennial herb cultivated for its edible bulb.

Family:

Amaryllidaceae (Allium family)

Geographical Source:

1. Origin: Central Asia (likely Iran/Afghanistan region).

2. Cultivation: Widely grown globally in temperate to tropical regions.

Morphological Characteristics:

1. Habit: Biennial herb with bulb formation.

2. Bulb: Composed of fleshy scales (edible part).

3. Leaves: Hollow, cylindrical, green.

4. Flowers: Small, white/greenish in umbels on tall scape.

5. Roots: Fibrous.

Chemical Constituents:

1. Sulfur compounds: Allyl propyl disulfide, allicin (related compounds).

2. Flavonoids: Quercetin.

3. Volatile oils: Responsible for pungency.

4. Vitamins and minerals: Vitamin C, potassium.

Description:

1. Edible part: Bulb used widely in cooking.

2. Forms: Available as fresh, dried, powdered.

3. Pungency: Characteristic due to sulfur compounds.

Medicinal Uses:

    - Antioxidant: Contains compounds with antioxidant properties.

    - Anti-inflammatory: Traditional uses suggest benefits.

    - Antimicrobial: Some studies indicate potential.

    - Cardiovascular health: Possible benefits (research ongoing).

    -Traditional medicine: Used in various systems for ailments like colds, digestive issues.

- Food preservation: Used for flavor and potential antimicrobial effects.

83.Bougainvillea spectabilis

Synonyms:

- Bougainvillea bracteata, Bougainvillea brasiliensis, Bougainvillea speciosa, Bougainvillea virescens

Vernacular Names:

- English: Great Bougainvillea, Paper Flower

- Hindi: Booganbel, Bogambilya

- Bengali: Baganbilas

- Indonesian: Bunga Kertas

- Telugu: Kagithala Puvvu

Biological Source:

Bougainvillea spectabilis is a flowering plant native to Brazil, widely cultivated as an ornamental.

Family:

Nyctaginaceae

Geographical Source:

- Native: Brazil

- Cultivation: Tropical, subtropical, and warm temperate regions worldwide, including Asia, Africa, tropical America, West Indies, Mediterranean, Pacific and Indian Ocean islands

Morphological Characteristics:

- Habit: Aggressive climbing vine or shrub (>10 m high)

- Bracts: Thin, papery, colorful (rose, magenta, purple, white, orange)

- Leaves: Alternate, often with hairy tufts

- Flowers: Small, surrounded by showy bracts

- Fruit: Elongated, five-lobed achene

Chemical Constituents:

- Flavonoids: Quercetin, quercetagetin

- Phenolics: Various phenolic compounds

- Alkaloids: Present

- Saponins, Tannins, Terpenoids: Reported

- Peltogynoids: Bougainvinones (stem bark)

- Volatile compounds: Including methyl salicylate, terpinolene

Description:

Bougainvillea spectabilis is a popular ornamental plant known for vibrant bracts, used in gardens and hedges. It's considered invasive in some areas like Easter Island.

Uses:

    - Antidiabetic: Traditional use and studies indicate potential

    - Antioxidant: Presence of flavonoids, phenolics

    - Anti-inflammatory, Antimicrobial, Antiulcer: Reported properties

    - Antifertility: Some traditional uses and studies

    - Hepatoprotective, Antiviral: Indicated in research

84.Curcuma longa (Turmeric)

Synonyms:

Curcuma domestica & Amomum curcuma

Vernacular Names:

1. Hindi: Haldi

2. English: Turmeric

3. Other names: Manjal (Tamil), Pasupu (Telugu), Arishina (Kannada), Kungkum (Malayalam), Safed Haldi (Marathi)

Biological Source:

Curcuma longa is a rhizomatous perennial herb cultivated for its underground rhizomes.

Family:

Zingiberaceae (Ginger family)

Geographical Source:

1. Origin: Southeast Asia (likely India).

2. Cultivation: Widely grown in tropical regions (India, China, Indonesia, other parts of Asia).

Morphological Characteristics:

1. Habit: Perennial herb with rhizomes.

2. Rhizomes: Underground, branched, orange-yellow inside.

3. Leaves: Large, lanceolate, green.

4. Flowers: Yellowish, in spikes with bracts.

5. Roots: Fibrous from rhizomes.

Chemical Constituents:

1. Curcuminoids: Curcumin (major component), demethoxycurcumin, bisdemethoxycurcumin.

2. Volatile oils: Turmerone, atlantone.

3. Other compounds: Flavonoids, phenolics.

Description:

1. Rhizome use: Rhizomes are primary part used (dried, powdered as spice, medicinally).

2. Color: Bright yellow-orange color due to curcuminoids.

3. Aroma: Characteristic aroma.

Medicinal Uses:

- Anti-inflammatory: Curcumin has potent anti-inflammatory properties.

- Antioxidant: Curcuminoids show antioxidant activity.

- Traditional medicine: Used in Ayurveda, traditional Chinese medicine for various ailments.

- Potential benefits: Research on curcumin for arthritis, digestive issues, cancer prevention.

-Cosmetic: Used in some cosmetics, skin care.

-Dye: Turmeric is a natural dye.

85.Acacia arabica

Synonyms:

- Acacia nilotica (L.) Delile

Biological Source:

The biological source of Acacia arabica is the plant itself, specifically the bark, leaves, seeds, and gum.

Family:

Acacia arabica belongs to the Fabaceae family, also known as the legume family.

Vernacular Names:

- English: Gum arabic tree, Babul tree

- Hindi: Babul, Kikar

Chemical Constituents:

- Tannins: Gallic acid, ellagic acid

- Flavonoids: Quercetin, kaempferol

- Gums: Arabinogalactan proteins

- Other compounds: Alkaloids, saponins

Geographical Source:

Acacia arabica is native to Africa, the Indian subcontinent, and parts of the Middle East. It is widely distributed in India, particularly in drier regions.

Morphological Characteristics:

- Compound leaves: Feathery, bipinnate leaves

- Thorns: Paired, hooked thorns

- Pods: Brown, constricted pods containing seeds

- Bark: Rough, dark brown bark

Description:

- Gum: Utilized for its demulcent, anti-inflammatory, and antioxidant properties, making it effective in treating digestive issues, respiratory problems, and skin conditions. It's also used as a vehicle in herbal formulations and capsule coatings.

- Leaves: Employed to treat digestive issues, eye conditions, bronchitis, and fractures due to their astringent properties.

- Flowers: Used in traditional medicine, although specific uses may vary.

Bark: Used to treat diarrhoea, dysentery, and bleeding disorders due to its astringent and haemostatic properties.

Medicinal Uses:

- Astringent properties: Used to treat diarrhea, dysentery

- Antimicrobial properties: Effective against various bacteria and fungi

- Wound healing: Used in traditional medicine for wound care

- Other uses: Used in Ayurveda for various purposes, including diabetes management and as a general tonic.

86.Dolichos lablab (Hyacinth Bean, Lablab Bean)

Synonyms:

 Lablab purpureus, Dolichos purpureus

Vernacular Names:

1. Hindi: Sem, Lablab

2. English: Hyacinth Bean, Lablab Bean, Egyptian Bean

3. Other names: Avare (Kannada), Thambattai (Tamil), Chimbada (Marathi), Alsande (Kannada), Walawalu (Sinhala)

Biological Source:

Dolichos lablab (now often referred to as Lablab purpureus) is a leguminous plant cultivated for food and fodder.

Family:

Fabaceae (Legume family)

Geographical Source:

1. Origin: Likely Africa or Asia (tropical regions).

2. Cultivation: Grown in tropical, subtropical areas (Asia, Africa, Americas) for food, fodder.

Morphological Characteristics:

1. Habit: Twining vine or bushy annual/ perennial legume.

2. Leaves: Trifoliate leaves.

3. Flowers: Purple, pink, or white flowers in racemes.

4. Pods: Flattened pods containing seeds.

5. Seeds: Variable in color.

Chemical Constituents:

1. Proteins: Seeds and pods are protein-rich.

2. Carbohydrates: Starch, fibers present.

3. Antinutritional factors: Like other legumes, may contain lectins, phytates.

4. Phytochemicals: Flavonoids, phenolics may be present.

Description:

1. Edible parts: Young pods, seeds eaten (cooked).

2. Use patterns: Vegetable in various cuisines; also fodder.

3. Growth: Adaptable to different tropical conditions.

Uses:

1. Food: Pods and seeds used as vegetable.

2. Fodder: Used for animal feed.

3. Medicinal:

    - Traditional uses: Parts used in traditional medicine in some regions.

    - Potential activities: Some studies on antioxidant, nutritional aspects.

4. Agricultural: Nitrogen fixation (legume); cover crop.

5. Cultural: Used in local cuisines (e.g., Indian, African).

87.Calotropis gigantea

Synonyms:

- Calotropis procera (Aiton) W.T.Aiton (sometimes considered a separate species)

- Asclepias gigantea L. (basionym)

Biological Source:

The biological source of Calotropis gigantea is the plant itself, specifically the latex, leaves, flowers, and roots.

Family: Asclepiadoidea

Vernacular Names:

- English: Giant milkweed, Crown flower

- Hindi: Aak, Madar

Chemical Constituents:

- Cardiac glycosides: Calotropin, calactin

- Terpenoids: α-amyrin, β-sitosterol

- Flavonoids: Quercetin, kaempferol

Geographical Source:

Calotropis gigantea is native to South Asia, including India, and Southeast Asia. It is commonly found in wastelands, roadsides, and dry areas.

Morphological Characters:

Calotropis gigantea is a large shrub or small tree with:

- Large leaves: Ovate to elliptical, 10-20 cm long

- Flowers: Purple or white, in clusters, with a distinctive crown-like structure

- Fruits: Follicles, 7-10 cm long, containing seeds with silky tufts

- Latex: Milky latex present in all parts of the plant.

Description:

- Large leaves: Ovate to elliptical, 10-20 cm long, with a milky latex when broken.

- Flowers: Purple or white, in clusters, with a distinctive crown-like structure.

- Fruits: Follicles, 7-10 cm long, containing seeds with silky tufts.

- Growth Habit: It grows in a variety of environments, often in wastelands, roadsides, and dry areas.

Medicinal Uses:

- Traditional medicine: Used to treat various ailments, including skin conditions, fever, and digestive issues

- Antimicrobial and anti-inflammatory properties: Effective against various bacteria and inflammation

- Wound healing: Used in traditional medicine for wound care

- Other uses: Used in Ayurveda and Siddha medicine for various purposes.

88.Lawsonia inermis (Henna)

Synonyms:

  Lawsonia alba, Alcanna spinosa (historical)

Vernacular Names:

1. Hindi: Mehndi

2. English: Henna

3. Other names: Mendi (Bengali), Goranta (Telugu), Maruthoni (Tamil), Henna (Arabic/Persian contexts)

Biological Source:

Lawsonia inermis is a flowering shrub cultivated for its leaves used for dyeing and traditional medicine.

Family: Lythraceae

Geographical Source:

1. Origin: North Africa, Southwest Asia, Indian subcontinent.

2. Cultivation: Grown in tropical, subtropical regions (India, Middle East, North Africa, parts of Asia).

Morphological Characteristics:

1. Habit: Shrub or small tree (up to 6 meters).

2. Leaves: Opposite, simple, elliptic to lanceolate.

3. Flowers: Small, fragrant, white/pinkish in panicles.

4. Fruits: Small capsules.

5. Thorns: May have thorns on branches.

Chemical Constituents:

1. Lawsone: Major active compound (naphthoquinone).

2. Other compounds: Flavonoids, tannins, phenolics.

3. Essential oils: Present in plant parts.

Description:

1. Leaf use: Leaves powdered for henna dye (hair, skin).

2. Dyeing property: Lawsone gives staining property.

3. Cultural use: Widely used for cosmetic, ritual purposes.

Medicinal Uses:

1. Traditional medicine: Used in Ayurveda, Unani for skin, hair conditions.

2. Skin benefits: Traditionally for skin disorders; antifungal, antimicrobial activities reported.

3. Antibacterial: Lawsone shows antibacterial properties.

4. Wound healing: Some traditional applications.

5. Other uses:

- Hair care: Henna for hair dyeing, conditioning.

- Cosmetic: Body art (mehndi designs).

89.Gmelina asiatica

Synonyms:

- Gmelina asiatica L.

Biological Source:

The biological source of Gmelina asiatica is the plant itself, specifically the leaves, roots, and fruits.

Family: Lamiaceae.

Vernacular Names:

- English: Asian gmelina, White teak

- Hindi: Gambhar, Gmelina

Chemical Constituents:

- Iridoids: Gmelinosides

- Flavonoids: Luteolin, apigenin

- Terpenoids: β-sitosterol

Geographical Source:

Gmelina asiatica is native to tropical Asia, including India, Sri Lanka, and Southeast Asia.

Morphological Characters & Description:

Gmelina asiatica is a shrub or small tree with:

- Leaves: Ovate to elliptical, 5-15 cm long

- Flowers: Yellow or greenish-yellow, in clusters

- Fruits: Drupes, 2-3 cm long, yellow or orange when ripe

- Growth Habit: It grows in a variety of environments, often in forests and along roadsides.

Medicinal Uses:

- Traditional medicine: Used to treat various ailments, including fever, rheumatism, and digestive issues

- Antimicrobial and anti-inflammatory properties: Effective against various bacteria and inflammation

- Other uses: Used in Ayurveda and traditional medicine for various purposes.

90. Mentha spicata (Spearmint)

Synonyms:

Mentha viridis, Mentha crispa

Vernacular Names:

1. Hindi: Pudina, Spearmint

2. English: Spearmint

3. Other names: Podina (Urdu), Spearmint (common global name), Mentha

Biological Source:

Mentha spicata is a perennial herb cultivated for its aromatic leaves.

Family:Lamiaceae (Mint family)

Geographical Source:

1. Origin: Mediterranean region, Europe.

2. Cultivation: Widely grown in temperate, subtropical regions globally (India, Europe, North America).

Morphological Characteristics:

1. Habit: Perennial herb, stoloniferous.

2. Leaves: Opposite, lanceolate, serrate margins, aromatic.

3. Flowers: Small, pinkish/lilac in terminal spikes.

4. Stems: Square stems typical of Lamiaceae.

5. Aroma: Characteristic spearmint scent.

Chemical Constituents:

1. Volatile oils: Major component is carvone (characteristic flavor/aroma).

2. Other compounds: Menthol, limonene, other terpenoids.

3. Flavonoids: Present.

Description:

1. Aromatic use: Leaves used fresh, dried for flavor, fragrance.

2. Culinary: Used in foods, teas, confections.

3. Essential oil: Spearmint oil used in aromatherapy, flavorings.

Medicinal Uses:

1. Digestive aid: Traditionally used for digestive issues.

2. Carminative: Helps relieve gas, bloating.

3. Antispasmodic: Used for gastrointestinal spasms.

4. Antimicrobial: Some studies indicate antimicrobial properties.

5. Other uses:

    - Aromatherapy: For relaxation, respiratory issues.

    - Culinary/mouth freshener: Common in teas, mouthwashes.

6. Traditional medicine: Used in various systems for digestive, other complaints.

91. Moringa oleifera (Moringa, Drumstick Tree)

Synonyms:

 Moringa pterygosperma, Hyperanthera moringa

Vernacular Names:

1. Hindi: Sahjan, Moringa

2. English: Moringa, Drumstick Tree, Horseradish Tree

3. Other names: Munaga (Telugu), Murungai (Tamil), Nugge (Kannada), Shigru (Sanskrit)

Biological Source:

Moringa oleifera is a fast-growing tree cultivated for its edible parts and medicinal properties.

Family: Moringaceae

Geographical Source:

1. Origin: Indian subcontinent (likely Northwest India).

2. Cultivation: Widely grown in tropical, subtropical regions (Asia, Africa, Americas, Pacific).

Morphological Characteristics:

1. Habit: Medium-sized tree (up to 10-12 meters).

2. Leaves: Compound, tripinnate, leaflets small.

3. Flowers: White/cream, fragrant in panicles.

4. Fruits: Long pods ("drumsticks"), triangular in cross-section.

5. Seeds: Winged seeds in pods.

Chemical Constituents:

1. Vitamins and minerals: Rich in vitamins (A, C), calcium, potassium.

2. Protein: Leaves are protein-rich.

3. Glucosinolates: Bioactive compounds like moringin.

4. Flavonoids, phenolics: Antioxidant compounds present.

5. Other phytochemicals: Including alkaloids.

Description:

1. Edible parts: Leaves, pods ("drumsticks"), flowers used as food.

2. Nutritional: Known for high nutritional value ("superfood").

3. Growth: Fast-growing, drought-tolerant.

Medicinal Uses:

1. Nutritional supplement: Leaves used for malnutrition.

2. Antioxidant: Rich in antioxidants.

3. Anti-inflammatory: Traditional and studied uses.

4. Antimicrobial: Some studies indicate antimicrobial activity.

5. Traditional medicine: Used in Ayurveda for various ailments.

6. Other potential benefits:

- Blood sugar management: Some research.

- Cardiovascular: Studies on potential benefits.

- Neuroprotective: Areas of research interest.

92.Piper betle

Synonyms:

Piper betle is also known as Betle vine, Betel pepper or simply Paan.

Biological Source:

The biological source of Piper betle is the plant itself, specifically the leaves, which are widely used in traditional medicine and as a mouth freshener.

Family: Piperaceae

Vernacular Names:

- Sanskrit: Nagavalli, Tambool, Mukhbhushan

- Hindi: Paan

- Tamil: Vetrilai

- Telugu: Nagballi, Tamalapaku

- English: Betle, Betle pepper, Betle-vine

Chemical Constituents:

- Essential oils: Chavibetol, chavicol, eugenol, and safrole

- Phenols: Hydroxychavicol, allylpyrocatechol

- Terpenoids: α-pinene, β-pinene, limonene, caryophyllene

- Flavonoids: Quercetin

- Alkaloids: Piper betle contains various alkaloids

Geographical Source:

Piper betle is native to Malaysia and is cultivated in tropical Asia, including India, Sri Lanka, and Southeast Asia.

Morphological Characters & Description:

Piper betle is a perennial creeper with:

- Heart-shaped leaves: Glossy, alternate, and long-stalked

- White catkins: Small, greenish-white flowers

- Climbing habit: It roots at nodes and has swollen branches

Medicinal Uses:

- Digestive aid: Stimulates digestion and appetite

- Antimicrobial properties: Effective against bacteria, fungi, and viruses

- Anti-inflammatory properties: Reduces inflammation and pain

- Antioxidant properties: Protects against oxidative stress

- Traditional uses: Used to treat various ailments, including fever, rheumatism, and digestive issues

- Ayurvedic and Unani medicine: Used as an anthelmintic, aphrodisiac, breath freshener, and more.

93. Tectona grandis

Synonyms:

- Tectona grandis L.f.

Biological Source:

The biological source of Tectona grandis is the plant itself, specifically the wood, leaves, and bark.

Family: Lamiaceae

Vernacular Names:

- English: Teak

- Hindi: Sagwan, Tekka

Chemical Constituents:

- Tectol: A naphthoquinone compound

- Deoxylapachol: A compound with potential medicinal properties

- Other compounds: Anthraquinones, flavonoids

Geographical Source:

Tectona grandis is native to Southeast Asia, including India, Myanmar, Thailand, and Indonesia. It is widely cultivated in tropical regions for its valuable timber.

Morphological Characters & Description:

Tectona grandis is a large deciduous tree with:

- Large leaves: Ovate to elliptical, 30-60 cm long, with a soft, velvety texture

- Flowers: Small, white or yellowish, in panicles

- Fruits: Small, drupe-like, enclosed in a calyx

- Wood: Highly valued for its durability, strength, and resistance to decay

Medicinal Uses:

- Traditional medicine: Used to treat various ailments, including skin conditions, inflammation, and digestive issues

- Antimicrobial and anti-inflammatory properties: Effective against various bacteria and inflammation

- Other uses: Used in traditional medicine for wound healing, anti-diabetic properties, and more.

94.Nelumbo nucifera (Sacred Lotus, Indian Lotus)

Synonyms:

- Nelumbium speciosum (older name), Nymphaea nelumbo

Vernacular Names:

1. Hindi: Kamal

2. English: Sacred Lotus, Indian Lotus

3. Other names: Padma (Sanskrit), Thamara (Tamil), Kamala (Kannada), Renkon (Japanese)

Biological Source:

Nelumbo nucifera is an aquatic perennial plant with significant cultural, ornamental, and medicinal uses.

Family: Nelumbonaceae

Geographical Source:

1. Origin: Asia (India, China, Southeast Asia).

2. Distribution: Found in tropical, subtropical Asia, Australia; cultivated globally.

Morphological Characteristics:

1. Habit: Aquatic perennial with rhizomes.

2. Leaves: Large, peltate, floating/emergent.

3. Flowers: Showy, fragrant, pink/white, large.

4. Fruits: Receptacle forms distinctive seed pod.

5. Rhizomes: Underground, edible ("lotus root").

Chemical Constituents:

1. Alkaloids: Nuciferine, liensinine.

2. Flavonoids: Present.

3. Other compounds: Phenolics, saponins.

4. Starch: Rhizomes are starchy.

Description:

1. Cultural significance: Sacred in Hindu, Buddhist traditions.

2. Edible parts: Rhizomes ("lotus root"), seeds eaten.

3. Ornamental: Popular Pond plant.

Medicinal Uses:

1. Traditional medicine: Used in Ayurveda, traditional Chinese medicine.

2. Antioxidant: Studies indicate antioxidant properties.

3. Anti-inflammatory: Some traditional/ studied aspects.

4. Cardiovascular effects: Research on potential benefits.

5. Other traditional uses:

    - Digestive: Parts used traditionally.

    - Tonic: Reputed tonic properties.

6. Parts used: Rhizomes, seeds, leaves in various preparations.

95.Zingiber officinale

Synonyms:

- Amomum zingiber L.

- Zingiber officinale Roscoe

Biological Source:

The biological source of Zingiber officinale is the plant itself, specifically the rhizome.

Family: Zingiberaceae

Vernacular Names:

- English: Ginger

- Hindi: Adrak

- Sanskrit: Vishwabheshaja, Mahaaushadha

Chemical Constituents:

- Gingerol: The primary active compound responsible for its medicinal properties

- Shogaol: A compound with potential medicinal properties

- Zingiberene: A sesquiterpene compound

- Other compounds: Volatile oils, flavonoids, and phenolic compounds

Geographical Source:

Zingiber officinale is native to Southeast Asia and is widely cultivated in tropical regions, including India, China, and Southeast Asia.

Morphological Characters & Description:

Zingiber officinale is a perennial herb with:

- Rhizome: Thick, fleshy, and aromatic

- Leaves: Alternate, lanceolate, and sheathing

- Flowers: Greenish-yellow, in spikes

- Growth Habit: It grows in clumps, with stems reaching up to 3 feet tall

Medicinal Uses:

Zingiber officinale has various medicinal uses, including:

- Digestive aid: Relieves nausea, vomiting, and indigestion

- Anti-inflammatory properties: Reduces pain and inflammation

- Antioxidant properties: Protects against oxidative stress

- Cold and flu relief: Helps alleviate symptoms of respiratory infections

- Traditional uses: Used in Ayurveda, Unani, and traditional Chinese medicine for various purposes.

96.Momordica charantia (Bitter Melon, Bitter Gourd)

Synonyms:

 Momordica indica, Momordica muricata

Vernacular Names:

1. Hindi: Karela

2. English: Bitter Melon, Bitter Gourd

3. Other names: Pavakai (Tamil), Karla (Marathi), Kakarakaya (Telugu), Hagalakai (Kannada)

Biological Source:

Momordica charantia is a tropical vine cultivated for its edible fruit.

Family:

Cucurbitaceae (Gourd family)

Geographical Source:

1. Origin: Likely tropical Asia/Africa.

2. Cultivation: Widely grown in tropical regions (Asia, Africa, Caribbean, South America).

Morphological Characteristics:

1. Habit: Climbing annual vine.

2. Leaves: Lobed, alternate.

3. Flowers: Yellow, unisexual.

4. Fruits: Distinctive warty/bumpy, elongated fruits, bitter taste.

5. Seeds: Flat, enclosed in red aril.

Chemical Constituents:

1. Charantin: Hypoglycemic compound.

2. Momordicin: Bitter principles.

3. Vicine: Compound of interest.

4. Flavonoids, saponins, phenolics: Present.

5. Other phytochemicals: Including cucurbitane triterpenoids.

Description:

1. Bitter taste: Fruit is notably bitter.

2. Culinary: Used in Asian, other cuisines (cooked to reduce bitterness).

3. Traditional uses: Fruit, other parts used medicinally.

Medicinal Uses:

1. Antidiabetic properties: Traditionally used; research on hypoglycemic effects.

2. Antioxidant: Studies indicate antioxidant activity.

3. Anticancer: Some studies on potential anticancer properties.

4. Antimicrobial: Reported antimicrobial activities.

5. Traditional uses:

    - Digestive: Used for digestive issues traditionally.

97.Zea mays Information

Synonyms:

Zea mays L., Maize

Biological Source:

The biological source of Zea mays is the plant itself, specifically the kernels (seeds), leaves, and silk.

Family: Gramineae

Vernacular Names:

- English: Corn, Maize

- Hindi: Makka

- Other local names: Varies across regions in India and worldwide.

Chemical Constituents:

- Carbohydrates: Starch, fiber

- Proteins: Zein, glutelin

- Vitamins: Vitamin C, thiamine, folate

- Minerals: Potassium, phosphorus, magnesium

- Other compounds: Anthocyanins, phenolic acids

Geographical Source:

Zea mays is native to Central America and is widely cultivated in many parts of the world, including India, the United States, and China.

Morphological Characters & Description:

Zea mays is an annual crop with:

- Tall stalks: Reaching up to 3 meters in height

- Leaves: Long, narrow, and flat

- Ears: Containing kernels (seeds) in rows

- Silk: The styles and stigmas of the female flowers

Medicinal Uses:

- Nutritional value: Provides essential nutrients, including carbohydrates, proteins, and vitamins

- Digestive health: Corn silk is used to treat urinary and digestive issues

- Antioxidant properties: Contains antioxidants that help protect against oxidative stress

- Traditional uses: Used in traditional medicine for various purposes, including treating kidney stones and urinary tract infections.

98.Oryza sativa (Rice)

Synonyms:

1. Oryza communissima

2. Oryza formosana

Vernacular Names:

1. Hindi: Chawal

2. English: Rice

3. Other names: Dhanya (Bengali), Arisi (Tamil), Vari (Malayalam), Bihun (Assamese)

Biological Source:

Oryza sativa is a cereal grain cultivated globally as a staple food.

Family: Gramineae

Geographical Source:

1. Origin: Likely Asia (India/China region).

2. Cultivation: Widely grown in tropical, subtropical regions globally (Asia, Africa, Americas).

Morphological Characteristics:

1. Habit: Annual grass.

2. Leaves: Linear, sheathed.

3. Inflorescence: Panicle with spikelets.

4. Grains: Caryopsis (husked grain is rice).

5. Growth: Adapted to wetland (paddy) cultivation commonly.

Chemical Constituents:

1. Carbohydrates: Starch major component.

2. Proteins: Present; variable by variety.

3. Lipids: Small amounts in bran.

4. Fiber: Bran has dietary fiber.

5. Vitamins/minerals: Varied; fortification common.

6. Phytochemicals: Phenolics, anthocyanins in some varieties.

Description:

1. Staple food: Major food crop globally, especially Asia.

2. Types: White rice, brown rice, varieties like basmati, jasmine.

3. Processing: Milling affects nutrient content.

Medicinal Uses:

1. Traditional use: Used in traditional medicine in various cultures.

2. Digestive: Easily digestible; rice water used traditionally.

3. Nutritional: Energy source; hypoallergenic properties noted.

4. Rice bran: Used for potential health benefits (fiber, antioxidants).

5. Specific preparations:

    - Congee: Traditional rice porridge for digestive issues.

    - Rice water: Traditional uses for diarrhea, hydration.

99.Pongamia pinnata (Indian Beech, Karanj)

Synonyms:

Pongamia glabra & Millettia pinnata

Vernacular Names:

1. Hindi: Karanj

2. English: Indian Beech, Pongam

3. Other names: Pungai (Tamil), Karanja (Marathi), Kanuga (Telugu), Honge (Kannada)

Biological Source:

Pongamia pinnata is a tree cultivated for its seeds, oil, and traditional medicinal uses.

Family:Fabaceae

Geographical Source:

1. Origin: Indian subcontinent, Southeast Asia.

2. Distribution: Tropical Asia, Australia, Pacific islands; cultivated in tropics.

Morphological Characteristics:

1. Habit: Medium-sized tree.

2. Leaves: Pinnate, leaflets ovate.

3. Flowers: White/pinkish, fragrant in axillary racemes.

4. Fruits: Pods, seeds contain oil.

5. Bark: Greyish, rough.

Chemical Constituents:

1. Flavonoids: Karanjin, pongamol.

2. Furanoflavonoids: Present.

3. Oil: Seeds yield pongamia oil (karanj oil).

4. Other compounds: Terpenoids, phenolics.

Description:

1. Multipurpose tree: Used for oil, medicine, shade.

2. Seed oil: Used traditionally, for biodiesel interest.

3. Parts used: Seeds, leaves, bark in traditional medicine.

Medicinal Uses:

1. Traditional medicine: Used in Ayurveda, folk medicine.

2. Skin conditions: Traditionally for skin issues.

3. Antimicrobial: Some studies indicate antimicrobial activity.

4. Anti-inflammatory: Reported properties.

5. Other uses:

- Pest control: Some traditional uses.

- Wound healing: Traditional applications.

6. Parts used: Seeds, leaves, bark for various preparations.

100.Shankham Poovu

Synonyms:

- Shankhpushpi: Commonly used in Ayurvedic medicine

- Morning Glory: English synonym for Convolvulus pluricaulis, one of the botanical sources

Biological Source:

- Convolvulus pluricaulis (Convolvulaceae family)

- Clitoria ternatea (Fabaceae family), also known as Butterfly Pea or Aparajita

Family: Convolvulaceae

Vernacular Names:

- Sanskrit: Shankhpushpi, Shankhamalin

- Hindi: Shankhpushpi, Aparajita (for Clitoria ternatea)

- Tamil: Sangu Poo (for Clitoria ternatea)

- Malayalam: Shankhupushpam (for Clitoria ternatea)

- English: Morning Glory (for Convolvulus pluricaulis), Butterfly Pea (for Clitoria ternatea)

Chemical Constituents:

- Convolvulus pluricaulis: Convolamine, Scopoletin, β-sitosterol, Shankhapushpine

- Clitoria ternatea: Anthocyanins, flavonoids, and other compounds

Geographical Source:

Shankham Poovu is native to tropical regions, including India and Southeast Asia.

Morphological Characters & Description:

- Convolvulus pluricaulis: Prostrate herb with white flowers, bitter and astringent taste

- Clitoria ternatea: Climbing plant with blue flowers, known for its medicinal properties

Medicinal Uses:

- Cognitive Function: Enhances memory, concentration, and intellect

- Stress and Anxiety Relief: Acts as a natural sedative and anxiolytic

- Antioxidant and Anti-inflammatory Properties: Protects against oxidative stress and inflammation

- Hair and Skin Health: Supports healthy skin and hair growth

- Eye Health: Traditionally used to improve vision and reduce eye irritation

- Neuroprotection: May help protect brain cells from age-related damage and oxidative stress.

101. Punica granatum (Pomegranate)

Synonyms:

1. Punica nana (dwarf pomegranate)

2. Granatum punicum (historical)

Vernacular Names:

1. Hindi: Anar

2. English: Pomegranate

3. Other names: Dalim (Bengali), Madulai (Tamil), Dhanim (Marathi), Ramaradham (Telugu)

Biological Source:

Punica granatum is a deciduous shrub/small tree cultivated for its edible fruit and medicinal properties.

Family:

Lythraceae (formerly placed in Punicaceae)

Geographical Source:

1. Origin: Iran to Himalayas.

2. Cultivation: Widely grown in Mediterranean, tropical/subtropical regions (India, Middle East, California).

Morphological Characteristics:

1. Habit: Shrub/small tree.

2. Leaves: Opposite/glossy.

3. Flowers: Orange-red, showy.

4. Fruits: Leathery rind, many seeds ("arils") edible.

5. Thorns: Often spiny branches.

Chemical Constituents:

1. Punicalagins: Ellagitannins (major antioxidants).

2. Anthocyanins: Pigments in juice.

3. Ellagic acid: Present.

4. Other polyphenols: Flavonoids.

5. Vitamin C: Fruit is a source.

Description:

1. Edible fruit: Arils consumed fresh, juice.

2. Nutritional: Rich in antioxidants.

3. Cultural: Symbolic in various cultures.

Medicinal Uses:

1. Antioxidant: High antioxidant capacity.

2. Cardiovascular health: Research on potential benefits.

3. Anti-inflammatory: Studies indicate properties.

4. Antimicrobial: Some studies show activity.

5. Cancer research: Potential chemopreventive interest.

6. Traditional uses:

    - Digestive: Used traditionally.

    - Other ailments: In Ayurveda, Unani.

7. Parts used: Fruit, peel, seeds for various preparations.

102.Rosa damascene

Synonyms:

- Rosa × damascena Mill.

- Damask Rose

Biological Source:

The biological source of Rosa damascena is the plant itself, specifically the flowers, petals, and essential oils.

Family: Rosaceae

Vernacular Names:

- English: Damask Rose, Rose of Castile

- Hindi: Gulab

Chemical Constituents:

- Essential oils: Geraniol, citronellol, nerol, and linalool

- Flavonoids: Quercetin, kaempferol

- Anthocyanins: Responsible for the flower's color

Geographical Source:

Rosa damascena is native to the Middle East and Europe, particularly Bulgaria, Turkey, and India.

Morphological Characters & Description:

Rosa damascena is a deciduous shrub with:

- Pink or light red flowers: Highly fragrant and used for essential oil production

- Thorny stems: With pinnate leaves

- Fragrant petals: Used in traditional medicine, perfumery, and culinary applications

Medicinal Uses:

- Antimicrobial and anti-inflammatory properties: Effective against various bacteria and inflammation

- Antidepressant and anxiolytic properties: Used to treat stress, anxiety, and depression

- Digestive health: Used to treat digestive issues, including nausea and vomiting

- Skin and wound care: Used in traditional medicine for skin conditions, wounds, and burns

- Aromatherapy: Used for relaxation, stress relief, and mood enhancement.

103.Solanum melongena (Eggplant, Brinjal)

Synonyms:

1. Solanum esculentum

2. Solanum ovigerum

Vernacular Names:

1. Hindi: Baingan

2. English: Eggplant, Brinjal

3. Other names: Vangi (Marathi), Kathiri (Tamil), Brinjal (common in some regions), Badanekayi (Kannada)

Biological Source:

Solanum melongena is a widely cultivated vegetable plant.

Family:Solanaceae

Geographical Source:

1. Origin: Likely India/Southeast Asia.

2. Cultivation: Grown globally in tropical, subtropical regions.

Morphological Characteristics:

1. Habit: Herbaceous/ shrubby plant.

2. Leaves: Large, lobed, often spiny.

3. Flowers: Purple, star-shaped.

4. Fruits: Variable shapes/sizes (commonly purple).

5. Stems: Often spiny.

Chemical Constituents:

1. Alkaloids: Solasodine (in some parts).

2. Phenolics: Chlorogenic acid.

3. Anthocyanins: Pigments in purple varieties.

4. Fiber: Fruit is a source of dietary fiber.

5. Other compounds: Nasunin (antioxidant).

Description:

1. Culinary: Widely used vegetable.

2. Varieties: Differ in size, color (purple, white, green).

3. Nutritional: Low calorie, fiber source.

Medicinal Uses:

1. Traditional medicine: Used in various traditional systems.

2. Antioxidant: Contains antioxidants like nasunin.

3. Potential benefits:

    - Cardiovascular: Some studies on effects.

    - Anti-inflammatory: Reported properties.

4. Other uses:

    - Digestive: Traditional digestive uses.

104.Pimpinella tirupatiensis

Synonyms:

 Pimpinella tirupatiensis.

Vernacular Names:

The local name for Pimpinella tirupatiensis is "Kondakothimera".

Biological Source:

Pimpinella tirupatiensis is a plant species that grows in the wild, specifically in the Seshachalam hills of the Eastern Ghats, India. It is an erect herb with a perennial tuberous rootstock.

Family:

 Pimpinella tirupatiensis belongs to the family Apiaceae.

Chemical Constituents:

No specific chemical constituents are listed for Pimpinella tirupatiensis, but plants in the Apiaceae family often contain compounds like flavonoids, alkaloids, and terpenes.

Morphological Characteristics:

- Growth Habit: Erect herb with a perennial tuberous rootstock, 30-100 cm tall.

- Stem: Simple below, branched above, striate, and glabrous.

- Leaves: Basal leaves are simple, ovate-obtuse or acute, deeply cordate, 1.7-3.8 x 1.3-3.8 cm, with petioles 2.5 cm long. Cauline leaves are small and palmately 3-partite.

- Flowers: Small, white, 5-16 in compound umbels, with 1-2 small, linear bracteoles.

- Fruits: 1.5 mm long, ovoid, papillose-scabrous.

Geographical Source:

Pimpinella tirupatiensis is endemic to the Seshachalam hills of the Eastern Ghats, India, specifically in the Tirupati hills of Andhra Pradesh.

Description:

Pimpinella tirupatiensis is a rare and endangered medicinal plant. It has a tuberous rootstock and is used in traditional medicine for its various properties.

Medicinal Uses:

- Antimicrobial: Used as an antimicrobial agent.

- Purgative: Acts as a purgative.

- Hypoglycemic: May help regulate blood sugar levels.

- Abortifacient: Traditionally used to terminate pregnancy in the first trimester.

- Analgesic and Anti-inflammatory: Used for pain relief and reducing inflammation.

- Antiseptic and Antipyretic: Exhibits antiseptic and antipyretic properties.

- Treatment of Various Ailments: Used to cure asthma, flatulent colic, stomach ulcers, throat issues, genital problems, and sexual debility.

105.Cotton Plant

Synonyms:

Raw cotton, purified cotton, absorbent cotton

Vernacular Names:

Cotton is known by different names in various regions, but specific vernacular names are not extensively listed in available sources.

Biological Source:

Plant Name: Gossypium herbaceum, Gossypium hirsutum, Gossypium barbadense

Family:

Malvaceae

Chemical Constituents:

- Terpenes: Monoterpenes (myrcene, pinene, camphene, limonene, sabinene) and sesquiterpenes (α-bergamotene, caryophyllene, bisabolene, farnesene, humulene)

- Phenolic Compounds: Flavonoids (kaempferol, quercetin, herbacetin), tannins, gossypol

- Other Compounds: Carbohydrates, saponins, glycosides, steroids, fatty acids (oleic, palmitic, linoleic), proteins (vicilin, legumin), and lipids

Morphological Characteristics:

- Growth Habit: Shrubs or shrub-like plants, ranging from fire-adapted, herbaceous perennials to trees

- Leaves: Variable shapes and sizes, depending on the species

- Flowers: Typically yellow with a purple spot in the center

- Fruits: Capsules that split open to reveal cotton fibers surrounding the seeds

Geographical Source:

- Native to: Tropics and warm regions worldwide, including India, Africa, and the Americas

- Cultivated in: United States, Egypt, parts of Africa, and India

Description:

Cotton is a versatile plant valued for its fiber, seeds, and medicinal properties. The plant's fibers are used to make clothing and textiles, while its seeds are a source of edible oil and other products.

Medicinal Uses:

- Antimicrobial: Cotton extracts have shown antimicrobial properties, effective against various microorganisms

- Anti-inflammatory: Compounds in cotton, such as sesquiterpenoids, have demonstrated anti-inflammatory activity

- Pain Relief: Cotton seeds are used as a pain reliever and have been traditionally used for various medicinal purposes

- Wound Healing: Cotton extracts have potential wound-healing properties, attributed to flavonoids and tannins

- Other Uses: Treatment of digestive issues, bronchial asthma, dysmenorrhea, and skin conditions.

106.Lemon

Synonyms:

Citrus limon, Citrus limonum

Vernacular Names:

- Hindi: Nimbu, Narangi

- English: Lemon

- Other: Limon (Spanish), Citron (French)

Biological Source:

Plant Name: Citrus limon

Family:Rutaceae

Chemical Constituents:

- Citric Acid: Main organic acid in lemons

- Vitamin C: Abundant in lemons

- Flavonoids: Hesperidin, eriocitrin, and others

- Volatile Oils: Limonene, beta-pinene, gamma-terpinene

- Other Compounds: Flavonols, anthocyanins, coumarins

Morphological Characteristics:

- Tree: Small, evergreen tree, 3-6 meters tall

- Leaves: Dark green, elliptical, and pointed

- Flowers: Small, white, and fragrant

- Fruits: Yellow, oval or spherical, with a thick, rough rind

Geographical Source:

- Native to: Southeast Asia

- Cultivated in: Worldwide, especially in Mediterranean and subtropical regions

Description:

Lemon is a widely cultivated citrus fruit tree known for its sour fruit, which is used in culinary, medicinal, and cosmetic applications.

Medicinal Uses:

- Antioxidant: Rich in vitamin C and flavonoids, which help protect against oxidative stress

- Antimicrobial: Lemon juice and essential oil have antimicrobial properties

- Digestive Aid: Lemon juice may help stimulate digestion and relieve symptoms of indigestion

- Immune System: High vitamin C content supports immune function

- Other Uses: Treatment of scurvy, skin issues, and respiratory problems

107.Sapindus emarginatus

Synonyms:

Sapindus trifoliata sensu Hiern in FBI 1875, non L. 1753, Sapindus laurifolius Vahl

Vernacular Names:

- Hindi: Reetha

- Kannada: Koogate kayi, Kudale-kaye, Kukate-kayi

- Tamil: Ponnankottai, Manipungan maram, Poovandikottai

- Telugu: Kukudu-kayalu, Kungititkaya, Kunkudu-chettu

- Sanskrit: Arishta, Arishtaphalam, Aristam, Phenila, Rishta

Biological Source:

Plant Name: Sapindus emarginatus Vahl

Family: Sapindaceae

Chemical Constituents:

Saponins

Morphological Characteristics:

- Tree: Medium to large-sized deciduous tree, up to 18 meters tall

- Leaves: Pinnate, 12-30 cm long, with 2-3 pairs of leaflets

- Leaflets: Lance-shaped, elliptic or oblong, with a notched tip

- Flowers: White, polygamous, in rusty-velvety panicles

- Fruits: Fleshy, 2-3 partially united drupelets, with saponaceous fibrous pericarp

Geographical Source:

- Native to: Tropical Asia, including India, Sri Lanka, and Myanmar

- Distribution: Andhra Pradesh, Kerala, Maharashtra, Tamil Nadu, and other parts of India

Description:

Sapindus emarginatus is a deciduous tree with medicinal properties, known for its soap-rich seeds and various traditional uses.

Medicinal Uses:

- Asthma and Respiratory Issues: Fruits are used to treat asthma, colic, and dysentery

- Childbirth: Fruits are used during childbirth

- Antimicrobial and Anti-inflammatory: Seeds and fruits have medicinal properties

- Other Uses: Seeds are used as a natural soap substitute, and the tree has various traditional uses.

108.Terminalia catappa

Synonyms:

- Terminalia catappa L.

- Indian almond, Tropical almond, Desert almond, Sea almond, or Catappa.

Biological Source:

The biological source of Terminalia catappa is the plant itself, specifically the leaves, bark, and fruits.

Family: Combretaceae

Vernacular Names:

- English: Indian Almond, Tropical Almond

- Hindi: Badam, Desi Badam

Chemical Constituents:

- Punicalagins: Ellagitannins with antioxidant and anti-inflammatory properties

- Flavonoids: Quercetin, kaempferol

- Terpenoids: Ursolic acid, betulinic acid

- Phenolic acids: Gallic acid, ellagic acid

Geographical Source:

Terminalia catappa is native to tropical regions of Asia, Africa, and the Pacific Islands. It is widely cultivated in coastal areas for its shade and ornamental value.

Morphological Characters & Description:

Terminalia catappa is a large deciduous tree with:

- Large leaves: Ovate to elliptical, 15-25 cm long, with a distinctive shape

- Fruits: Drupe-like, green to red or purple, edible

- Bark: Greyish-brown, smooth or fissured

- Growth Habit: It grows in coastal areas, often near beaches and rivers.

Medicinal Uses:

Terminalia catappa has various medicinal uses, including:

- Antioxidant and anti-inflammatory properties: Protects against oxidative stress and inflammation

- Antimicrobial properties: Effective against various bacteria, fungi, and viruses

- Cardiovascular health: May help lower cholesterol levels and improve heart health

- Wound healing: Accelerates wound healing process

- Traditional uses: Used in traditional medicine for various purposes, including treating digestive issues, skin conditions, and fever.

109.Phoenix sylvestris

Synonyms:

- Phoenix sylvestris (L.) Roxb.

Biological Source:

The biological source of Phoenix sylvestris is the plant itself, specifically the fruits (dates), leaves, and sap.

Family:Arecaceae

Vernacular Names:

- English: Wild Date Palm, Silver Date Palm

- Hindi: Khaajur, Khajuri

- Other local names: Varies across regions in India and Southeast Asia.

Chemical Constituents:

- Flavonoids: Quercetin, kaempferol

- Phenolic acids: Gallic acid, caffeic acid

- Sugars: Fructose, glucose

- Other compounds: Vitamins, minerals, and amino acids

Geographical Source:

Phoenix sylvestris is native to the Indian subcontinent, Southeast Asia, and parts of the Middle East.

Morphological Characters & Description:

Phoenix sylvestris is a palm tree with:

- Feathery leaves: Pinnate, 3-4 meters long

- Fruits: Dates, brown to black, sweet and edible

- Trunk: Tall, slender, covered with persistent leaf bases

- Growth Habit: It grows in a variety of environments, often near water sources.

Medicinal Uses:

- Antioxidant properties: Protects against oxidative stress

- Anti-inflammatory properties: Reduces inflammation and pain

- Digestive health: Used to treat digestive issues, including constipation

- Cardiovascular health: May help lower cholesterol levels and improve heart health

- Traditional uses: Used in traditional medicine for various purposes, including treating skin conditions, fever, and respiratory issues.

110.Borassus flabellifer

Synonyms:

- Borassus flabellifer (L.) Roxb.

- Palmyra palm, Toddy palm, Asian palmyra palm

Biological Source:

The biological source of Borassus flabellifer is the plant itself, specifically the fruits, leaves, and sap.

Family:Arecaceae

Vernacular Names:

- English: Palmyra Palm, Toddy Palm

- Hindi: Taad, Tadgola

- Tamil: Panai, Palmyra

Chemical Constituents:

- Sugars: Sucrose, glucose, fructose

- Phenolic compounds: Flavonoids, phenolic acids

- Other compounds: Vitamins, minerals, and amino acids

Geographical Source:

Borassus flabellifer is native to the Indian subcontinent and Southeast Asia.

Morphological Characters & Description:

Borassus flabellifer is a palm tree with:

- Large, fan-shaped leaves: Palmate, 1-3 meters in diameter

- Fruits: Large, brown or black, with a sweet pulp

- Trunk: Tall, sturdy, and columnar

- Growth Habit: It grows in a variety of environments, often in tropical regions.

Medicinal Uses:

Borassus flabellifer has various medicinal uses, including:

- Antioxidant properties: Protects against oxidative stress

- Anti-inflammatory properties: Reduces inflammation and pain

- Digestive health: Used to treat digestive issues, including constipation

- Cardiovascular health: May help lower cholesterol levels and improve heart health.

RESULT & DISCUSSION

The present investigation comprises110 species of phyto medicinal plant species belonging 54

families of East Godavari dist, Andhra Pradesh, India. For each species medicinal plants its Source, Family, chemical constitutes, morphological characteristics, therapeutic applications and the parts of the plant uses are provided. The most dominant families in the study were, Fabaceae (11), Apocynaceae (08), Areaceae (06), Laminaceae (05), Rutacae (05), Euphorbiaceae (04), 

Solanaceae (5), Apocynaceae (5), Caesalpinaceae (5), Astraceae (04), Malveceae (04), Posaseae (03)

, Cucurbitaceae (03), Nyctaginaceae (03), Moraceae (03) Rosaceae(03), Zigiberaceae (02), Cythraceae (02) Myrtaceae (03), Rosaceae (03), Solanaceae (03), Oleaceae(02),Amaranthaceae (02),  Sapindaceae (02), Phyllantheceae (02), Crosslaceae (02), Papavaraceae, piperaceae, nehmbanaceae, hypericaea each one  remaining  families have each one single species. Most of the time medicinal plants are utilized in the fresh or dried state, the most frequently used traditional medicine preparations are powders, concentrated extracts or pastes, juices, decoction and oil or fats. The medicines are given orally or by external applications. The methods and period of administration may be widely different. The dosage and duration of intake of these crude drugs may slightly

vary from one healer to another. Most popular method of application of plant material is the direct application.

5. CONCLUSION

Although medicinal plants are safe, many other plants are not, so it is important to research their toxicity before consuming them. The therapy of various illnesses may benefit from this examination of ethnomedical data. Just a small number of people are practicing with minimal knowledge that was passed down verbally from their elders. In order to isolate the active compounds for an effective therapy, scientists, drug designers, medicinal plant boards, and other scientific bodies might use the documented information.

REFERENCE

  1. Anjaria, J.V. Traditional  (indigenous) veterinary medicine project final  report. Live  stock development  project, Sri Lanka. Asian development bank, Gannoruwa, Peradeniya, Veterinary Research Institute, Sri Lanka 1986.
  2. Anjaria,  J.V.  Ethnoveterinary  Pharmacology  in  India:  past,  present  and  future;  in  'Ethnoveterinary  Research  and Development' Editors C. McCorkle, E. Mathias and Schillhorn van Veen T.W., Publishers: Intermediate Technology Publications Ltd., London, U.K 1996.
  3. A K Khan, S Akhtar, and H Mahtab.  Treatment of diabetes mellitus with Coccinia indica. Br Med J. 1980; 280(6220): 1044.
  4. Anita Rani Shiksharthi, Stuti Mittal, Phytochemistry.   Traditional  Uses and  Pharmacological Properties: A  Review International Journal of Recent Advances in Pharmaceutical Research 2011; 4: 6-15.
  5. Saravana Kumar A., Kavimani S., Jayaveera K.N. A Review on Medicinal Plants with Potential Antidiabetic Activity. International Journal of Phytopharmacology 2011; 2(2): 53-60.
  6. Ayesha  Noor,  Vinay  S.  Bansal  and  M.  A.  Vijayalakshmi.  Current  update  on  anti-diabetic  bimolecular  from  key traditional Indian medicinal plants. Current Science, 2013; 104 (6):25.
  7. Azad Khan AK, Akhtar S, Mahtab H. Coccinia indica in the treatment of patients with diabetes mellitus. Bangladesh, Med. Res. Counc. Bull.; 1979; 5(2):60-6.
  8. Raman B.V., Naga Vamshi Krishna A. Plants with Antidiabetic activities And Their medicinal Values. International Research Journal of Pharmacy, 2012; 3(3).
  9. Khare C. P. Indian Medicinal plants An Illustrated Dictionary Springer New Delhi 2007.
  10. Chopra, Ram  Nath, Chopra,  R.N., Nayar,  S.L. and  Chopra,  I.C. Glossary of  Indian  Medicinal Plants.  Council of Scientific and Industrial Research, New Delhi1956.
  11. Chopra, R.N.,  Chopra,  I.C.   and  Varma, B.S.  Supplement to Glossary  of Indian  Medicinal Plants Publication  and Information Directorate, New Delhi, India1969. 
  12. FAO-(Food  and Agriculture  Organization). A Traditional  (Indigenous)  Systems  of  Veterinary  Medicine  for Small Farmers India.  Bankok: Regional Office for Asia and the Pacific, Food and Agriculture Organization of  the United Nations. 1984 (Based on the work of J.V. Anjaria)
  13. Gamble JS.  Flora of the presidency of Madras. Allard & Co. London.  Botanical Survey of India. Calcutta 1956;1-3
  14. Gandhipuram  Periasamy  Senthil  Kumar,  Palanisamy  Arulselvan,  Durairaj  Sathish  Kumar  and  Sorimuthu  Pillai Subramanian . Anti-Diabetic activity of Fruits of Terminalia chebula on streptozotocin Induced Diabetic rats. Journal of Health science 2006; 283-291.
  15. Arumugam G,  Manjula P, Paari N. A review: Anti  diabetic  medicinal plants  used for diabetes mellitus.  Journal  of Acute Disease 2013; 196-200.
  16. Kavishankar  G.B.,  Lakshmidevi  N., Mahadeva  Murthy  S.,  Prakash  H.S., Niranjana  S.R.  Diabetes  and  medicinal plants-A review Review article Int J Pharm Biomed Sci, 2011; 2(3): 65-80.
  17. Habib NC, Honoré SM,  Genta SB, Sánchez SS.  Hypolipidemic effect of  Smallanthus sonchifolius (yacon) roots on diabetic rats: biochemical approach. Chem Biol Interact. 2011; 15; 194(1):31-9. doi: 10.1016/j.cbi.
  18. Heinrich  MA,  Ankli  B,  Frel  C,  Weimann  O,  Sticher.  Medicinal  plants  in  Mexico:  Healers’  consensus  and  cultural importance. Social Sience and Medicine 1998; 47:1859-1871.
  19. Jain SK. Mudgal VA. Hand book of ethnobotany. Bishen Singh Mahendra Pal Singh, Dehra Dun, India1999.
  20. Jain SK, Rao RR. A handbook of field and herbarium methods. 1997 (Today and Tomorro’s Printers and Publishers, New Delhi).
  21. Khasim SM, Naidu KA, Jhansi K. Fourth World Botany documentation and preservation. Current Science. 2013; 3: 292-293.
  22. Mesfin  F,  Seta  T,  Aseefa  A.  An  ethnobotanical  study  of  medicinal  plants  in  Amaro  Woreda,  Ethiopia.  J. Ethnobotanical Research and Applications 2014; 12.
  23. Mohammad  Ali  and  Nisha  Chaudhary  Ficus  hispida  Linn.  A  review  of  its  pharmacognostic  and  ethnomedicinal properties. Pharmacognosy Reviews Jan-Jun 2011; 5(9):96-102.
  24. Munisamy Anbarashan, Anbarashan Padmavathy (2010). Ethno-medicinal plants  in five sacred groves in Cuddalore District, Tamilnadu, India. Ethnobotanical Leaflets 2010; 14:774-80. 7.
  25. Naidu KA, Khasim SM. Contribution to the floristic diversity and ethno botany of Eastern Ghats in Andhra Pradesh, India. Ethnobotanical Leaflets 2010; 14: 920-41. 9.
  26. Pushpangadan P. Biodiversity and  emerging benefit sharing  arrangements  – challenges  and opportunities  for India proc. Indian Natn. Sc. Acad. (PINSA) B; 2002; 68(3): 297-311.

Reference

  1. Anjaria, J.V. Traditional  (indigenous) veterinary medicine project final  report. Live  stock development  project, Sri Lanka. Asian development bank, Gannoruwa, Peradeniya, Veterinary Research Institute, Sri Lanka 1986.
  2. Anjaria,  J.V.  Ethnoveterinary  Pharmacology  in  India:  past,  present  and  future;  in  'Ethnoveterinary  Research  and Development' Editors C. McCorkle, E. Mathias and Schillhorn van Veen T.W., Publishers: Intermediate Technology Publications Ltd., London, U.K 1996.
  3. A K Khan, S Akhtar, and H Mahtab.  Treatment of diabetes mellitus with Coccinia indica. Br Med J. 1980; 280(6220): 1044.
  4. Anita Rani Shiksharthi, Stuti Mittal, Phytochemistry.   Traditional  Uses and  Pharmacological Properties: A  Review International Journal of Recent Advances in Pharmaceutical Research 2011; 4: 6-15.
  5. Saravana Kumar A., Kavimani S., Jayaveera K.N. A Review on Medicinal Plants with Potential Antidiabetic Activity. International Journal of Phytopharmacology 2011; 2(2): 53-60.
  6. Ayesha  Noor,  Vinay  S.  Bansal  and  M.  A.  Vijayalakshmi.  Current  update  on  anti-diabetic  bimolecular  from  key traditional Indian medicinal plants. Current Science, 2013; 104 (6):25.
  7. Azad Khan AK, Akhtar S, Mahtab H. Coccinia indica in the treatment of patients with diabetes mellitus. Bangladesh, Med. Res. Counc. Bull.; 1979; 5(2):60-6.
  8. Raman B.V., Naga Vamshi Krishna A. Plants with Antidiabetic activities And Their medicinal Values. International Research Journal of Pharmacy, 2012; 3(3).
  9. Khare C. P. Indian Medicinal plants An Illustrated Dictionary Springer New Delhi 2007.
  10. Chopra, Ram  Nath, Chopra,  R.N., Nayar,  S.L. and  Chopra,  I.C. Glossary of  Indian  Medicinal Plants.  Council of Scientific and Industrial Research, New Delhi1956.
  11. Chopra, R.N.,  Chopra,  I.C.   and  Varma, B.S.  Supplement to Glossary  of Indian  Medicinal Plants Publication  and Information Directorate, New Delhi, India1969. 
  12. FAO-(Food  and Agriculture  Organization). A Traditional  (Indigenous)  Systems  of  Veterinary  Medicine  for Small Farmers India.  Bankok: Regional Office for Asia and the Pacific, Food and Agriculture Organization of  the United Nations. 1984 (Based on the work of J.V. Anjaria)
  13. Gamble JS.  Flora of the presidency of Madras. Allard & Co. London.  Botanical Survey of India. Calcutta 1956;1-3
  14. Gandhipuram  Periasamy  Senthil  Kumar,  Palanisamy  Arulselvan,  Durairaj  Sathish  Kumar  and  Sorimuthu  Pillai Subramanian . Anti-Diabetic activity of Fruits of Terminalia chebula on streptozotocin Induced Diabetic rats. Journal of Health science 2006; 283-291.
  15. Arumugam G,  Manjula P, Paari N. A review: Anti  diabetic  medicinal plants  used for diabetes mellitus.  Journal  of Acute Disease 2013; 196-200.
  16. Kavishankar  G.B.,  Lakshmidevi  N., Mahadeva  Murthy  S.,  Prakash  H.S., Niranjana  S.R.  Diabetes  and  medicinal plants-A review Review article Int J Pharm Biomed Sci, 2011; 2(3): 65-80.
  17. Habib NC, Honoré SM,  Genta SB, Sánchez SS.  Hypolipidemic effect of  Smallanthus sonchifolius (yacon) roots on diabetic rats: biochemical approach. Chem Biol Interact. 2011; 15; 194(1):31-9. doi: 10.1016/j.cbi.
  18. Heinrich  MA,  Ankli  B,  Frel  C,  Weimann  O,  Sticher.  Medicinal  plants  in  Mexico:  Healers’  consensus  and  cultural importance. Social Sience and Medicine 1998; 47:1859-1871.
  19. Jain SK. Mudgal VA. Hand book of ethnobotany. Bishen Singh Mahendra Pal Singh, Dehra Dun, India1999.
  20. Jain SK, Rao RR. A handbook of field and herbarium methods. 1997 (Today and Tomorro’s Printers and Publishers, New Delhi).
  21. Khasim SM, Naidu KA, Jhansi K. Fourth World Botany documentation and preservation. Current Science. 2013; 3: 292-293.
  22. Mesfin  F,  Seta  T,  Aseefa  A.  An  ethnobotanical  study  of  medicinal  plants  in  Amaro  Woreda,  Ethiopia.  J. Ethnobotanical Research and Applications 2014; 12.
  23. Mohammad  Ali  and  Nisha  Chaudhary  Ficus  hispida  Linn.  A  review  of  its  pharmacognostic  and  ethnomedicinal properties. Pharmacognosy Reviews Jan-Jun 2011; 5(9):96-102.
  24. Munisamy Anbarashan, Anbarashan Padmavathy (2010). Ethno-medicinal plants  in five sacred groves in Cuddalore

District, Tamilnadu, India. Ethnobotanical Leaflets 2010; 14:774-80. 7.

  1. Naidu KA, Khasim SM. Contribution to the floristic diversity and ethno botany of Eastern Ghats in Andhra Pradesh,

India. Ethnobotanical Leaflets 2010; 14: 920-41. 9.

  1. Pushpangadan P. Biodiversity and  emerging benefit sharing  arrangements  – challenges  and opportunities  for India proc. Indian Natn. Sc. Acad. (PINSA) B; 2002; 68(3): 297-311.

Photo
Suresh Babu Emandi
Corresponding author

Vikas Institute of Pharmaceutical Sciences, Near Airport, Rajahmundry, East Godavari Dist., Andhra Pradesh, India-533102.

Photo
Dr. G. Sumalatha
Co-author

Vikas Institute of Pharmaceutical Sciences, Near Airport, Rajahmundry, East Godavari Dist., Andhra Pradesh, India-533102.

Photo
Pasalapudi Lakshmi Poojitha
Co-author

Vikas Institute of Pharmaceutical Sciences, Near Airport, Rajahmundry, East Godavari Dist., Andhra Pradesh, India-533102.

Photo
Pedde Kusumanjali
Co-author

Vikas Institute of Pharmaceutical Sciences, Near Airport, Rajahmundry, East Godavari Dist., Andhra Pradesh, India-533102.

Photo
Penki Anusha
Co-author

Vikas Institute of Pharmaceutical Sciences, Near Airport, Rajahmundry, East Godavari Dist., Andhra Pradesh, India-533102.

Photo
Peruvali Bhargvi
Co-author

Vikas Institute of Pharmaceutical Sciences, Near Airport, Rajahmundry, East Godavari Dist., Andhra Pradesh, India-533102.

Photo
Polavarapu Pooja Pranathi
Co-author

Vikas Institute of Pharmaceutical Sciences, Near Airport, Rajahmundry, East Godavari Dist., Andhra Pradesh, India-533102.

Suresh Babu Emandi*, Dr. G. Sumalatha, Pasalapudi Lakshmi Poojitha, Pedde Kusumanjali, Penki Anusha, Peruvalli Bhargvi, Polavarapu Pooja Pranathi, An Overview of Medicinal Plants Available in Vikas Institute of Pharmaceutical Sciences Near Airport Rajahendravaram & Rural Areas, East Godavari District, Andhra Pradesh, India, Int. J. of Pharm. Sci., 2025, Vol 3, Issue 9, 3436-3543 https://doi.org/10.5281/zenodo.17227159

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